Buy Bulk - Palm Oil - Plant & Vegetable Oils - Oils - Bulk Natural Oils Cold Pressed & RSPO Certified high-quality organic palm oil, cold-pressed from the mesocarp (edible pulp) of the palm tree fruit. The red-colored fruit grows in large clusters, weighing up to 50 pounds, with each fruit containing an impressive 30-35% oil contentâ??a significantly higher yield compared to other fruits and seeds. Organic Palm Oil is semi-solid at room temperature and offers versatile applications across numerous industries due to its unique properties. RSPO Certified & Sustainably Sourced Our organic palm oil is Roundtable on Sustainable Palm Oil (RSPO) Certified, ensuring adherence to strict environmental and social standards. This certification minimizes negative environmental impacts, including deforestation and threats to endangered habitats, while also promoting the well-being of rural farmers and producers. we maintain long-standing relationships with trusted suppliers to guarantee the highest quality palm oil. Our Organic Palm Oil is produced sustainably, stored in bulk in our EAC. warehouse, and is available for rapid shipment throughout AFRICA, EU, AMERICA AND MIDDLE EAST / ASIA MARKETS .
Direct Supplier Cooking Oil (Whole sale and Retail Refill) AVAILABLE REFILL 15kls, 16kls, and 17kls Refined Palm Oil 4Liters 1.5Liters 1liter 350ML Gin bottle Freeto tin can Freeto Margarine 11kgs & 40kgs Free to Lard 11kgs & 40kgs Updated Price Pickup and Delivery Legit Supplier (PALM OLIEN and COCONUT OIL) REFINED EDIBLE OILS Refined Sunflower Oil Refined Soybean Oil Refined Corn Oil Refined Olive Oil Refined Palm Oil Refined Peanut Oil Canola/Rapeseed Oil Refined Vegetable Oil Refined Palm Oil Chemical Specifications: Free Fatty Acid (as % palmitic acid): Typically below 0.1% to 0.5% Peroxide Value (meq O2/kg): Generally maintained below 2.0 meq O2/kg Iodine Value (g I2/100g): Around 50-55 g I2/100g Color (Lovibond Scale, 5.25 cell): Ranging from 3.0R 15.0Y Moisture & Impurities (% max): Usually less than 0.1% Trans Fatty Acids (% max): Typically less than 1% Saponification Value (mg KOH/g): Approximately 195 205 mg KOH/g Refractive Index (at 40C): Typically between 1.450 1.455 Specific Gravity (at 25C): Approximately 0.915 0.918 Packaging Options: Retail Packaging: Available in consumer-friendly PET bottles in sizes ranging from 500ml to 5 liters, catering to household needs and ensuring convenience. Jerry Cans: Larger volumes such as 10 liters, 15 liters, and 20 liters are offered in sturdy plastic jerry cans designed for ease of handling and pouring. Bulk Packaging: For commercial and industrial use, drums (55 gallons) or flexitanks are utilized, facilitating efficient transportation and storage.
Wholesale High Quality Robusta Coffee Beans/ Arabic Coffee Beans/ Coffee Medium Dark for Roasting Big Size Green Coffee beans 100% Natural Robusta Green Coffee Bean Whole Sale Price Vietnam Green Coffee Beans / Wholesale Arabica Coffee Beans from Uganda. East Africa. Factory Supply Wholesale Price Coffee Beans Quality Green Coffee Beans We are suppliers of BEST QUALITY Coffee Bean and looking for serious buyers in need of our products, contact with us for more details. Arabica Coffee Beans. Robusta Coffee On sieve screen 13 90% min Moisture 13% max Foreign matter 0.5% max Black & Broken 5% max Foreign beans 0.1% Robusta Coffee R1 S16 On sieve screen 16 90% min Moisture : 12.5% max Foreign matter : 0.5% max Black & Broken : 2% max Foreign beans: 0.1% Robusta Coffee R1 S18 On sieve screen 18: 90% min Moisture: 12.5% max Foreign matter : 0.5% max Black & Broken 2% max Foreign beans: 0.1% Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions ARABICA AND ROBUSTA COFFEE BEANS , GREEN COFFEE BEANS MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX BLACK & BROKEN:2% MAX. ON SCIEVE SCREEN 16: 90% MIN. 1.ROBUSTA COFFEE SCREEN 13, GRADE 2 SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 5% MAX. ON SCIEVE SCREEN 13: 90% MIN. 2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 2% MAX. ON SCIEVE SCREEN 16: 90% MIN 1.Arabica coffee grade 1, screen18 Moisture: 12.5% max Admixture :0.5% max Black & Broken beans: 2% Above screen 18: 90% 2.Arabica coffee bean -Grade 1, screen 16 Moisture :12.5% max. Admixture :0.5% max Black & Broken beans : 2% Above screen 16 : 90% 3.Arabica/ coffee beans Grade 2, Screen 13 Moisture: 13% max. Admixture: 1% max. Black & Broken beans: 5% max. Above Screen 13: 90%
favorable conditions for growing coffee beans with two main variants: Arabica Coffee Beans and Robusta Coffee Beans. Each of them has unique characteristics serving its markets. Rosbusta Arabica Roasted Arabica Coffee Beans With 7 Years Maturity In Paper Bag PackagingRoasted Arabica Coffee Beans With 7 Years Maturity In Paper Bag PackagingHonee Coffee - Peaberry roasted arabica coffee beans from Vietnam Honee Coffee - Peaberry roasted arabica coffee beans from VietnamRoasted Arabica Coffee beans Roasted Arabica Coffee beansRoasted Arabica Coffee BeanRoasted Arabica Coffee BeanTop Grade Wholesale Coffee Beans Roasted Arabica Coffee BeansTop Grade Wholesale Coffee Beans Roasted Arabica Coffee Beansorganic coffee blend roasted in Italy coffee beans made in italy Freshly Roasted Arabica Coffee Beansorganic coffee blend roasted in Italy coffee beans made in italy Freshly Roasted Arabica Coffee BeansCoffee Beans Roasted Arabica Coffee Beans From IndonesiaCoffee Beans Roasted Arabica Coffee Beans From Indonesiadrip bag coffee _ roast arabica coffee beansdrip bag coffee _ roast arabica coffee beans.
Discover the Purity of Semak Extra Virgin Olive Oil At Semak, we are passionate about delivering nature]s finest to your table. With our roots in Europe, we proudly grow, harvest, and process premium olives to produce 100% extra virgin olive oil. From cultivation to extraction, every step is handled with care to ensure the highest quality and purity. Our oil is perfect for gourmet cooking, enhancing flavors, and promoting a healthy lifestyle. Available in bulk, Semak Extra Virgin Olive Oil is trusted by chefs, distributors, and retailers worldwide. Partner with us today and experience the rich taste of excellence! Contact us now for bulk orders and worldwide shipping via.
Refined Sunflower Oil Premium Quality for Sale! Discover the purity and quality of our Refined Sunflower Oil, perfect for cooking, frying, and enhancing the taste of your dishes. Ideal for homes, restaurants, and food industries, it's available in bulk for wholesale or retail. High-quality 100% natural Perfect for healthy cooking Order now and stock up on premium sunflower oil! Follow us and contact us today to place your order!
High quality edible refined sunflower oil from Africa...Refined Sunflower Cooking oil from Uganda Storage Type Cool Dry Place Specification Refined SFO Shelf Life 18 months Manufacturer Africa, Uganda Ingredients Sunflower Seed Content Sunflower Seed Address Uganda, Kampala Instruction for use Food Grade Place of Origin Uganda Type SUNFLOWER OIL Product Type Nut & Seed Oil Processing Type Refined Cultivation Type Organic Use Cooking Packaging Bulk, Plastic Bottle Purity (%) 100 Volume (L) 1 Brand Name sun flower Model Number BESO 22 Product name Oil Refined Sunflower Oil Processing Refined 100% Pure Application Cooking Frying Baking Color Light Yellow Liquid Quality 100% Natural Raw Material Sunflower Seeds Shelf Life 18 Months Packing 1L 2L 3L 5L 10L Flexitank Origin Uganda, Kampala MOQ 2 x 40' - 54000 Ltrs.
