High shear dispersing emulsifier
condition: new. Mixer type: homogenizer. Product type: various. Application: liquid. Additional capabilities: according to requirement. Voltage: 220v/380v. Max. Loading capacity: 350l. Dimension(l*w*h): model specific. Mixer pot volume: 6 to 2000l. Water pot volume: 4 to 1200l. Oil pot volume: 4 to 950l. Emulsifying mixer pot speed: 0 to 86 rpm. Homogenizer speed: 0 to 3500 rpm. Oil pot stirrer speed: 960 to 1400 rpm. Water pot stirrer speed: 960 to 1400 rpm
Supplier: Hydraulic baling machines, shredder, shearing machine, scrap baler, high density baler, scrap shear, hydraulic nibbler, bale pusher, bale poker, metal shredder
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Buyer: Compressors, spares, vacuum pumps, dryers,
Supplier: Frozen desserts, protein food, beverages, icings, dressings, instant noodles, properties, high viscosity at low concentration, longer shelf life, emulsifier, suspension stabilizer, ice crystallization control
Introduction: Peanut butter machine is a product that used for fine processing of mechanical fluid materials. It combines the advantages of homogeneous machine, ball mill, three-roller machine, shearing machine, mixer, Etc. It has variety of mechanical performance, superior superfine grinding and dispersion of emulsion, Homogeneous, etc.The particle size can be 2-70 microns. It is the ideal equipment of fine powder processing.This peanut butter machine is suitable for pharmaceutical, Foodstuff, chemical and other industries of wet superfine grinding materials.And mixing. The main technical indicators have reached the advanced level of similar products. It is applied to all kinds of half wet body and emulsion material, crushing, emulsion, homogeneous In wooden box
Model No.: DK-3000TS Features: Die casting stainless steel tank Industrial grade integrated circuit 0ï½?100 temperature range 1 sec~99 min 59 secs or always on Power adjustable and Touch control Power cut memory function Dewaxing and degreasing function Degas, pulse, power and turbo sweep working mode Auto Stand-by, Sleep, and wake up by one key-press Mode Ultrasonic frequency optional : 40KHz , 80KHz or dual-frequency (40KHz & 80KHz) Digital controller of high-precision and a long service-life Applications: Dual frequency ultrasonic cleaners are suitable to clean irregular and complex specialized instruments,components and PCBs of sundry shops, workshops, factories, etc; smash, emulsify, scatter, hydrolyze, extract, degas certain analyzed stuffs in labs.
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Models: M5 (counter), M10, M15, M20, M30 1) Digital indicator: Shows hardness of ice cream range from 1-10 2) Hard Ice Cream Machine cylinder capacity: 5L, 10L, 15L, 20L, 30L 3) Condenser of Hard Ice Cream Machine: Air or water 4) Power supply: 220/380 Volt, 1/3 PH, 50/60 HZ 5) Certificate: CE , ETL Standard Material & Components: 1) Compressor: Tecumseh from France or Bitzer from Germany 2) Expansion Valve: Danfoss from Denmark 3) Motor: Wan'nan Motor or Siemens Motor 4) Refrigerant: R404A 5) AISI 304 Stainless Steel Characteristics: 1. Hardness-control-system(HCS), 10 hardness parameter for any operator to make the same high-quality gelato. 2. Patent dasher with high performance and perfect extraction rate, easy to clean and replace. 3. Unique designed evaporator with gas finely dispersed to "Multipoint" around cylinder. 4. Two speeds, low for Italian gelato and high for high overrun ice cream. 5. Designed with safety devices to protect the operator and the machine from dangers. 6. Practical built-in water hose allowing easier and faster cleaning. 7. Automatic audible alarm signals when a process is done.
Main features: Rich raw materials: such as rice, corn, millet, wheat, oats, buckwheat, bean, and starch Diverse products: such as various fallow foods, core-filled foods, grain gruel, nutrient powder, and bread crumbs Stable performance: adopting imported frequency or electromagnetic controlling system, high automation and smooth operation permanent working life: with special material and technology, the screw and nut involved can work continuously for one year under conditions of high wear and pressure Feeding system: Spiral feeding, forced conveying, full mixing, unnecessary for moisture adjustment to ingredients, and adjustable speed of conveying Extruding system: The working principle is forcing the ingredients forward to be conveyed and extruded in the sealed charging barrel by making use of the engaged twin screws, at the same time, heating the ingredients through heating-cycles, the ingredients are mixed, melt and sheared step by step under the conditions of high temperature and pressure. At last the ingredients are inflated at the point of being extruded out. This system possesses self-cleaning function. Rotary-cutting system: The ingredients are cut by high-speed rotary cutting-off knife when they are extruded and inflated. The length of cut-off is adjustable through step-less speed regulating electrical machine. Heating system: The heating system is divided into several heating areas by means of far-infrared heating-cycles. The temperature of each area is automatically adjusted through separate temperature controller. Driving system: This system is composed of primary electric motor, reductor, distribution box, and lubrication system. Adopting imported frequency controller, it assures large regulating range, efficient power distribution, accurate adjustment, steady working as well as prolonging the working life of the components. Wooden case
Models: M5 (counter), M10, M15, M20, M30 1) Digital indicator: Shows hardness of ice cream range from 1-10 2) Hard Ice Cream Machine cylinder capacity: 5L, 10L, 15L, 20L, 30L 3) Condenser of Hard Ice Cream Machine: Air or water 4) Power supply: 220/380 Volt, 1/3 PH, 50/60 HZ 5) Certificate: CE , ETL Characteristics: 1. Hardness-control-system(HCS), 10 hardness parameter for any operator to make the same high-quality gelato. 2. Patent dasher with high performance and perfect extraction rate, easy to clean and replace. 3. Unique designed evaporator with gas finely dispersed to "Multipoint" around cylinder. 4. Two speeds, low for Italian gelato and high for high overrun ice cream. 5. Designed with safety devices to protect the operator and the machine from dangers. 6. Practical built-in water hose allowing easier and faster cleaning. 7. Automatic audible alarm signals when a process is done. Packaging Details: Export Standard Wooden Crate for ice cream batch freezer, batch freezer, Mehen gelato machine, machine for making sorbets, ice cream freezer, ice cream factory, Gelatoicemaker machine, hard ice cream machine, gelato batch freezer, ice cream batch freezer Delivery Detail: 21 days against the deposit