Cardamom
Indonesia is one of the main producers of cinnamon in the world. Nearly 85% of the world's cinnamon is supplied from Indonesia. Cinnamon in Indonesia has various forms such as rolled, broken and powdered. Most of Indonesia's cinnamon exports (95%) are rolled and broken. Ready Grade A, B & C. Grade A Quality Classification : Moisture : 13.5 - 14% Max Adixture : 1% Max Length : 8 - 20cm Colour : Natural Shape : Smooth touch, no fungus
Bismillah Cinnamon in Latin called Cinnamomum zeylanicum is a type of long-lived plant that produces bark which is used as a spice. Cinnamon is a native plant of Indonesia which is spread in several provinces in Indonesia such as in Java, Sumatra, Maluku, Nusa Tenggara. Cinnamon will produce well when planted in areas with an altitude of 500-1,500 m.dpl. Cinnamon plants grow well in areas with a wet tropical climate. Wet tropical climate spreads almost all over Indonesia. Cinnamon contains protein, fiber, calcium, iron, potassium, selenium, phosphorus, vitamin A, vitamin B, vitamin K, as well as substances that have antioxidant, antibacterial and anti-inflammatory effects. Cinnamon plants have a distinctive smell, widely used for various purposes, such as flavoring food or cakes. Cinnamon smells good and tastes sweet so it can be used as an ingredient in syrup and spicy taste as a body warmer Supported by thousands of hectares of agricultural land focused on spices, Indonesia is the world's largest producer of spices, especially cinnamon. PT. Alika Bumi Pertiwi is supported by various cinnamon farmers in several areas in Sumatra ( West Sumatra, North Sumatra and Jambi ). Insyaallah will be able to meet your needs with various specifications (whole cutting stick, powder) and grades at competitive and negotiable prices with production hundreds of tons per year.
Cinamon Stick is cinamon sticks or whole with the best quality. taken from our plantation Specification Name : Cinamon Stick Code : CIN001 Origin : Indonesia Diameter of roll : - Length : - Broken Roll : - Moisture : - Net : 0.5 - 1 Kg / Pack Packaging : PP Bag/ Box / As Request Capacity : - MOQ : 100 Kg OEM service : -
Cinnamon
Cardamom
Available in Cassia AA & A Stick.
Specifications: Available in: Cassia AA & A Stick Packaging : 4kg/Aluminium Foil PP Bag (powder) 5kg/PP Bag 50kg/PP Bag MOQ: 20 Feet
Cinnamon- Product Description : Cinnamon is a spice that comes from the branches of trees of the Cinnamomum family. As a spice, cinnamon is available in powder form or whole, as pieces of bark. People can also use cinnamon essential oil and supplements. The compounds in cinnamon have antioxidant, anti-inflammatory, antidiabetic, and antimicrobial properties. Name of product : Cinnamon Price FOB: On Demand Product origin : India Harmonization System (HS) Code : 09061100 Minimum Order Quantity : 1 Tons Packaging details : As per buyer requirement
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 15 cm Quality: High Qulaity Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Stick Color: Bright Yellow, Natural Light Brown Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia & Cinnamon Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Length: 25 - 45mm Packing: Carton Origin: Yen Bai, Vietnam Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Spicy MOQ: 5 ton Moisture: 12.5% max Admixture: 2% max Length: 30 - 45 cm Quality: High Qulaity Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Spicy MOQ: 5 ton Moisture: 12.5% max Admixture: 2% max Length: 30 - 45 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Stick, Stick Color: Bright Yellow Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Quality: High Quality Length: 20 - 30 mm Packing: Carton Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Stick, Stick Color: Natural Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 3-4 years Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy MOQ: 1 ton Moisture: 12.5% max Admixture: 2% max Length: 8 - 10 cm Quality: High Quality Storage: Dry Place Packing: Vacuum Bag Certification: HACCP
