Tmt food import export joint stock company in viet nam
Best price - best quality - best lime from best brand
Fresh elephant ginger - Thick and tight skin, big size, freshness, durable storage and moderately hot flavor - Packing: 1.10kg/paper ctn,10kg/plastic ctn,13.6kg/ctn,10kg/mesh bag,20kg/mesh bag or as customer's requirement - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Mature Ginger Color: White Weight: 100 gr and up Origin : Sukabumi, East Timor, Palembang
elephant ginger, harvest age over 1 year, ginger weight above 100 gram up, dry packed, not rotten, and best quality.
PRODUCT DETAIL -Variety : Fresh Ginger, 100 gr up -HS Code : 091011 -Process : Washed -Packaging : Mesh Bag (Nett 30 kg, gross 32 kg) -Capacity : 1.000 MT/ Week -MOQ : 1 x 40ft container TERM OF PAYMENT -Irrevocable L/C at sight -Sample cost paid by buyer
Title: Premium Fresh Ginger for International Markets Description: Discover the finest quality of fresh ginger, meticulously selected for its robust flavor, exceptional aroma, and superior freshness. Sourced from the fertile regions known for producing the best ginger, our export-scale offering is ideal for discerning markets worldwide. Key Features: Superior Quality: Each piece of ginger is hand-picked to ensure only the best reaches your kitchen. Rich Aroma: Our ginger boasts a distinctive, invigorating scent that enhances culinary creations. Freshness Guaranteed: Harvested at peak ripeness and carefully packed to preserve flavor and nutrients. Versatile Use: Perfect for cooking, brewing teas, or as an ingredient in health-conscious products. Ideal for: Gourmet Chefs: Elevate dishes with the intense flavor and aroma of our premium ginger. Retailers: Stock shelves with a sought-after ingredient that meets high-quality standards. Health Enthusiasts: Incorporate natural, fresh ginger into wellness routines for its myriad health benefits.
1. Size: 100 Gr (tolerance: 10%) 2. Packing: 20 kg / mesh bag 3. Container capacity: 24MT / 40FT FOB Hai Phong: US$ 2.13 / kg
Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.
Ginger is one of the earliest known oriental spices and is being cultivated in India for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale. The area under cultivation in India is 107.54 thousand ha and the total production of the country is 385.33 thousand tons. Greenland Fresco is one of the leading exporter of Fresh ginger from Karnataka which is located in the southern India. We are located in the central hub of major Ginger production areas in Karnataka. Indian Fresh Ginger is well-known for its aromatic, spicy & pungent flavor. It is popularly used as a spice in Indian culinary preparations. Once the harvesting is done rhizomes are immediately subjected to high pressure water wash to remove the soil particles & other microbial debris adhering to the rhizomes & then shade dried for the certain extent to drain the water to prevent it from mold & other microbial growth. Our variety of Ginger is freshly harvested & packed in a temper proof packaging material to prevent it from degradation. Quality of the rhizomes checked by our quality inspection team before packaging and continuous monitoring the process of sorting & packaging & using standard packaging materials makes Greenland Fresco to serve our clients with best product in a most professional way with competitive price. Health Benefits of Ginger : 1. It facilitates digestion. 2. It clears a sore throat and nose congestion. 3. Ginger is known for its healing properties. Specification Sheet : Product Fresh Ginger Variety Rio-De-Jenairo/Himachal Type Water washed Each Rhizome Weight 50/100/150/200 gms Packaging Type Mesh Bag/ PP Box/ Carton Box Nett. Wt per Package 5/10/25/30 KGS
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
