Dry Salted Beef Omasum from Kenya Well salted Well cleaned - no stains - no dirty material remaining - no hair comes down after brushing by hand Fat removed - no back fat - no remaining membrane Firm texture Natural colour No chemicals Using 100% edible salt in the salting process Approx. weight of one piece - 1 kg. Tolerances - less than 4% weight loss - 1% visual look of solid salt Packed on pallets Wrapped with poly film 1 container = +/- 27 metric tonnes Availability: 8 containers per month Origin: Kenya Minimum regular monthly order of 2 containers per month Selling only with a 12 months contract First month can be a reduced trial order *
Product Description
Ref:BFM001 Dry Salted Beef Omasum from Kenya Well salted Well cleaned - no stains - no dirty material remaining - no hair comes down after brushing by hand Fat removed - no back fat - no remaining membrane Firm texture Natural colour No chemicals Using 100% edible salt in the salting process Approx. weight of one piece - 1 kg. Tolerances - less than 4% weight loss - 1% visual look of solid salt Packed on pallets Wrapped with poly film 1 container = +/- 27 metric tonnes Availability: 8 containers per month Origin: KenyaMinimum regular monthly order of 2 containers per month Selling only with a 12 months contract First month can be a reduced trial order *Price: USD 4,645 per metric tonne international port Payment is 30% deposit and balance against.
Welcome to our premium selection of high-quality HALAL frozen beef omasum, bulk salted beef, and dry omasum for sale. We take pride in offering top-notch products that meet the highest standards of quality and freshness, perfect for discerning buyers in the food industry.
We are offering naturally cooked beef tripeâ??s from Pakistan
Frozen cooked beef tripe
Packing: 20kgs master carton
1X40FCL 28 MT per container
PRICE: 2800USD PER TON
Processing description:
Preparation begins immediately after slaughtering, when the Honeycomb is fresh.
First step is to clean all the dirt. After that the Honeycomb is cleaned mechanically with cold water, which is changed twice.
After cold water cleaning, the water is changed 3rd time and the Honeycomb is being cleaned in warm water (60C degrees) for 15 minutes.
When the Honeycomb are completely clean, the water is changed again and the Honeycomb is being boiled (90C degree) for 10 minutes.
Omasum is a part of the beef stomach (rumen,retculum,omasum)
Fresh Omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue.
The tissue is elastic and cohesive On the walls there are characteristic and typical table Omasum is a rich source of collagen ,vitamin b2 calcium and iron use dense and spicy soups.,
The Meat comes from the biggest and best equipped slaughterhouse in Montenegro ,Serbia , Albania, Poland, Romania etc.
European countries that raise cattle themselves or source beef only from trusted farmers.
Beef Omasum Cleaned salted pressed to dry and frozen Processing
1-Omasum is cut in the boat shape
2-Inverted on the other side
3-The circular size Omasum is being cut to clean the omasum
4-Fat from the bottom parts is being removed.
5-Omasum are put in to salt ,each leaf in salt kept for one day
6-The salty water coming from Omasum is being stored.
7-Omasum are clened the salt
8-They are washed in the water
9-Pressed to dry
10-Storage in cold place and - 18 C Cold room storage
OTHER DETAIL:
* Basic Nutrilon Facts , a3-ounce serving of cooked tripe will provide you with 80 calories 10 gr Protein 1,7 gr carbohdrates 3-4 gr fat 1,2 gr saturated fat
* Sourece of Selenium
* High in Vitamin B 12
* Provides Zinc
â?¢ Quality : GRADE â??AAâ??
â?¢ Shelf time : 12 months
â?¢ Shipment : Prompt
â?¢ Dried : AD
â?¢ Packing style : Bags
â?¢ Moisture : Less than 3%
â?¢ Salt : clean
â?¢ Fat : less than 1%
â?¢ Color : Black and Brown
Sizes:
1) 1000 gm up
2) 800 gm to 1000 gm
3) 500 gm to 800 gm
FROZEN BEEF HONEYCOMB
Specifications
We are offering naturally cooked beef tripeâ??s from Pakistan
Frozen cooked beef tripe
Packing: 20kgs master carton
1X40FCL 28 MT per container
PRICE: 2800USD PER TON
Processing description:
Preparation begins immediately after slaughtering, when the Honeycomb is fresh.
