DATES Ancient Egypt possesses great treasures and magic, not only in Cairo and Alexandria, where there is progress, sophistication, beautiful cities, and ancient high-rise buildings, and not only in the pyramids or the Sphinx, and not only in the temples of ancient Egypt in Luxor and Aswan, and not only in the expanse of the Mediterranean Sea almost as wide as Egypt from the east. To the west. But the magic and greatness of Egypt can be found in the picturesque Egyptian desert, with its vast green spaces and towering mountains of wonderful colors, in addition to the ancient crops that have been cultivated for thousands of years in the desert. Among the ancient agricultural crops are high-quality Egyptian dates, including the types: Barhi dates - Dates. Medjool - Sukari Dates - Siwa Dates. â?? Sokoti As for the types of Egyptian dates in terms of dryness (dry dates, semi-dry dates, and ajwa) Come together to learn about Egyptian dates in numbers: Egyptian dates represent a strategic crop, especially since Egypt is the largest producer of dates in the world, producing about 18% of global production and 24% of Arab production, and the number of fruitful palm trees exceeds 16 million palm trees. Many international festivals specializing in dates are held in Egypt and are attended by many ministers and ambassadors who are guests in Egypt. In addition to the Food and Agriculture Organization of the United Nations (FAO), the Egyptian Ministry of Agriculture, the Chamber of Food Industries, the Export Council for Food Industries, and the Export Council for Agricultural Crops, which would establish major trade protocols with the largest countries importing Egyptian dates, including Morocco, Turkey, and the United Kingdom. , UAE, and India. , Lebanon, America, Russia, Jordan, Indonesia, Germany, Malaysia, Spain, Netherlands, Kazakhstan, France, Bangladesh, Italy Now we will present the best types of Egyptian semi-dry dates Semi-Dry Dates Origin: Egypt Packing: 5, 10 kg carton box MOQ: 1X20 FCL Container 40 feet volume: 25 MT Shipping: by Dry Container or Reefer container (Acc. to our valuable clients) HS Code: 04/08/10/00/56 Ability: 7x40 FCL/Monthly
Walnuts Kernels are a rich source of energy and hold many health-benefiting nutrients, minerals, antioxidants and vitamins that are essential for wellbeing. Health Benefits of Walnuts Kernels: 1.Walnuts Kernels are a rich source of monounsaturated fatty acids (about 72%) like oleic acid. 2.Walnuts Kernels are an excellent source of vitamin-E, especially rich in �³ -tocopherol. 3.Walnuts Kernels are a rich source of minerals such as manganese, copper, potassium, calcium, iron, magnesium, zinc, and selenium. 4.Walnut oil has a deliciously nutty aroma and possess excellent astringent properties. 5.Walnuts Kernels are a rich source of many phytochemical substances that may contribute to their overall antioxidant activity, including melatonin, ellagic acid, vitamin-E, carotenoids, and polyphenolic compounds. 6.Walnuts Kernels are a rich source of all-important om ega-3 essential fatty acids such as linoleic acid, alpha-linolenic acid (ALA) and arachidonic acids. Eating as just as a handful (25 g) of walnuts every day can provide about 90% of RDI (recommended daily intake) of omega-3 fatty acids.
High quality organic with and without shells hazelnut whole loose Dried raw nuts Hazelnuts for snack in cheap price Hazel Nut Raw Hazelnut also known as cobnuts or filberts, hazelnuts are good eaten raw but the flavor takes on a more mellow, sweeter character when they are roasted. Like almost all nuts, they have a high fat content, which means they'll go rancid pretty quickly if not refrigerated.
Product Description Pistachio nuts Pistachio (Pistachio Vera), small tree of the cashew family (Anacardiaceous) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green coloring in confections. The seeds are high in protein, fat, dietary fiber, and vitamin B6. Explanations Pistachios are a type of nut that is native to the Middle East and South Asia. They have a hard, outer shell that is typically green or greenish-brown in color and an edible, pale green kernel inside. Pistachios are a popular snack food, and they are also used in a variety of dishes such as salads, desserts, and baked goods. They are high in nutrients and are a good source ofprotein, fiber, and healthy fats. They also contain a variety of vitamins and minerals, including vitamin Magnesium, and potassium..
Pistachio Nuts No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: ~95% whole + 5% split. AA: ~90% whole + 10% split. A: ~85% whole + 15% split. C: ~70% whole + 30% split.
