Made from all-natural rice grains
- No cholesterol
- No artificial color
- High percentage of premium seasoning
- Packed in strong foil material with attractive design
- Available in 4 flavors
(Vegetable, Tomato Ketchup, Hot Chili and Cheese)
4 bags x 20 pcs. x 25g
24 pcs x 75g (family)
Supplier: Almond, nuts, walnuts, kernels, drinks, lentils, pistachio, cashew, clove, prune, pepper, coffee, seeds, pecan, citric acid, cassia, sugar, blueberry, chilli, raisins, saffron, rice, honey, peanuts, sunflower, dehydrated fruits, macadamia, rice cracker, energy drink, corn, rice cracker
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The name khichiyu or khichu is derived from the ductile nature of the dough. (Khinch in Indic languages means to pull.) khichu (Gujarati dish) Type. Snack; as dough for papad. Khichiya papad is a thin Indian wafer, sometimes described as a cracker or flatbread. They are made of rice flour flavoured with green chillies, salt and cumin seeds. They are dried rice chips studded with Indian spices which can be grilled or deep fried.
Available Flavour - Classic - Tom Yum Spicy - BBQ - Wasabi Seaweed *Oem Available with MOQ 1*20ft ctn
SKU: PHM200 Categories: NAKKI rice cracker, PRODUCTS NAKKI rice craker is made by Japonica rice, which contains healthy protein and minerals, combined with know-how ONE-TIME ROASTING making golden delicious skin or the cracker. It is absolutely NO WHITENING ELEMENT, crispy crusts and natural flavor! NAKKI premium cheese corn rice cracker is delicious and safe for health, worth to be the favorite gift for the whole family!
Ninh Binh is known as a rich place, its soil accumulates the elite of the sun and the earth to produce the best round rice in the region. Made by the meticulous hand-crafting, each piece of rice crackers shares the shape of the sun and brings the sweetness of the earth, expressed by the enthusiasm, and passion of Streetos. Quick detail: Type: Rice Cracker Place of Origin: Vietnam Brand name: Streetos Style: Dried Snack Packaging: Bag Certification: HACCP, ISO 22000 Texture: Crispy Shelf Life: 9 months Brix (%): 0 Flavor: BBQ Selling Points: Natural Ingredient, No Preservatives, No Trans Fat Weight: 38g, 59g, 600g (to be adjusted)
Rengginang (Sticky Rice Cracker) is a kind of thick cracker made from glutinous rice which is shaped into rounds and dried by drying in the hot sun, then fried hot in cooking oil. Somewhat different from other types of crackers which are generally made from a mixture of mashed ingredients such as tapioca flour or wheat flour, rengginang is not crushed so that the shape of the sticky rice grains is still visible.