Coconut Cooking Oil is natural non-(bad) cholesterol oil. Made from good quality freshly mature coconuts milk. This cooking oil is more natural and thrifty oil because it is clear liquid, so the oil can be repeatedly used for deep frying. A tropical miracle for balanced and nutritious diets. Good for baking, frying, as salad oil as well as health therapy. It can be used as healthy substitute to butter and margarine, edible oil for diabetics, can treat constipation an itâ??s antibacterial, antimicrobial, antifungal and antioxidant agent.
