Garlic Chutney
Zesty, fiery Ajji’s Garlic chutney was the best. A little sprinkle on rice, Chapati or bhakri transformed these plain staples into something exotic.
Weight in gms 100
Unit Price (INR ) FOB Mumbai 45
Minimum Quantity 100
Spice Secrets - Dry Garlic Chutney (100 g) Price : 45.00 Remember your Grandma grinding the ingredients on the stone grinder and your Mother listening to her intently? That's how recipes were passed down. And while the stone grinders may have all but disappeared from the kitchens, the secret recipes are still intact in ours. Every lick and every dip of our pickles and chutneys is a trip down memory lane. Fresh garlic and the best of spices combine in a mortar and pestle to make this lip-smacking chutney Add it to snacks like vada-pav, sev-puri and to any meal to add a zing to the flavours.
"We offer a tangy, tongue tickling Garlic Chutney that is prepared from good quality garlic and red chilies. It is a blend of sweet, sour and spicy and comes with a delightful finishing touch of black pepper and cumin seeds. It has a long shelf life of 24months. Product USP: Packed with Natural Flavours Succulent & Fresh Tasting Ready to Use Quick Solution for accompaniments, Spreads or Dips No Preservatives Saves on Time Easy and Convenient Consistency in Taste and Quality Reduces Wastage"
Country where the product is manufactured - India Packaging Details - 25kg
jack fruit seed ingredients 2. Calories: 53 Carbs: 11 grams Protein: 2 grams Fat: 0 grams Fiber: 0.5 grams Riboflavin: 8% of the Reference Daily Intake (RDI) Thiamine: 7% of RDI Magnesium: 5% of RDI Phosphorus: 4% of RDI. These seeds also contain high concentrations of two B vitamins â?? thiamine and riboflavin. 3. Benefits of Jackfruit Seeds 4. Fights Wrinkles,Helps in Curing Mental Stress and Skin Diseases,Prevents Anaemia, Healthy Hair and Good Eyesight, Prevents Indigestion, Builds Muscles Health Benefits Constipation. Jackfruit is a good source of fiber, so it could help you feel fuller for longer and help keep your bowel movements regular. Ulcers. The natural chemicals in jackfruit may help prevent these sores from forming inside your stomach. Diabetes. ... High blood pressure. ...Skin problems. Jackfruit Is Packed With Nutrients Calories: 155. Carbs: 40 grams. Fiber: 3 grams. Protein: 3 grams. Vitamin A: 10% of the RDI. Vitamin C: 18% of the RDI. Riboflavin: 11% of the RDI. Magnesium: 15% of the RDI. arlic Contains Compounds With Potent Medicinal Properties. ... Garlic Is Highly Nutritious But Has Very Few Calories. ... Garlic Can Combat Sickness, Including the Common Cold. ... The Active Compounds in Garlic Can Reduce Blood Pressure. ... Garlic Improves Cholesterol Levels, Which May Lower the Risk of Heart Disease
Product Name : Dehydrated Garlic Granules HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size ; 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Garlic is one of the oldest known seasoned plants and food flavoring, which managed to bring in itself to be a part of the culinary culture of many civilizations across the world. Garlic can be grown in a wide variety of soil conditions. Although a temperate crop, it is equally suitable for a wide range of climatic conditions, viz., temperate, tropical, and subtropical climates. Fresh garlic requires about 130 to 150 days to reach maturity. The Dehydrated garlic granules being the finer particles of garlic flakes, are mainly used for decorating or garnishing the fruit and vegetable salads and prepared/cooked dishes to add the strong spicy and nutty garlic flavor. The garlic granules are mainly applied for improving the taste of different salads, momos, snacks, and hot fast foods. It is also applied to baked or roasted food items and spicy soups for a flavor of garlic. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Supplier: Coconut , garlic, chutney
Services: Manufacturing
Madhur has developed taste enhancing and time saving innovative Chutney’s: Madhur is the pioneer of Instant Chutney in Dry Form Fresh Taste No Preservatives Mouth Watering Natural Taste Convenient Economical Just Add water and instant chutney is ready