Country where the product is manufactured - India Packaging Details - 25kg
An aromatic condiment and flavouring additive in both, sweet and savoury recipes such as breakfast cereals and snack foods, Cinnamon is a staple ingredient in a wide variety of cuisines worldwide. From carrying subtle undertones of robustness to providing a delicate depth of flavour, it is a must-have spice in every household pantry. All our products are available in 50 gms, 100 gms, 500 gms & as per bulk requirement.
From having a strong unique taste to being intensely fragrant, Cardamom not only infuses every preparation with oodles of flavour, but also leaves a refreshing taste in the mouth. Mostly commonly used across India in masala chai, its delightful essence adds a kind of richness that makes enjoying tea a round-the-clock affair. All our products are available in 50 gms, 100 gms, 500 gms & as per bulk requirement.
Being the third most expensive spice after saffron and vanilla, cardamom has a sweet flavour. Only a little bit of this spice is needed to add flavour in sweets, teas, milk products, coffee and other savoury dishes such as biryani and meat dishes. It is used most commonly in Mughal cuisine. Cardamom pods are also used for their fragrant essential oil.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Cardamom, sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. ... Species used for cardamom are native throughout tropical and subtropical Asia.
Cardamom , sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. ... Species used for cardamom are native throughout tropical and subtropical Asia.
We supply all grades of cardamom.
Botanical name : Elettaria Cardamomum maton Color : green Form : whole Grade standard : A+ Packaging : all type Price : market price Cardamom is one of the most valued spices in the world with an intense aromatic flavor used to bring out the best in both savory and sweet dishes. Its eloquence, culinary magic and healing power
Botanical name: Cinnamomum Zeylanicum Breyn Color : Golden- yellow Form : whole Grade standard : A+ Packaging : all type Price : market price Cinnamon is a spice obtained from the inner bark of several tree species from the genus cinnamomum cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes, breakfast cereals, snacks foods tea and traditional foods. And medicinal benefits of lower blood sugar, improve sensitivity to the hormone insulin, cut the risk of heart disease etc.,
High grade fresh cardamom from the plantations of Idukki.
Fresh and high quality cinnamon sticks.
Green Cardamom ( belongs to the plant family of Zingiberacea ) mainly Cultivated in Guatemala and India. Currently, Guatemala is considered the World's Largest Producer of Cardamom after India.
Ready to supply Fresh Cinnamon Cassia Powder.
Mainly cultivated in southern India, it is considered as a main ingredient for most of the cooking purposes. As per USDA national nutrient database 100gm of cardamom contains: Calcium 383mg Copper 0.383mg Iron 13.97mg Magnesium 229mg
Cinnamon is extracted from the inner bark of tree species called cinnamomum. It is added in food as an essential aromatic condiment and flavoring enhancer. With rich essential components like potassium, sodium, iron, magnesium, calcium, vitamins A, B6 and C, this is also a good health supplement for our body. Itâ??s loaded with anti-oxidants, anti-inflammatory values and anti-diabetic properties. Modern studies have also revealed the advantages of having cinnamon in moderate proportions in order to reduce weight.
Product Description : India Cardamom 6.5 ++ Grade Product origin : Kerala, India Key Specifications/Special Features : "FRESH INDIAN CARDAMOM Certification : SGS and As buyer Require Place of Origin : Jammu & India Port Of Loading : Mundra Port, Nahva seva Port Payment Term : LC Delivery Time Shipment within 20 working " Minimum Order Size and Packaging details : MOQ- 100 kgs , as per buyer request packaging available
Green Cardamom - 8mm Bold
Size:45cm Apart from being very easy to care for, the Philodendron Ceylon Golden features crowns of golden-green, almost velvety, leaves that change to a darker shade with light availability and age. This plant is also an air-purifying houseplant. Disclaimer: Images are for reference purposes only. The actual product may vary in shape or appearance based on climate, age, height, etc. The product is replaceable but not returnable.
Cardamom available in various sizes :- 6/7mm, 7/8mm, 7.5/8mm and 8 mm