Multigrain atta is a concentrated mixture of soya, oats. Kodo, kutki, jowar, bajra, bhagar, ragi etc. These grains are mixed in the right proportion to give a balanced diet for all age groups. It has protiens like b1 & b3 which helpsrelease protiens from food & folic acid for healty food formation. Regular rotis from this atta is a must for people suffering from obesity, heart problems, blood pressure etc.
Tofu - it is a soya paneer very rich in protiens & vitamins. It also helps in reduction of cholestrol & gives energy to the body. Very good for heart patients & people who are health concious.
1/2 kg, 1 kg, 2 kg. It can be customized as per the orders.
Price : INR 80.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application : Bakery Products, Cookies, Cooking Cultivation Type : Natural Shelf Life : 1yrs Color : Creamy-yellow Feature : Gluten Free, Good For Health Form : Powder Packaging Type : Gunny Bag, PP Bag Packaging Size : 20-25kg Preferred Buyer From Location : All Countries Except India
HSN Codes - 11029000 Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25Kg/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 54 Price per KG(Ex- Factory) In USD - 0.77
Multigrain Flour
Multigrain Flour : To endow our consumers with best health and wellness, we engage ourselves into sourcing of wheat flour which is made up with a combination of different protein rich grains. To ensure our consumers consume quality food, we offer them a source of complete healthy diet through multigrain atta. This multigrain atta is wholesome and is rich in energy, proteins, vitamins, minerals and fibres. Grains that are used to make multigrain atta are- oats, soya flour, maize, chana, barley and Ragi. We make sure this atta is prepared under strict quality measures and is helpful in reducing health risks. It helps better the immune system of body and makes soft and tasty chapattis. Specifications : Nutritional Facts - Per 100 G Of Product Energy (Kcal) - 366.70 Protein (g) - 14.80 Carbohydrates (g) - 73.51 Total Sugar % - 2.33 Fat (g) - 2.02 Saturated Fat (g) - 0.35 Monounsaturated Fat (g) - 0.36 Polyunsaturated Fat (g) - 1.31 Transfat (g) - NIL Cholesterol (mg) - NIL Total Dietary Fibre (g) - 14.70 Insoluble Fibre (g) - 11.80 Soluble Dietary Fiber (g) - 2.90 Calcium (mg) - 70.06 Iron (mg) - 15.22 Vitamin B1 (mg) - 0.46 Vitamin B2 (mg) - 0.12 Vitamin B3 (mg) - 1.00 Vitamin B6 (mg) - 0.88 Folic Acid (µg) - 60.07
Multigrain Atta is a mix of Wheat, Bajra, Jowar, Green Moong Bean, Barley, Ragi & Soya Flour. It contains all the health benefits granted by each flour present in it. Due to the presence of a healthy amount of dietary fibres, whole grain multigrain atta grants higher satiety levels, which eventually helps in weight loss. BENEFITS: Nutritional benefits of whole grains, easily digestible, beneficial for diabetic patients, aids in weight loss and prevents inflammation and heart diseases.
Organic multigrain atta is made with 5 nutritious flours that provide iron , protein fiber and vitamins and rich in antioxidents. BENEFITS:-1. Maintains blood sugar level 2. Helps in digestion 3. Improves metabolism 4. High nutritive value 5. Keeps the heart-healthy 6. Regulates body weight 7. Reduce chronic inflammation. USES:-Multigrain atta is used in making chapatis, and you can make it for any meal of the day be it for healthy breakfast roti, lunch roti, or dinner roti. It is also a healthy option for diabetics and is low in calories.
Whole Wheat Flour Atta/Super Tandoori Atta/Wheat Flour (Maida)/Multigrain Flour (Atta)/Semolina (Suji) - Dofa Impex India's Largest Exporter We Offer a wide range of flour products including 1) Whole Wheat Flour Atta Specification of Whole Wheat Flour Moisture 11-11.5 % Total Ash 1.3-1.5 % Max Water Absorption 70% and above Gluten 9-10% Crude Fiber 2.3-2.5% Alcoholic Acidity 0.08% max Acid Insoluble Ash 0.08-0.1% max Protein 11-12% Carbohydrates 73.0 gms Fats 1.70 gms Fibers 11.0 gms Minerals 1.80 gms Specification of Super Tandoori Atta Moisture 12-13% Total Ash 1.4-1.6 % Max Water Absorption 60-62% Gluten 10-11% Crude Fiber 1.1-1.35% Alcoholic Acidity 0.08-0.085% max Acid Insoluble Ash 0.02-0.03% max Protein 10.5-11.25% 2) Wheat Flour (Maida) Specification of Wheat Flour (Maida) Moisture 13-14% Total Ash 0.50- 0.56% Water Absorption 58-60% Dry Gluten 10-11.5% Wet Gluten 26-30% S.V. 19-23 ml Alcoholic Acidity 0.062-0.068% max Acid Insoluble Ash 0.018-0.05% max Carbohydrates 75.92 gms Protein 10-11% 3) Multigrain Flour (Atta) Nutritional Facts * Per 100 g of Product Energy (Kcal) 366.70 Protein (g) 14.80 Carbohydrates (g) 73.51 Total Sugar % 2.33 Fat (g) 2.02 Saturated Fat (g) 0.35 Monounsaturated Fat (g) 0.36 Polyunsaturated Fat(g) 1.31 Transfat (g) NIL Cholesterol (mg) NIL Total Dietary Fibre (g) 14.70 Insoluble Fibre (g) 11.80 Soluble Dietary Fiber (g) 2.90 Calcium (mg) 70.06 Iron (mg) 15.22 Vitamin B1 (mg) 0.46 Vitamin B2 (mg) 0.12 Vitamin B3 (mg) 1.00 Vitamin B6 (mg) 0.88 Folic Acid (�µg) 60.07 4)Semolina (Suji) Specification Of Semolina (Suji) Moisture 13.5- 14 % Total Ash 1% Carbohydrates 75.30 gms Gluten 9% Protein 12% Fats 0.80 gms Fibers 5.9 gms If Buyer have own speaification then we are able make as per requiremnet.
Each 200gm pack. Pack size 200gms vacume sealed pack.
Flour is a powder made by grinding uncooked cereal grains or other seeds or roots. Find the perfect Wheat Flour ,Gram Flour, Maida Flour, Rice Flour, Corn Flour, Maize Flour ,Soya Flour, Multigrain Flour, Barley Flour, Coconut Flour, Amaranth Flour and Malt Flour many other types of flour for you in our unique selection of Flours.
