We can offer South African Macadamia Nut kernel packed in 11,3kg export cartons Grade A / Style 5 at price US$19,7 per kg FOB Durban / Quantity available 65000kg
Product Description Product: Raw Macadamia Nuts Style 4:- Premium Halves And Chips Texture: Firm And Crunchy Colour: Creamy FLAVOR: CHARACTERISTIC OF RAW MACADAMIA KERNEL. (No foreign odours or rancidity) WHOLES: NOT MORE THAN 8% Halves: Not Less Than 80% CHIPS: NOT MORE THAN 10% SIZE: Kernel passes over a 9mm mesh and through a 14mm mesh ( the typical size of the kernel ranges from 9mm to 14mm) The product contains combination of not more than 2% reject kernel and commercial grade kernel. The percentage of reject kernel isnot more than 1% The product has no foreign matter. CHEMICAL RESIDUES: Doesn't exceed the maximum residue limits as published in the ks 868:2009. APPLICATION AND USES. Confectionery: very good when chocolate coated, honey coated, roasted and salted, roasted unsalted. Bakery : Cut in to small bits for cookie blending. CHEMICAL SPECIFICATIONS Chemical parameters of interest include: A] FFA Free fatty acids B] AV Acid value C] POV Peroxide value D] Moisture content CHARACTERISTIC % lower limit %upper limit STANDARD LIMITS Acid Value 0.10 2.0 KS 868:2009 Peroxide Value (meq/kg) 1.0 4.0 KS868:2009 Moisture content 1.5 2.0 KS 868:2009 DATE OF ANALYSIS: 26/04/2017 &TOTAL COUNTS {ISO 4833} COLIFORM COUNT {ISO 4832} E.COLI {ISO 16649} STAPHYLOCOCCUS AUREUS{ISO 6881-1} SALMONELLA {ISO 6579} UNITS OF MEASUREMENT CFU/g CFU/g CFU/g CFU/g PR/A ACCEPTABLE LIMITS (KS 868:2009)
Shelled macadamia nutsm style 2, 2022 harvest. ISO certified and available
we produce the following high quality grades; Style O Style 1 Style 2 Style 4l/R Style 6 Style 7
PRODUCT DESCRIPTION PRODUCT: RAW MACADAMIA NUTS MIXED STYLES:- PREMIUM WHOLES, HALVES AND CHIPS TEXTURE: FIRM AND CRUNCHY COLOUR: CREAMY FLAVOR: CHARACTERISTIC OF RAW MACADAMIA KERNEL. (No foreign odours or rancidity) WHOLES: NOT MORE THAN 8% HALVES: NOT LESS THAN 80% CHIPS: NOT MORE THAN 10% SIZE: Kernel passes over a 9mm mesh and through a 14mm mesh ( the typical size of the kernel ranges from 9mm to 14mm) The product contains combination of not more than2% reject kernel and commercial grade kernel. The percentage of reject kernel isnot more than 1% The product has no foreign matter. CHEMICAL RESIDUES: Doesnot exceed the maximum residue limits as published in the ks 868:2009. APPLICATION AND USES. Confectionery: very good when chocolate coated, honey coated, roasted and salted, roasted unsalted. Bakery : Cut in to small bits for cookie blending. CHEMICAL SPECIFICATIONS Chemical parameters of interest include: A] FFA Free fatty acids B] AV Acid value C] POV Peroxide value D] Moisture content CHARACTERISTIC % lower limit %upper limit STANDARD LIMITS Acid Value 0.10 2.0 KS 868:2009 Peroxide Value (meq/kg) 1.0 4.0 KS868:2009 Moisture content 1.5 2.0 KS 868:2009 DATE OF ANALYSIS: 26/04/2017 &TOTAL COUNTS {ISO 4833} COLIFORM COUNT {ISO 4832} E.COLI {ISO 16649} STAPHYLOCOCCUS AUREUS{ISO 6881-1} SALMONELLA {ISO 6579} UNITS OF MEASUREMENT CFU/g CFU/g CFU/g CFU/g PR/A ACCEPTABLE LIMITS (KS 868:2009)
We are direct farmers from Colombia. We only export our best quality macadamia with over 90% of high oil-content. Macadamia nuts in kernel for use as snack or ingredient. Bulk presentation net weight: 2 or 10 kg Moisture 1.5 - 1.9% Nitrogen modified atmosphere packaging. Available all year , 8 tons per month, Style 2 (50% wholes + 50% halves). Quotes available in DAP, CPT, FOB. MOQ = 20 kg GMP certified by SGS. Price Colombia: $14 usd per KG.
Brand Name QSSP Model Number A Product name Organic Macadamia Nuts Storage Dry Place Quality 100% Natural Place of Origin China Taste Buttery Texture Size Greater Macadamia Nut Type Roasted Kernel Flavour Cream
Products : Raw cashew nuts / cashew kernels Cashew with shell / processed cashews Grown under ideal conditions, superior taste and quality with a large kernel Commodity : raw cashew nut in shell Origin: Srilanka Crop year - 2011 Moisture : 7-9% Max Black spotted nuts : 2.09% max Moldy nuts -: 0.56% max Insect damaged: 0.49% max Rancid nuts : 1.53% max Immature nuts: 0.1% max Void nuts: 0.51% max Total defective nuts: 0.5-2% max Extraneous matter : 0.06% max Nut count - 180-200 nuts per kg Out turn - 45-50lbs per 80kg minimum Capacity : 200mt per month, until stock last Delivery: 4-5 working weeks after confirmation of order Inspection : sgs at loading at seller's expense Price : 200$-450$ fob per mt / contact with port details for best cif prices Minimum order : 1 20ft fcl Payment : 40% direct (tt / wt) 60% cad / lc Corp season : march 1st 2011 onwards Samples can be obtained by expressed mail / currier 1kg 50$ (standed , 500g/250g samples on request only) + shipping cost *sample price is can be different from the contract price depending on the buying capacity and terms.
Macadamia, also known as macadamia nuts. A brown hard shell, milky white inside, sweet taste. This type of grain contains many good fats needed to reduce bad cholesterol, increase the amount of good cholesterol helps the cardiovascular system to be healthy, prevent clogged atherosclerosis. What is use of macadamia? Making food to eat directly: macadamia kernel is a nutritious seed, so it is popular with many people, so macadamia is baked, roasted and dried quite popular all over the world. Making macadamia milk, chocolate, cakes: biscuits, macadamia candiesâ?¢ Cosmetics: macadamia nuts have many cosmetic applications. Products extracted from macadamia such as shampoos, lotions, moisturizers, anti-aging creams.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world MACADAMIA NUTS: - Storage type: cool and dry - Shelf life: 12months - Packaging: carton - Color: cream white - Packaging details: 10kgs each carton
