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Aug-29-18

Pea Starch

$200
MOQ: 20  Meters
Sample Available
Supplier From Westcliff On Sea, Essex, United Kingdom
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Physical and chemical date based on 100g dry matter.
Whiteness = 94 %
Fineness = 98 %
Protein = 4 %
Moisture 12-15 %
Ash = 0.5 %
PH 3.5-6.0
As =0.5 mg/kg
Pb =1.0 mg/kg
Cd =0.5 mg/kg
Na =0.5 mg/kg


Microbiology
Total plate Counts = 10,000 cfg/g
Total Coliforms = 30 MPN/100g
Yeasts = 50 cfu/g
Molds = 50 cfu/g
Salmonella Negative
Escherichia Coli Negative
Pathogenic Bactertia Negative
Aug-26-18

Whole Green Peas

$200
MOQ: 20  Meters
Sample Available
Supplier From Westcliff On Sea, Essex, United Kingdom
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Specification:

Moisture-14% max

Impurity-0.5% max

Admixture-1% max

Imperfect-3% max

Size (More than 5 mm): 95 % min.

Damages caused by bugs: 0.3 % max.

Dark grains: 1 % max.

Other types: 2 % max.

Yellowish: 10 % max.

Broken grains: 3 % max.

Bleached: 3% or 5 % max.

Strange matter: 0.1 % max.
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