First step is to clean all the dirt. After that the Honeycomb is cleaned mechanically with cold water, which is changed twice.
After cold water cleaning, the water is changed 3rd time and the Honeycomb is being cleaned in warm water (60C degrees) for 15 minutes.
When the Honeycomb are completely clean, the water is changed again and the Honeycomb is being boiled (90C degree) for 10 minutes.
Our Frozen Beef Omasum, also known as beef tripe, is sourced from high-quality cattle and processed under strict hygiene standards to ensure exceptional quality and freshness. Each omasum is carefully cleaned, trimmed, and individually quick-frozen to preserve its natural flavor and nutritional value. Beef omasum is prized for its unique texture and rich flavor, making it a versatile ingredient in various culinary traditions worldwide. It is commonly used in dishes such as soups, stews, and specialty recipes where it adds depth and enhances the overall flavor profile. Our frozen beef omasum is ideal for butchers, restaurants, and culinary enthusiasts looking to create authentic and flavorful dishes.
-: Below Is The Detailed Information About Our Product :-
" Customer Satisfaction Is Our Priority "
Product Name:
Beef Omasum
Grade:
A
Place Of Origin:
Kenya
Brand Name:
SARL ETABLISSEMENTS AUSS
Why Choose Us?
High Quality
Best Price
Fast Delivery
24/7 Available
Frozen beef refers to beef that has been stored at sub-zero temperatures to preserve its freshness and quality. It is a common method used to extend the shelf life of beef and maintain its nutritional value. Here's a description of frozen beef:
Appearance: Frozen beef typically appears as solid cuts or portions of meat that have been individually packaged or stored in bulk. Depending on the packaging, it may be wrapped in plastic, vacuum-sealed, or stored in containers.
Texture: When properly frozen, beef maintains its natural texture, although it may become slightly firmer due to the freezing process. Once thawed and cooked properly, the texture of frozen beef should be similar to fresh beef.
Preservation: Freezing beef at temperatures below 0�°C (32�°F) inhibits the growth of bacteria and slows down enzymatic activity, effectively preserving the meat. This helps prevent spoilage and extends the shelf life of the beef for several months or even longer, depending on storage conditions.
Product Name:
Frozen Beef
Grade:
A
Place Of Origin:
Kenya
Brand Name:
custom
Why Choose Us?
High Quality
Best Price
Fast Delivery
24/7 Available
item
value
Storage Type
Frozen Clean Environment
Specification
Mild
Type
PORK
Manufacturer
The Company
Ingredients
Low-Sugar, Low-Fat, Vitamins & Minerals, Protein
Content
A+
Address
France
Instruction for use
Home, Commercial Purpose
Style
FROZEN
BQF
Part
Body
Feature
Nutritious, Sugar-Free, Decaffeinated, Caffeinated, Low-Fat, Gluten-Free, Low-Carb, Vegans, Low-Crab, Trans-Fan
Packaging
Per Customers' request
Grade
Premium grade
Shelf Life
12 months
Weight (kg)
Depending on the customers' requirement
Quality
High Premium Pork
Frozen pork
Clean Fresh
Raw material
Selected Fresh Pork Meat
Type
Cut
item
value
Storage Type
Cold dry place
Specification
Frozen boneless Pork Meat
Type
PORK
Manufacturer
Famadesa
Ingredients
Natural
Content
0.33
Address
Brazil
Instruction for use
Frozen Pork meat
Style
FROZEN
IQF
Part
Body
Feature
Nutritious, Sugar-Free, Trans-Fat Free, Low-Sugar, Non-Nicotine
Packaging
Bulk
Grade
A
Shelf Life
12-24 Months
Weight (kg)
10
Place of Origin
Brazil
Santa Catarina
Brand Name
Famadesa
Model Number
Frozen Pork
Frozen Pork Meat, Frozen Pork Organs
Frozen Pork Trimming 80/20
Keyword
Frozen boneless Pork Meat
Storage Type
Frozen Clean Environment
Specification
Mild
Type
PORK
Manufacturer
The Company
Ingredients
Low-Sugar, Low-Fat, Vitamins & Minerals, Protein
Content
A+
Address
France
Instruction for use
Home, Commercial Purpose
Style
FROZEN
BQF
Part
Body
Feature
Nutritious, Sugar-Free, Decaffeinated, Caffeinated, Low-Fat, Gluten-Free, Low-Carb, Vegans, Low-Crab, Trans-Fan
Packaging
Per Customers' request
Grade
Premium grade
Shelf Life
18 months
Weight (kg)
Depending on the customers' requirement
Quality
High Premium Pork
Frozen pork
Clean Fresh
Raw material
Selected Fresh Pork Meat
Type
Cut
Frozen Pork Meat / Frozen Pork Top Grade For Export In Bulk
100% pork feet
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.
