Quality being the prime concern, we offer our clients naturally processed range of Cloves that are utilized to prepare dishes and are available with air-tight packaging. These products have pleasing aroma and taste and are in adherence with quality standards and policies. Offered product range is sourced from certified vendors in the industry who have attained strong foothold in the industry.
I am a trader of cloves, focusing on sourcing, trading, and distributing cloves in bulk. This involves working with cloves for various markets, including culinary, medicinal, and aromatic applications. I have expertise in identifying different quality grades, ensuring proper storage conditions, and handling the wholesale distribution of cloves to clients both locally and internationally.
Cloves are one of Indonesia's leading commodities which have high economic value. The uniqueness of cloves is the distinctive aroma produced from the essential oils contained in them. Cloves are widely used as additives in the food, medicine, cosmetics and cigarette industries.
Cloves is a tropical flora that can grow in hot areas with a sufficient water supply. Although this plant grows optimally in hot weather, it cannot survive in a long dry season or during a drought. Our farmers apply the correct cultivation techniques to produce cloves that meet export specifications.
* The water content is around 8% 12%.
* The essential oil content is around 2% 4%
* Free from Impurities
* Free from Pests and Diseases
Cloves are packed with antioxidants, aid in digestion, and have anti-inflammatory and antibacterial properties. They help in relieving toothaches and boosting the immune system. In the kitchen, cloves add a warm, aromatic flavor to both sweet and savory dishes, including baked goods, meats, and stews. Essential in many spice blends, cloves enhance the complexity of numerous cuisines globally.
A scare commodity Organic Cloves sourced from rich soil exclusively cultivated and collected by small group of farmers in different parts of Sri Lanka based on climatic zones. To ensure superior quality and taste all Organic Cloves are processed and graded under hygienic conditions.
Pure Sri Lankan cloves dried in oven machine dry to the right temperature to produce right colour and aroma which carry export quality We also have specialized in handpicked and Lal Pari variants of high quality cloves
Cloves are the immature unopened flower buds of a tropical tree. When fresh, they are pink, when dried they turn to a rust-brown color which is a sign of essential oil in it. They resemble small nails, with a tapered stem (Clove translates to nail in Spanish). The large end of the clove is the four-pointed flower bud.
Clove essential oil has received considerable interest due to its wide application in the perfume, cosmetic, health, medical, flavoring, and food industries.
Ceylon Clove from Sri Lanka. Prized for its distinct flavour and aroma, and also for its medicinal qualities, cloves are the immature buds of the evergreen tree Syzygium aromaticum , also known as Eugenia caryophyllus of the Myrtaceae family.
Cloves are used in the cuisine of Asian, African, Mediterranean, and the Near and Middle East countries, lending flavor to meats (such as baked ham), curries, and marinades, as well as fruit (such as apples, pears, and rhubarb). Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar.
SPECIFICATIONS:
Quality- Clean
Variety- Well Dried & Clean
Harvest- Fresh 2016
Color- Reddish Brown
Origin- Madagascar
Moisture- <11%
Stems- 2-4%
Baby Cloves- 2%
Headless Cloves- 2% Max
Odd Matters- 0%
Metallic Content- Nil
Packaging- 50kg Jute Bags / 25kg Carton Boxes
Smell- Spicy Strong Odor & Special Clove Odor / Without Any Damped Smell
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world
