Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 5% 10 % Max. Moisture (%): 14 % Admixture (%): 0.2 % Crop Year: Latest Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: QV002 Broken: 5% 10% 15% Jasmine Rice Other names: Aromatic Rice Clean: Machine cleaned Quality: Superior Length: 6.4mm Max. imperfec: 0.1% max Usage: Human Consumption Meal Packing: 50 Kgs/ PP Bag MOISTURE: 14% Max
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Lastest Place of Origin: An Giang, Vietnam Brand Name: K-Agriculture Model Number: QV002 Product name: Long-grain Jasmine Rice Broken: 5% 10% 15% Jasmine Rice Other names: Aroma Rice Clean: Machine cleaned Quality: Superior Length: 6.2mm Max. imperfec: 0.1% max Usage: Human Consumption Meal Packing: 50 Kgs/ PP Bag MOISTURE: 14% Max
Jasmine rice has a distinctive aroma and a very unique taste, but as time passes, its texture hardens and the aroma is lost. When cooked, the rice becomes soft and sticky, with the grains clinging to each other. Many describe its flavor like that of roasted nuts.
-Arborio Rice -Aromantic Rice -Basmati Rice -Broken Rice -Brown Rice -Calrose Rice -White Rice -Sushi rice* -Risotto rice* -Red rice* -Quick-cook rice:* -Par-boiled rice* -Paella rice* -Jasmine rice* -Glutinous rice* -Chinese black ric* -Basmati rice* -Sticky Rice* -Polished Rice* -Forbidden Rice* -Wild Rice * -Glutinous rice (sweet rice, sticky rice)
Specifications of Japonica rice 5% broken, crop 2016 - Broken (%, max): 5 - Moisture (%, max): 14 - Foreign matters (%, max): 0.5 - Chalky kernels (%, max): 4.0 - Damaged kernels (%, max): 0.5 - Immature kernels (%, max): 0.5 - Red and Streaked kernels (%, max): 0.5 - Yellow kernels (%, max): 0.5 - Glutinous (%, max): 0.5 - Paddy grain (grains/kg, max): 5 - Average Length of Whole Grain(mm): 4.5 - Milling degree Well milled & double polished
THAI JASMINE RICE 100% (92% PURITY) The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jasmine must be 92% pure call for a common standard for Export or Domestic use. Long Grain (6.6 - 7.0mm) maximum 70.0%. Short Grain (6.2 - 6.0 mm) minimum 5.0%. Whole kernels not less than 60.0%. Size of Broken having the length less 5.2 mm not exceeding 4.0%. Size of Head rice >=8.0mm. Chalky kernels not exceeding 3.0%. White glutinous rice not exceeding 1.5%. Paddy not exceeding 5 grains per 1 kg of rice.
Besides the company also makes packaging materials and packaging specifications as: - Packing 1kg, 2kgs, 5kgs, 25kgs ... - Material cover PP, PA, PE ... - Providing vacuum-bagged products. - Depending on the needs and objectives of clients to customize bag and bag's design - Packing System is entirely enclosed to ensure Food Safety and Hygiene Standard - Packaging capacity reaches 1000tons/ day. Broken 4 (% max) 5 (% max) Purity of Jasmine rice (% Min) 80-85 80-95 Foreign Matters (% Max.) 0.3 0.3 Damaged Kernels (% Max.) 0.8 0.8 Yellow Kernels (% Max.) 1 1 Chalky Kernels (% Max) 3.5 3.5 Red & Red Streaked Kernels (% Max) 1 1 Glutinous Kernels (% Max.) 1 1 Immature Kernels (% Max.) 0.3 0.3 Paddy Per Kg (Grain) (Max) 5 5 Average moisture (% Max) 14.0-14.5 14.0-14.5 Average Kernel Length (mm ) 5.5 - 6.2 5.5 - 6.2 Crop year Current Current Mill degree Well milled & double polished Well milled & double polished
Product Specification: * Broken: 5% max * Moisture: 14% max * Foreign matters: 0.1% max * Chalky kernel: 3% max * Damaged kernel: 0.5% max * Yellow kernel: 0.5% max * Red & red streak kernel: 0.5% max * Paddy grain: 2 grains/kg max * Average length of grain: 6.8mm"
* Broken: 5% max * Moisture: 14% max * Foreign matters: 0.1% max * Chalky kernel: 3% max * Damaged kernel: 0.5% max * Yellow kernel: 0.5% max * Red & red streak kernel: 0.5% max * Paddy grain: 2 grains/kg max * Average length of grain: 6.8mm
Jasmine Rice
Jasmine Rice
PURE JASMINE RICE - Thooyamalli is a traditional rice variety of Tamil Nadu. Its name literally means "Pure Jasmine" representing the pristine whiteness of the grains. Thooyamalli is a pearl colored, parboiled rice. Good for making tiffin items, and cooked rice goes well with veggies, sambar, buttermilk, etc. Its a traditional milled rice for ease of cooking and digestion, This rice does digest easily and tastes really good. It is a staple as it contains balanced taste and nutrients It is super fine rice and easy to cook & friendly to your stomach as it digests easily.
