Product Name: Fresh Citrus Fruits, Valencia Oranges Style: Fresh Product Type: Fresh Citrus Fruits Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom We Are The Wholesale Supplier and Exporter Of Fresh Citrus Fruits, Valencia Oranges. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Description: Product Name: chicken boneless breast Style: Frozen Product Type: Chicken meat Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom We Are The Wholesale Supplier and Exporter Of chicken boneless breast. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Description: Product Name: Frozen Chicken Paws Style: Frozen Product Type: Agricultural Waste Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom We Are The Wholesale Supplier and Exporter Of Frozen Chicken Paws. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Description: Product Name: Halal Chicken feet Style: Frozen Product Type: Poultry and Meat Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom We Are The Wholesale Supplier and Exporter Of Halal Chicken feet. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Color : Black Shape : Oval Size : Approximately 6-8 mm in length Texture : Smooth Weight : Varies depending on moisture content, typically around 200-220 grams per cup Odor : Neutral Taste : Nutty, slightly sweet Moisture Content : Typically 10-12% Foreign Material : 1% Impurities : 0.5% Broken Seeds : 1% Immature Seeds : 1%
Color : Yellow Shape : Oval Size : Small to medium Texture : Smooth Odor : Earthy, nutty Taste : Nutty, slightly sweet Moisture Content : Low Foreign Matter : Absent Damaged Grains : Minimal Impurities : Absent Purity : High Shelf Life : Long Packing : Clean, tight Storage Conditions : Cool, dry place
Color : Light yellow to beige Texture : Fine powder Odor : Characteristic ginger aroma Taste : Pungent, slightly sweet Particle Size : Typically 60-80 mesh Moisture Content : Maximum 10% Ash Content : Maximum 6% Solubility : Soluble in water Foreign Matter : Absent Microbial Count : Maximum 10-5 CFU/g