You can check as below to know what you need and send us your contact right now.
-Frozen pork front feet
Our company offers frozen pork front feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a front foot - 17-18 cm.
The average weight of one foot - 300-350 g.
-Frozen pork hind feet
Our company offers frozen pork hind feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a hind foot - 19-20 cm.
The average weight of one foot - 400-450 g.
-Frozen pork tails
Our company offers frozen pork tails
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a tail - 12-14 cm.
The average weight of a tail - 100-130 g.
-Pork ear "flaps"
Our company offers pork ear "flaps"
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average weight of one "flap" - 70-100 g.
-Frozen pork stomachs
Our company offer frozen pork stomachs
This product is packed in 15-kilo cartons - not fixed net weight 15 kg.
"Pouch" cut.
The average weight of a stomach - 450-550 g.
-100% pork head
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Frozen Pork head with eyes and tongues and other
frozen pork cutting parts.
If you're interested in our product, please feel free to contact us for more information about product
Item
value
Storage Type
IN REFRIGERATED FREEZER TEMP<-18C
Specification
port parts
Type
PORK
Manufacturer
Factory
Ingredients
PORK MEAT
Content
pork
Address
Denmark
Instruction for use
PAN-FRYING, BBQ, OVEN COOKING AND DIFFERENT STEWS
Style
FROZEN
Part
Body
Packaging
Vacuum Pack
Shelf Life
12 months
Weight (kg)
5 - 10 Kg
Place of Origin
Denmark
Brand Name
OEM
Model Number
PK
Frozen Shaved pork riblets, 10 kg cartons
Frozen Pork back feet, 10 kg cartons
Frozen Pork tails and tail bones, 10 kg cartons
Frozen Pork heads, 10 kg cartons
Frozen Pork sternums, 10 kg cartons
Frozen Pork Neckbones, 15 kg cartons
Frozen Pork Backbones, 15 kg cartons
Frozen Pork Whole Ears, 10 kg cartons
Frozen Pork masks, 10 kg cartons
Frozen Pork Loin ribs, 9-12 Cm, 15 kg carton
Frozen Pork Stomachs, 10 kg Carton
Frozen Pork Back Skin, 20 Kg carton
Frozen Pork Cutting Fat, 20 Kg carton
Frozen Pork Backfat, 20 kg carton
Frozen Pork Tongues, Swiss Cut, in a carton
Frozen Pork Collar, Bone-in, in Carton
Frozen Pork Leg Boneless, Polyblock
Frozen Pork Loin Bone-in, Carton
Frozen Pork Loin Boneless, Carton
Frozen Pork Belly, Bone-in, Rind on, N2, In carton
Frozen Pork Moonbones, 10 Kg carton
Frozen Pork Humerus Bones, 20 Kg carton
Frozen Pork Femur Bones, 20 Kg carton
We supply frozen pork front/hind feet preliminarily cleaned from blood and contaminations and completely satisfy the sanitary requirements to treatment quality.
The freezing of pork feet is made by shock technique up to the bone what gives the opportunity to stock the product in special terms for a long time not to be concerned about the loss of its value qualities.
All products are accompanied by all necessary (including veterinary) documents.
pork front feet average weight 300 -350 gr, length 17-18 cm.
pork hind feet average weight 400-450 gr, length 19-20 cm.
Packaging & Delivery
1 Polly bags of 10kg each = 10kg per carton. We can also provide customized packing as required by buyer.
We load 27MT per 40Ft containers.
