Title: Premium Fresh Ginger for International Markets
Description:
Discover the finest quality of fresh ginger, meticulously selected for its robust flavor, exceptional aroma, and superior freshness. Sourced from the fertile regions known for producing the best ginger, our export-scale offering is ideal for discerning markets worldwide.
Key Features:
Superior Quality: Each piece of ginger is hand-picked to ensure only the best reaches your kitchen.
Rich Aroma: Our ginger boasts a distinctive, invigorating scent that enhances culinary creations.
Freshness Guaranteed: Harvested at peak ripeness and carefully packed to preserve flavor and nutrients.
Versatile Use: Perfect for cooking, brewing teas, or as an ingredient in health-conscious products.
Ideal for:
Gourmet Chefs: Elevate dishes with the intense flavor and aroma of our premium ginger.
Retailers: Stock shelves with a sought-after ingredient that meets high-quality standards.
Health Enthusiasts: Incorporate natural, fresh ginger into wellness routines for its myriad health benefits.
PRODUCT DETAIL -Variety : Fresh Ginger, 100 gr up -HS Code : 091011 -Process : Washed -Packaging : Mesh Bag (Nett 30 kg, gross 32 kg) -Capacity : 1.000 MT/ Week -MOQ : 1 x 40ft container TERM OF PAYMENT -Irrevocable L/C at sight -Sample cost paid by buyer
Fresh elephant ginger - Thick and tight skin, big size, freshness, durable storage and moderately hot flavor - Packing: 1.10kg/paper ctn,10kg/plastic ctn,13.6kg/ctn,10kg/mesh bag,20kg/mesh bag or as customer's requirement - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Mature Ginger Color: White Weight: 100 gr and up Origin : Sukabumi, East Timor, Palembang
elephant ginger, harvest age over 1 year, ginger weight above 100 gram up, dry packed, not rotten, and best quality.
Tmt food import export joint stock company in viet nam Best price - best quality - best lime from best brand
Product: Fresh Ginger Washing Options: Offered washed or unwashed, always fresh. Color and Texture: Features a plump, shiny appearance. Sourced From: Vietnam. Supply Period: Available throughout the year. Sizes: Ranges from 80-150 grams (5-8 cm) or larger sizes over 150 grams (8-12 cm).
Elephant Ginger, also known as Thai Ginger or Galangal, is a type of ginger with larger rhizomes compared to common ginger varieties. 1.Appearance: It has thick, pale yellow to white flesh with a tough outer skin. The rhizomes are significantly larger than those of regular ginger. 2. Flavor: It offers a robust, peppery, and slightly citrusy flavor, making it a popular ingredient in Asian cuisine 3. Uses: Commonly used in soups, curries, and teas. Itâ??s also valued for its medicinal properties, traditionally used to aid digestion, reduce inflammation, and boost immunity. 4. Size and Weight: Typically, the size is around 20 cm and up, with a weight of about 50 grams per piece.
Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