We have home grown brand of Jasmine rice 'BLU GOLD'. Rice origin from Vietnam.Available in different packaging also can be customised as per buyers needs.
We have home grown brand of Jasmine rice 'BLU GOLD'. Rice origin from Vietnam.Available in different packaging also can be customised as per buyers needs.
Jasmine rice is a long-grain variety of fragrant rice (also known as aromatic rice). Its fragrance, reminiscent of popcorn results from the rice plant's natural production of aromatic compounds, of which 2-acetyl-1-pyrroline is the most salient. In typical packaging and storage, these aromatic compounds dissipate within a few months.This rapid loss of aromatic intensity leads many Southeast Asians and connoisseurs to prefer each year's freshly harvested "new crop" of jasmine rice.White jasmine rice is white
Viet Nam Jasmine Rice is high-quality perfumed rice which is big, long and less silver belly. Cooked rice is soft, non- sticky, lightly fragrant and still remains the same texture when served with soup. Rice is still soft even after leaving at room temperature for a while. SPECIFICATION: - Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 3.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max -Paddy per Kg: 2.0 Grain Maximum -Whole Kernel Length Average: 6.8mm Min - Milling Degree: Well Milled & Double Polished, Sortex (or none Sortex as Buyer�¢??s Request) - Insect: Nil after fumigation - Rodents: No presence even particles of rodents Crop: Newcrop
MOQ : 1 container or 25 tons // 25 tons can mix with other product within our company. We can supply in our brand name, if OEM has to charge for the mole and artwork from buyer.
- Jasmine rice with transparent and long grains, average length : 6,8mm. Jasmine rice has fragrance of pineapple. It is soft in texure when cooked, with a slightly sweet flavor. - Cooked rice is soft with a sweet flavor. Rice still tastes delicious when cooked for a few hours. - Storage: Keep in a cool and dry place, avoid insects and sunny - Packing specifications: 5kg, 10kg, 25kg and 50kg in PP Bags or BOPP Bags Specification: - Broken : 5 % max. - Foreign matters : 0.1% max. - Purity : 85 % max - Chalky kernels ( �¾ basis ) : 2.0% max. - Yellow kernels : 0.5% max. - Paddy per kilo : 1 grain max - Moisture : 14 % max - Red & red streaked kernels : 0.5% max. - Damaged kernels : 0.5% max. - Glutinous rice : 0.5% max - Whole kernel length average : 6.8 mm - Immature kernel : 0.2% max - Milling degree : Well milled - double polished and sorted
Our Thai Hom Mali (Jasmine) rice comes from our partners rice mills in the Surin and Yasothon provinces in Thailand. Thai Hom Mali rice is primarily grown in Thailand, with the finest, in our opinion, from the Surin province. This is a long grain variety of rice that has a subtle floral aroma and a soft, sticky texture when cooked. The grains are also shorter and thicker than Basmati rice. Different ages of this rice are available, from 'New Crop' (October to January) to 1 and 2 year old rice. Price fluctuate according to world rice prices, please state quantity, specification and rice age required, and we will offer our best prices.
Jasmine white rice, 5% broken Broken : 5% max Moisture max :14-15% Yellow - Damage kemels max:1-5% Chalky kernels max basic : 3-4%. Foreign matter max : 0.10% Paddy max ( grains/ kg ) : 5.0 Average length of whole kernel min: 6.40mm New crop VIET NAM
