Green Capsicum Crisp, Colorful, and Nutrient-Packed!
Our fresh green capsicum adds a delightful crunch and vibrant color to your meals while offering incredible health benefits. Rich in vitamins A and C, they boost your immune system, promote healthy skin, and support vision. With their high fiber content, green capsicum also aids digestion and helps maintain a healthy weight.
Add the refreshing taste of green capsicum to salads, stir-fries, or your favorite dishes, and enjoy both flavor and nutrition in every bite!
Being a well-distinguished company in the market, we are into offering Green Capsicum. Organic : Yes Packaging : Plastic Bag or Polythene Specialty : No Preservatives Usage : It can be a regular part of your healthy eating plan Health Benefits : low in calories, good supply of vitamins and minerals, reduces your risk of certain chronic illness Being a well-distinguished company in the market, we are into offering Green Capsicum. Additional Information Pay Mode Terms: L/C (Letter of Credit), T/T (Bank Transfer) Delivery Time: IMMEDIATE
We are successfully meeting the requirements of our clients by offering the best quality range of Fresh Green Capsicum. Quality Available: A Grade Best Before: 10-15 Days Packaging Size: As required by buyer Packaging Type: As required by buyer
Vitamin C which is present in Capsicum is vital for maintaining a healthy immune system and for building strong collagen to support skin and joints. It is instrumental in lowering the risk of arthritis and reducing inflammation. Vitamin K aids in the formation of blood clots.
Not only are green Capsicums high in iron, but they're also rich in Vitamin C, which can help your body absorb iron more efficiently. This combination makes green Capsicums a superfood when it comes to preventing and treating iron-deficient anemia. With best quality & price
Capsicum green
Organic Capsicum Green
Veg- Bel Pepper Or Capsicum Green
Capsicum, or bell peppers, are sweet, crunchy vegetables available in green, red, yellow, and orange varieties. Rich in vitamins A and C, antioxidants, and fiber, they are a nutritious addition to salads, stir-fries, and grilled dishes. Each color of capsicum offers a slightly different flavor profile, with red being the sweetest. They are often roasted, stuffed, or used raw in salads, adding a colorful and flavorful crunch to dishes. Capsicumâ??s vibrant colors and sweet taste make them a versatile ingredient in both raw and cooked recipes.