Product characteristics % Milk FAT Min, 99.8% % Moisture Max, 0.3% Nutritional Information Nutritional Information* Amount per 100 ml Energy, kcal 814 Energy from Fat, kcal 814 Total Fat, g 90.5 Saturated fat,g 58 Cholesterol, mg 190 Sodium, mg 0 Total Carbohydrate, g 0 Sugar, g 0 Protein, g 0 Vitamin A, mcg 600 Not a significant source of Dietary fiber, Sugars, Vitamin C, Calcium and Iron. *Approx. values Shelf Life Pouch Packing : 9 Months Tin Packing : 12 Months Jar Packing : 6 Months Bulk Packing : 12 Months Pure Butter Ghee ( Milk Fat). Pure Cow Butter Ghee is the product obtained from prime quality raw materials (milk, cream or butter) to which raw materials with no neutralizing substances have been added. Anhydrous milk fat products are manufactured in three common and distinct varieties: 1. Pure Cow Butter Ghee: Must contain at least 99.8 percent milk fat and be made from fresh cream or butter; no additives (for neutralization of free fatty acids) are permitted. 2. Pure Cow Ghee Butter Oil: Must contain at least 99.8 percent milk fat but can be made from cream or butter of different ages; use of alkali (an additive) to neutralize free fatty acids is permitted. 3. Butteroil: Must contain at least 99.3 percent milk fat; raw material and processing specifications are the same as for Anhydrous Butter Oil.
High protein wheat flour Product description Wheat flour Top Grade Additives do not add Color White or cream Smell inherent to a wheat flour without strangers odours not musty not moldy Taste inherent to a wheat flour without strangers flavors not sour not the bitter Consistency powder Physicalchemical characteristics Ash 04 Moisture max 135 Falling number sek 300 310 Wet gluten content min 26 Protein min 11 Whiteness 058 060 Nutritive value Energy kcalkJ100g 334 Protein g100g 11115 Carbohydrate g100g 706 Fat g100g 10 113 Heavy metal and mycotoxins it is not detectable Type of packaging 50 kg bags PP Storage and transport conditions dry and room temperature storage Keeps for a minimum of at least 24 months
Specification Product name : Green Coffee Beans Origin : Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc Impurity : 1% Broken : 5% Moisture : max 12.5% Variety: Arabica Grade: AA Package :60kg /bag Type: Coffee Bean Variety: Robusta Processing Type: Green Grade: Grade AA Screen 18 Maturity: Fully Mature Max. Moisture (%): 12.50 Packaging: 60kg jute bags Shelf Life:24 Months min. Weight (kg):60 Place of Origin: Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc Cultivation Type: COMMON Black & broken (%): Max. 2.0 Foreign matter (%): Max. 0.50 Excelsa: Max. 0.50 Mould: Nil On screen No. 18(%): Min. 90
General Description Instant Full cream milk powder is the spray dried & instantised whole milk powder manufactured from pure fresh pasteurised cow's milk. The powder is commonly agglomerated and enriched with Vitamins (A & D3). Chemical Analysis Moisture: 3.0% max Fat: 26.0% min Acidity: 0.14% max Ash: 5.0 6.0 % Lactose: 36.0 % Lecithin: 0.20 % Scorched particles: Disc A/ 32.5gm max Insolubility Index: 0.5 ml max Bulk Density: 0.44 0.50 g/ml Flavour & Odour: Good Appearance & Colour: Normal Wettability: 10 sec max Dispersibility (20 secs): 80 % min Vitamin A: 2350 3650 IU Vitamin D: 300 IU min Phosphatase: < 2 ug pn-phen/ml Inhibitory Substances: < 0.003 ug/ml Microbiological Analysis Standard Plate Count: 10,000 /g max Coliform: Not detected / g Yeasts & Moulds: 10 / g max Coagulase positive Staph: Not detected / g Salmonella: Not detected / 1500g Nutrition Information Energy: 303 kJ /100ml Sodium: 47 mg/100ml Calcium: 117 mg/100ml
