We offer our clients all types of papad: plain ,pepper,masala,jeera,mushroom etc......
Available in:
Sizes , Small, Medium, Large
Supplier: Appalam, spices powders, pickles, flours variety, asafoetida
Salt; Ordinary crystal salt;iodized and non iodized Powdered salt;iodized and non iodized Industrial salt
Supplier: Spices, Indian herbals, rice, non basmati and basmati, pooja items, artificial jewels, handicrafts:7.Eco friendly products, coconut and related products, salt, appalam varieties, promotional gifts, Christmas and new year items, bamboo poles with different sizes, organic fertilizer, wood shavings, hay -for animals, cotton wastes, waste papers, marine products
APPALAM is the finest ethnic food stuff of Indian origin and a favourite snack food of millions across the globe. It is a natural, healthy and lip-smacking delicacy, a crunchy wafer. Unlike any other processed food or side dish, APPALAM has its various name tags like Madras Plain Pappadam, Papads, Pappad, Appalam, Appalums, Pappadoms, and Pappadum in different countries. Plain APPALAM is made up of Fine Urid flour, pure vegetable oil and salt. Various spices like Pepper, Cumin Seeds, Red Chillies, Green Chillies, Garlic etc are added, to give different varieties of appalam with different taste and flavour. Appalam is rich in vitamins and other nutrients and is almost free from fat, as its oil take in, is neglible. We manufacture and process unmatched quality and delicious Indian Appalam/Pappads under a very hygienic production conditions with careful quality control methods. The demand for Appalam, abroad, is very much, and we do a good volume of Appalam Exports in our Heritage and in our Buyer's Brand. Infact, it is very true that our relationship with our Buyers has strengthened so much, because of our export of our finest premium quality Appalam. We produce the following varieties of Appalam. The very name of all the varieties tell about the spices added in each variety. Each variety of Appalam has its own flavour and taste, competing with each other. Perkg and Customised size /inch-1'2'3'4'5'
Supplier: Chilly, red chili, green chilies, glass bottles, chickpeas, red sorghum, oil, seafoods, prawn, fish, coffee, tea, cashew, barbeque charcoal, rice, non basmati rice, basmati rice, onion, garlic, ginger, vegetables, curry leaf, pulses, coconut, coconut shell products, copra, drumstick, potato, spice products, appalam, papadam, tamarind, tamarind seeds, moringa seeds, moringa powder, carrot, ladies finger, banana leaf, watermelon, pomegranate, wheat, maida, atta, rice, milk and milk, meat, vegetables and seafood products,, Goli Soda ( pet bottle and glass bottles) coffee all varieties , dry red chillies all varieties, chickpeas, salt , onion ( rose onion and small onion ) Corn ( starch of corn and corn flour and yellow maize, peanuts all varieties, Basmati rice all varieties, french fries all varieties
We supply a qualitative range of Papad that are used during dinner and lunch. These are highly demanded in the national and overseasmarket due to their excellent quality and manufactured under hygienic conditions. We offer variety of crispy and tasty Papad both handmade & machine made at affordable prices. Some of the ingredients include urad flour, salt, water, asafoetida powder, coconut oil, etc., containing vitamins protein & dietary fibre. We offer them in several packaging and serving sizes to the clients. TYPES OF APPALAM Plain appalam Pepper appalam Cumin(Jeera) appalam Red chilly appalam Green chilli appalam Garlic appalam Calcium appalam Rice appalam colour Vadagam FEATURES Crispy Crunchy Tasty Fresh 100% natural Since Most selling brand in shops Best Price
Papad is an supplementary food item from India. It is generally fried in oil, it becomes puffy and soft crisp to eat. Papad is of many varieties, out of those 2 main varities are Urad Dhal Papad and Rice Papad. Both tastes differently while keeping the base taste of supplimentary food need. In South India, it is called Appalam, which is a must to be included in South Indian meals as part of a Feast or celebration.