WE CAN SUPPLY THE FOLLOWING :
Frozen pork front foot with 10 % nails,
Frozen pork front feet, 10 kg cartons
Frozen pork back fat rind on,
Frozen pork back rind,
Frozen pork mixed rind,
Frozen pork cutting fat,
Frozen pork back bone,
Frozen pork bone collar,
Frozen pork soft fat,
Frozen pork hind foot,
Frozen pork fat,
Frozen pork MDM,
Frozen pork forequarter hock,
Frozen pork sparerib,
Frozen pork �½ carcasses EEC cut
Frozen pork back feet, 10 kg cartons
Frozen pork livers, 10 kg cartons
Frozen pork stomachs, polyblocks ...
Frozen pork snout short cut, polyblocks
After deep freezing by - 50 Celsius we store our products by -18 Celsius in our storage facilities.
Goods are shipped to you in special refrigerated containers of -18
Packing: 1 Polly bags of 10kg each = 10kg per cartoon.
We can also provide customized packing as required by buyer.
We load 28MT per 40Ft containers,
Storage Type FROZEN
Specification Purity (%) : 100%
Manufacturer Pork
Ingredients Pork
Content Fat, Protein, Energy
Address Eastern Cape
Instruction for use Food
Shelf Life 6 months
Place of Origin South Africa
Type PORK
Style FROZEN
Part Lead Leg
Feature Nutritious
Grade A
Weight (kg) 4
100% pork feet
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.
You can check as below to know what you need and send us your contact right now.
-Frozen pork front feet
Our company offers frozen pork front feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a front foot - 17-18 cm.
The average weight of one foot - 300-350 g.
-Frozen pork hind feet
Our company offers frozen pork hind feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a hind foot - 19-20 cm.
The average weight of one foot - 400-450 g.
-Frozen pork tails
Our company offers frozen pork tails
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a tail - 12-14 cm.
The average weight of a tail - 100-130 g.
-Pork ear "flaps"
Our company offers pork ear "flaps"
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average weight of one "flap" - 70-100 g.
-Frozen pork stomachs
Our company offer frozen pork stomachs
This product is packed in 15-kilo cartons - not fixed net weight 15 kg.
"Pouch" cut.
The average weight of a stomach - 450-550 g.
-100% pork head
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Frozen Pork head with eyes and tongues and other
frozen pork cutting parts.
If you're interested in our product, please feel free to contact us for more information about product
The intestine is a long tube (in the case of the pig it is 23 m long), so it must coil up in order to fit in the limited space at its disposal in the abdominal cavity. It is divided in 2 parts: the small intestine and the large intestine.
Small intestine
It is the longest part (with an approximate length of 18 m) of the intestine, and it is divided in 3 parts (duodenum, jejunum, and ileum). In its internal surface, it has a series of microscopic projections (villi) that allow it to absorb the nutrients in the foods that have been digested in the stomach. If we looked at its inner surface with the help of a microscope, it would have an appearance similar to that of a towel. These extensions provide an increase of the surface in contact with the nutrients that are passing by, so the absorption rate improves.
Large intestine
The large intestine is the last part of the digestive system. It is shorter than the small intestine (it is some 5 m long) and it starts at the caecum, which is like a sack where the fibrous part of the pig's ration is digested. After the caecum comes the colon that, in the case of the pig is very long and is coiled around itself. The large intestine ends in the rectum, which is the area where the feces accumulate.
Brand Name pork meat
origin United States
Small Orders Accepted
Key Specifications/ Special Features:
Frozen Pork Leg Boneless Skinless
Frozen Pork Leg Boneless Skinless Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy. We supply FOB / CIF any port without any problem. Our product meet the testing.
We are leading supplier of all kinds of Frozen Pork and Parts of Hungary,Brazil, German,Thailand Origin. Our policy is to satisfy our customers and maintain a long-term business relationship. In order to proceed further with any business, we will require a soft Request for Quotation includes your information
Storage Type
Deep frozen, -20C
Specification
Clean, fresh, deep-frozen pig's large intestines
Type
PORK
Manufacturer
Various
Ingredients
pig's large intestines and ice
Content
pig's large intestines and ice
Address
Moscow, Russia
Instruction for use
Store at -20C. Melt and cook before consumption
Style
FROZEN
BQF
Feature
Organic
Packaging
Box
Grade
top grade
Shelf Life
10 months from production date if stored properly
Weight (kg)
net weight: 17-22KG per box
