Product Name: Soya Lecithin "Type: Food Additives Origin: China CAS No.: 8002-43-5 AUCO No.: 100 Packing: 200kg drum" Appearance Yellow to brown translucent,viscous liquid "Odor " little bean flavor "Taste " little bean flavor Insoluble in Acetone â?¥60% Peroxide value, mmol/KG â?¤5 Moisture â?¤1.0% Acid value, mg KOH /g â?¤28 Color, Gardner 5% 10-11 Viscosity 25â?? "8000-10000 cps " Ether insoluble â?¤0.3% "Toluene/Hexane Insoluble " â?¤0.3% Heavy metal as Fe Not detected Heavy metal as Pb Not detected "Total Plate Count " "100 cfu/g max " "Coliform Count " 10 MPN/g max E coli (CFU/g) Not detected Salmonlia Not detected "Staphylococcus Aureus " Not detected
Food grade Light brown to yellow, viscous liquid without foreign particles
Product Details Name - Liquid Soya Lecithin Grade Standard Minimum Order - 1*20 Terms of Payment - T/T & L/C Premium Quality On Time Delivery Fair Prices
DESCRIPTION: Liquid soybean lecithin is a natural emulsifier obtained from the crushing of soybeans.The product is a mixture of phospholipids and soybean oil. APPLICATION: It is used in the food industries as a natural emulsifier and stabilizing agent. ADVANTAGES: Liquid soybean lecithin usage advantages are the following: �· natural emulsifier. �· cost/benefit relationship compared to other emulsifiers. �· standardized product. �· medium viscosity. �· light colour SPECIFICATIONS: PACKAGING: Fixed lid drums - net weight 200 kg. Other packages may be available upon request. STORAGE: Cool and dry place. SHELF-LIFE: 2 years from the manufacturing date specified on the package.
Acetone Insoluble: Min 60% Hexane Insoluble: Max 0.3% Moisture: Max 1.0% Peroxide: Max 5.0% Acid Value: Max 30mg or units Viscosity: Max 150 poise Color: Light/ Brown. Packing: 200/240kgs In Drums, IBC and ISO Tanks as per buyer requirement.
Soya Lecithin Powder & Liquid Potential Functions: Beverages Cosmetics & Pharmaceuticals Food Industrial / General Sports Nutrition Potential Functions: Antifoaming Agent Antioxidant Defoamer Emollient Emulsifier Stabilizer Potential Applications: Bakery Health Care Protein Drinks Confectionary Paints Protein Powders Dairy Personal Care Skin Care Dressings & Sauces Preserves
Soya liquid lecithin : Lecithin is a diet supplement that generally comes in two forms. Dry lecithin consists of fatty acids known as phospholipids. These are critical components of cell membranes and the human body needs to get these from the diet. Liquid lecithin, or lecithin oil, has additional glycophospholipids that do not dry out into a powder. Liquid lecithin contains glycophospholipids--the same phospholipids as in lecithin granules, but including phospholipids with a glucose molecule attached. These are "oily" and cause the extract to be a liquid. Liquid lecithin is generally about 20 to 30 percent fat, while lecithin granules or powders are generally less than 10 percent fat. Specifications : Appearance yellow to brown translucent, viscous liquid Insoluble in acetone 60%min 61.18% Hexane insoluble 1.0%max 0.71 Moisture 1%max 0.63% Acid value (mg koh/g) 30max 24.55 Color, gardner 16max 14 Our mission : excellent quality - best price û better service Every relationship with a customer starts with an email , The first phone assures the relations strong then the first meeting makes it more stronger and close. The quality consistency in the products is what maintains the relations for life long. You are always heartily welcome to contact us and visit our highly specialized manufacturing factories before you place the orders. As per client's requirement
Soya Lecithin Type: Food Additives Origin: China CAS No.: 8002-43-5 AUCO No.: 100 Packing: 200kg drum
Soya Lecithin Type: Food Additives Origin: China CAS No.: 8002-43-5 AUCO No.: 100 Packing: 200kg drum
