PR-11Golden Sella Specification:
Broken (2 /3 basis of average length): 5% Max
Average Length: 5.80- 6.95 mm Max
Damage & Discolored: 2% Max
Black Grains: 1% Max
Foreign Matter: 1% Max
Paddy Kernels: 0.5% Max
Moisture: 14% Maximum
PR-11 White/ Creamy Sella Non Basmathi Rice /6.90mm
PR-11 White Creamy Specification:
Broken (2 /3 basis of average length): 5% Max
Average Length: 6.80- 6.95 mm Max
Damage & Discolored: 2% Max
Black Grains: 1% Max
Foreign Matter: 1% Max
Paddy Kernels: 0.5% Max
Moisture: 14% Maximum
670368 Agriculture And Food Suppliers
Short on time? Let Agriculture And Food sellers contact you.
One cup of (100 grams of cooked brown rice provides the following nutrition:
Carbs: 26 gm
Fiber: 1.5 gm
Protein: 3 gm
Manganese: 40% of RDV
Thiamine (B1): 15% of RDV
Niacin (B3): 15% of RDV
Pantothenic acid (B5): 8% of RDV
Pyridoxine (B6): 8% of RDV
Selenium: 10% of RDV
Magnesium: 10% of RDV
Phosphorus: 10% or RDV
Zinc: 7% of RDV
Calories: 124
Jasmine rice is a long-grain fragrant rice primarily grown in Thailand. It is known for its pleasant, popcorn-like aroma, and has a light, fluffy texture with a slightly sweet taste.
Jasmine Rice Specification:
Nature Specification
Broken (c/s 3/4): 5% Max
Chalky kernels(c/s 3/4) 5% Max
Yellow kernels: 0.75% Max
Damaged kernels: 0.75% Max
Immature kernels: 0.2% Min
Foreign Matter: 0.5% Max
Glutinous Rice: 0.5% Max
Paddy Max. 15 Grains/kg
Moisture: 14% Max
Milling Degree: Well Milled & Double Polished
Red And Red Streak Kernels: 0.5 Max
Average Length Of Grain: 6.8 Max
Purity Jasmine Rice: 85% Min
Milling Degree: Well Milled And Double Polished
Crop: Current Crop
Specification
Low glycemic index of 51.5
Food with GI value less than 55 are termed as sugar free variety
The rice is suitable for patients suffering from diabetes, cholestrol related problems
and it may also be useful for weight loss
During the milling process, the parboiled /raw rice grains which are broken by the process are
classed as broken rice. Rice kernel may break during the drying process or during the milling
process. Cracks are usually caused by moisture migrating too quickly within the kernel (drying too fast, or moisture being added back to a dry kernel) and these brokens are taken out and packed
separately as Broken Rice.
Specifications
Broken: 100% BROKEN
Average Grain Length: BELOW 4.3 MM
Moisture: 14% Max
Chalky Kernels (Basis 1-2 grain): 8% MIN
Yellow Kernels: 0.5% Max
Red/Red Streaked Kernels: 0.25% Max
Damaged/Discolored Kernels : 5%
ForeignMatter: 4%
Paddy Kernels: 5 Grain Max
Milling Degree: Well Milled, well-polished and Sortex cleaned
Sona Masuri Rice is a type of Indian white rice, mostly grown in the areas of Andhra Pradesh and Karnataka in India. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona Masuri Rice is typically used in dishes such as sweet Pongal, pulav, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan. Sona masoori rice is both fat free and sodium free.
Specifications
Color: White Moisture13%:
max Red and Red Streaked: 1% max
Broken Ratio: 5% max
Yellow Kernels: 1% Max.
Damaged Kernels: 2% Max.
Chalky Grain: 1% Max
Milling Degree: Well milled and Sorted 100% single or double polished as per need
Origin: India
Inspection: By SGS
MOQ: One X 20 FT Container
Load ability: 24 MT per 20 FT Container