Dear Sirs We could supply the fresh chestnut ,frozen chestnut kernel,packaged chestnut in 50g 80g 100g 150g.And we could produce as you require with you brand. 1.Chestnut Materials: All the chestnuts from our own chestnut base, its chestnut, which is the best chestnut in the world. 2. Package: 50g per bag or custom made 3. Features: Nice taste, soft sweet, no additives, no preservatives, no flavour, rich in various minerals benefit to human body 4. Supply: roasted peeled chesnut and ringent chestnut all year around
We offer good quality almond nuts and Almonds Roasted from our company. We are a dynamically developing wholesale company. We expertise on wholesale food products and beverages. We support the Association and will connect you to producers who suit your requirements. Natural Almonds 25 lbs (11.3 kg)/50 lbs (22.7 kg) Cartons, (1 mt) Fiber bulk bin , 40'FCL 44,000lbs (20MT) In-shell Almonds 50 lbs (22.7 kg) Sacks, 40'FCL-45,000lbs ( 20.4MT) Standard Packing or as per Customer Requirements. Below is a list of the different Almond Products we have available. Almonds Blanched Almonds Caramel Almonds Butter Almonds Brown Flaked Almonds Ground Almonds Honey Almonds Nibbed Almonds Pink and White Almonds Roasted Almonds Slivered
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India is the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of Asia, Africa, Europe and Australia, while in north and South America it is commonly referred to as peanut. Groundnut are used in various forms, which include groundnut oil, roasted and salted groundnut, boiled or raw groundnut or as a paste popularly known as groundnut or peanut butter. Groundnut oil is the most important product of the crop, which is used for both domestic and industrial purposes. About 75% of the world groundnut production is used in extraction of edible oil.
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India is the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of Asia, Africa, Europe and Australia, while in north and South America it is commonly referred to as peanut. Groundnut are used in various forms, which include groundnut oil, roasted and salted groundnut, boiled or raw groundnut or as a paste popularly known as groundnut or peanut butter. Groundnut oil is the most important product of the crop, which is used for both domestic and industrial purposes. About 75% of the world groundnut production is used in extraction of edible oil.
Nigeria is the largest peanut producer in Africa. This year, the production is expected to total around 3 million metric tons, making it the 3rd largest producer in the world, after China and India. The Nigerian peanut season lasts from August through December, but peanuts are available year-round. We can export top quality of this product in 1000-2000MT every month.
Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles..
Mix Snacks Series: From the seeds germination to the fun that Youi Foods bring, we care about the whole process. Nuts contain various of vitamins and microelements. They are selected with very fine granularity and produced with scientific formulation, the unique flavors make mixed nuts become to healthy and delicious food.
Macadamia nuts, enjoy the reputation of "King of Nuts". Now Yunnan is the province with the highest production of macadamia nuts in China. AGOLYN focuses on Chinese specialty products and signs contracts with local agricultural cooperatives to establish its own planting base and share more delicious flavors with everyone. Macadamia nuts are rich in nutrients, with an oil content of 70%-79%. They are especially rich in unsaturated fatty acids, mainly oleic acid and palmitic acid. The ratio of unsaturated fatty acids to saturated fatty acids in the kernels of light-shelled macadamia nuts is 6.2 , The crude shell species is 4.8; protein is 9%, and it is also rich in calcium, phosphorus, iron, vitamin B1, B2 and 8 kinds of amino acids necessary for the human body.
Long shelf life Hygienically processed High purity level Tasty Healthy Optimum quality Good packaging Fully Cleaned Freshness Health beneficial The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A COMPONENT QUANTITY (100g) COMPONENT QUANTITY(100g) Calories 579 kcal Vitamin B3 1,1 mg Carbohydrates 25 g Iron 6,7 mg Fiber 6,1 g Manganese 158 mg Fats 48,5 g Zinc 1,3 mg Potassium 1,090 mg Coppper 0,81 mg Phosphorus 500 mg Vitamin A 23 mcg Vitamin C 5,0 mg Vitamin B6 1,70 mg Magnesium 158 mg Vitamin B1 0,82 mg Calcium 135 mg Vitamin B2 0,17 mg Sodium 6,0 mg Vitamin B5 0,52 mg
Chestnut The chestnuts are a group of eight or nine species of deciduous trees and shrubs in the genus Castanea, in the beech family Fagaceae. They are native to temperate regions of the Northern Hemisphere. Nutrition Chestnuts depart from the norm for culinary nuts in that they have very little protein or fat, their calories coming chiefly from carbohydrates. Fresh chestnut fruits have about 180 calories(800 kJ) per 100 grams of edible parts, which is much lower than walnuts, almonds, other nuts and dried fruit (about 600 kcal/100 g) Chestnuts contain very little fat, mostly unsaturated, and no gluten.