The raw material for producing kala namak was originally obtained from natural halite from mines in Bangladesh, India, Nepal and Pakistan in certain locations of the Himalayas salt ranges.
Black Rock Salt is used extensively in making chat items, garnishing salads, making marinades and is an essential part of many ethnic Indian beverages.
To furnish the diverse requirements of our clients in the best possible manner we are involved in offering an extensive range of Kala Namak Black Salt.
The rock salt is estimated to have formed hundreds of millions of years ago when ancient bodies of water evaporated; it is mostly mined from the Khewra Salt Mine in the foothills of the Salt Range in Jhelum, in the Pakistani province of Punjab. Gangji Himalayan Rock salt Products consist of 80 plus minerals which makes them healthier than the common table salt.
Natural mineral salt, Free of any chemical additive, high in minerals(up to 82) & trace elements, low on sodium content, multiple health benefits in controlling heart ailments, digestive disorders, Flavoring, Sprinkling, Baking, Preservation, Cooking, Pickling.
Natural mineral salt, Free of any chemical additive, high in minerals(up to 82) & trace elements, low on sodium content, multiple health benefits in controlling heart ailments, digestive disorders, Flavoring, Sprinkling, Baking, Preservation, Cooking, Pickling.
PLEASE VISIT: , Pink Himalayan salt is a type of rock salt from the Punjab region of Pakistan, near the foothills of the Himalayas. Some people describe pink Himalayan salt as one of the purest salts available, and say it boasts several health benefits.
