Vitablitz Victorian Earl Grey tea has a distinguish aroma and flavor profile. A blend of premium black tea leaves directed infuse with the essence of bergamot citrus oil which gives a balance of brisk, bold tea note with a hint of refreshing citrus. Earl Grey Tea is known for its smooth, medium bodies texture and its ability to be enjoyed both hot and cold. Making a pleasant relaxing feeling to the person who drink it. It is an enjoyable classic tea. When the tea bag is infused into hot water it gives a nice redish yellow brown colour with a relaxing aroma of brgamot and citrus. The taste of lemon , a little bit bitter , astringent and sweetnes wich give you nice warm feeling when you drink it. On top of that Earl Grey tea gives some health benefit such as : - Energy Booster - Immpoves Immunity - Boost Metabolism - Improves Digestion - Antioxidant - Anti inflamation Packing 2 gram of tea in a tea bag ( sachet ) then in a closed aluminum foils. Then 20 Tea Bag Sachets in a Gift Box
Java Arabica coffee has a different shape and taste that is not too complex as in Sumatra or Sulawesi. Java Arabica coffee production is centered on Ijen mountains located in the east Java with an altitude of 1400m above sea level. It has the character of a strong, thick, and slightly sweet taste. Arabica Java coffee gives off a thin, spicy aroma that makes it better than other types of coffee. This coffee has low acidity and has a very unique taste and aroma Process : Semi Washed & Dry Process Moisture : Max 12.5% Defect Max : 11
Java Green Coffee Robusta is a premium-quality, unroasted coffee bean sourced from the lush coffee plantations of Java, Indonesia. Known for its robust flavor profile and high caffeine content, this coffee bean is ideal for health-conscious consumers . - Single Origin Grade 1 Robusta Bean from Java - Aroma & Flavor: Earthy, Fruity , nutty, and slightly bitter, with a strong body and low acidity. - High Caffeine content - Process Dry - Moisture contents Max 12.5% Java Green Coffee Arabica is the epitome of quality and sophistication, offering an authentic taste of Indonesia's coffee culture while catering to diverse market needs.
COMMON SPECIFICATIONS Texture: Hard Colour: Natural Golden Style: Parboiled/Dried Variety: Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 98% Discolour: 1% Max. Moisture: 12-13% Max. AGL (Before Cooking): 6.6 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Hard Colour: Natural Golden Style: Dried/Parboiled Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 98% Discolour: 0.5% Max. Moisture: 12-13% Max. AGL (Before Cooking): 7.2 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Soft Colour: White Style: Dried/Parboiled Variety: Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 98% Discolour: 1% Max. Moisture: 11-13% Max. AGL (Before Cooking): 6.6 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Soft Colour: White Style: Dried/Parboiled Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 95% Discolour: 0.5% Max. Moisture: 11-13% Max. AGL (Before Cooking): 7.2 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Hard Colour: White Style: Steamed Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 95% Discolour: 19% Max. Moisture: 14-15% Max. AGL (Before Cooking): 8.30 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Hard Colour: White Style: Parboiled Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 95% Discolour: 1% Max. Moisture: 13-15% Max. AGL (Before Cooking): 8.30 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Soft Colour: White Style: Dried Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 98% Discolour: 1% Max. Moisture: 12-13% Max. AGL (Before Cooking): 8.30 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil
COMMON SPECIFICATIONS Texture: Hard Colour: Golden Style: Parboiled Variety: XX Long Grain Packaging Size: Customized Cultivation Type: Common TECHNICAL SPECIFICATIONS Purity: 98% Discolour: 1% Max. Moisture: 11-13% Max. AGL (Before Cooking): 8.30 mm AGL (After Cooking): More than double Sorting: 100% Sortexed Clean Foreign Matter: Nil Black/Red Grain: Nil Broken/Paddy Grain: Nil