Halal edible gelatin.
Natural and synthetic food color.
Glucoamylase, thermostable alpha amylase, medium temperature alpha-amylase, acid protease enzyme products.
Stevia powder.
Soy lecithin.
Calcium phosphates, sodium phosphates, potassium phosphates, magnsium phosphates and citrates.
Food additive, amino acid.
Safron.
Food ingredients, food additives, carrageenan, xanthan gum, agar agar.
Food additives and ingredients.
Raw material in industrial and food chemical.
Fumaric acid.
Turmeric (curcuma longa), curcumin extract, stevia, xylitol, erythritol.
6-BA, IBA, IAA, NAA, CPPU, NATCA, ABA, matrine, oxymatrine, tea saponin, glycine betaine, brassinolide, kinetin.
Food additives (sweetener, presevertives, sucralose, aspartame, acesulfame).
Phytic acid, IP6, sodium phytate, phytate.
Aspartame, L-tartaric acid, DL-tartaric acid, L-malic acid, DL-malic acid, cream of tartar.