CRUDE SUNFLOWER OIL SPECIFICATIONS TYPICAL VALUES SPECIFIC GRAVITY ( AT 20 C�°), G/CM�³ 0,918 0,923 REFRACTIVE INDEX ( AT 40 C�°) 1,461 1,468 SMOKE POINT, C�° MIN�±10C�° FLASH POINT, C�° MIN�±10C�° COLOUR RED ( ON LOVIBOND CELL ) CONSISTENCY LIQUID VISCOUS +20C�° ODOUR, TASTE SPECIFIC FOR THIS PRODUCT QUALITY AND FOOD SAFETY PARAMETER MAX PEROXIDE VALUE, MEQ.O2/KG 15 MOISTURE AND VOLATILE SUBSTANCES, % 0,2 ACID VALUE, MG KOH/G 4,0 JODINE VALUE, GJ2/100G 118 - 141 INSOLUBLE IMPURITIES, % 0,05 SOAP CONTENT, % 0,005 SAPONIFICATION VALUE, MG KOH/KG 188 - 194 UNSAPONIFICATION MATTERS, % < 15 TYPICAL FATTY ACID COMPOSITION % C 14:0 < 0,2 C 16:0 5,0 7,6 C 18:0 2,7 6,5 C 18:1 14,0 39,4 C 18:2 48,3 74,0 C 18:3 < 0,3 C 20:0 0,1 0,5 C 20:1 < 0,3 C 22:0 0,3 1,5
RBD CP10 Specs FREE FATTY ACID AS PALMITIC 010 MAX MOISTURE IMPURITIES 010 MAX IODINE VALUE WIJS METHOD 560 MIN MELTING POINT C 24 Degree C MAX CLOUD POINT 100 MAX COLOUR 5 LOVIBOND CELL 30 RED MAX RBD CP8 Specs FREE FATTY ACID AS PALMITIC 010 MAX MOISTURE IMPURITIES 010 MAX IODINE VALUE WIJS METHOD 560 MIN MELTING POINT C 24 Degree C MAX CLOUD POINT 80 MAX COLOUR 5 LOVIBOND CELL 30 RED MAX
Specification Applications Salad Dressing Stir Frying Deep Frying Grilling Baking Physical Analysis Appearance Free Flowing liquid golden color Oduor Mild scent of rice when heated Cold Test 5hrs at 0C No clouding Color Lovibond scale 5 14 30 Red 340 Yellow Specific Gravity 0915 0925 Chemical Analysis Peroxide Value 15 Meqkg not more than Moisture Content 015 not more than Suspended Solids 01 not more than Saponification Value 180 195 Nutritional Details per 100 g Energy 3850 KJ 921 kcal Total Fats 100 g Saturated Fats 243 g Monounsaturated Fats 456 g Polyunsaturated Fats 301 g Vitamin E 383 mg Gamma Oryzanol 900 mg Protein 0 g Carbohydrates 0 g Fiber 0 g Storage Store at Room Temperature 10 C 30 C Shelf Life 24 months from date of manufacture
refined coconut oil Item Standard Appearance Pales clear liquid to white solid liquid Moisture other Volatile matter 011 Acid Value 04 Iodine Value 576 Saponification Value 2528 Peroxide value 019 meq100g Unsaponifiable matter 0096 Color in 1 cell Lovibond Tintometer 05 Refractive Index at 40 c 1448 Caproic Acid 0350 Caprylic Acid 7443 Capric Acid 6025 Lauric Acid 48984 Packing 20kgcarton
Specifications Refined Sunflower Oil Place of Origin RSA Specific Density At 20 C Range 0915 0923 typical 0921 Refractive Index At 40 C 1474 1476 Acidity Mg KOH Gm Oil Max Range 10 20 Typical 16 Peroxide Value MmolKg Oil Max 75 Color Value Iodine Mg Max 15 Iodine Value WIJS 127 Moisture Volatile Max 009 013 Saponification Value Mg KHOGm 185 194 Unsaponifiable 1 3 1 5 Phosphorus Containing Matter P205 01 Non Fatty Impurities Max Range 010 002 Typical 002 Coloring Materials Absent Artificial Flavors Absent Anti Oxidant Absent Preservative Agent Absent Soap Content Absent Anti Foaming Agent Absent Anti Crystallization Agent Absent Acidity Free Fatty Acid 08 15 FFA Refractive Index 1474 1475
product Name-Peanut Oil Advantage-It is made by NON-GMO peanut and certificate Color-Bright Golden Yellow Color Flavor-Tastes Stronger, Delicious and Peanut Aroma. Main Ingredients-Peanut Allergen-Peanut Nutrition-Energy: 3700kJ, Protein: 0g Carbohydrate: 0g Sodium: 0mg Serving Suggestion-Mainly used for all types of meats, vegetable and noodles. Shelf Life-24 months Storage-Close the lid tightly and keep refrigerated after use Certificate-HALAL, ISO, FDA, FDA
Type:Olive Oil Product Type:Fruit Oil Grade:Extra Virgin Processing Type:Cold Pressed Cultivation Type:Organic Packaging:Glass Bottle, Can (Tinned) Purity (%):100 Volume (L):250ml, 500ml, 1.5L, 3L, 5L Certification:coa Place of Origin:RSA Brand Name:OEM Model Number:vg-cmo Use:Season, Cooking Category:Certified Organic Extra Virgin Olive Oil Classification:Extra Virgin Olive Oil Specifications Product Name:Olive Oil Keywords:Superior Extra Virgin Olive Oil Usage:Consumption Name:Cold Pressed Extra Virgin Organic Olive Oil Variety:100% Koroneiki Application:Food Additive