White Turmeric Dried

Thai Dried Natural Turmeric, Fresh Turmeric, Dried Organic Turmeric

PRODUCT INFO White Turmeric resembles ginger in its shape and size. Each rhizome, or underground stem, is multi-branched with nearly transparent, pale-brown skin that will darken with maturity. Each rhizome and off-shoot can measure anywhere from 5 to 12 centimeters long. The flesh is a pale ivory to light yellow and has an aroma that combines unripe, green mangos and ginger with the earthiness of a carrot. White Turmeric has a bitter flavor and has a mild pungency very similar to ginger. White Turmeric is a good source of starch and therefore energy.The oils contain curcumin, a powerful anti-inflammatory, and other compounds that provide antimicrobial, antifungal, antiulcer, antivenom and anticancer benefits. USES White Turmeric is used in its raw form as well as in powdered form. In India, fresh 'Mango ginger' is washed and peeled and then cut or sliced into strips and pickled or sliced into thin rounds and served atop green salads. In Indonesia, White Turmeric is cut into pieces and dehydrated, oven or air-dried and powdered for use as a dried spice. In larger quantities, the powder is used as a substitute for arrowroot or barley. In Thailand, young roots are used as a vegetable and in curry pastes. Fresh White Turmeric can be stored in the refrigerator for up to 2 weeks. The peeled root can be frozen for up to 6 months. SEASON White Turmeric is available in the spring and through the fall months.

Dried Turmeric

Standard Specification Product - Dried Turmeric Styles - Dried Origin - Vietnam Type - Turmeric Grade - A Shape - Slices, Powder Taste - Natural Color - Natural Yellow Certification - ISO Packing - PE, PP Bag, Vacuum Bag, 10gr, 100gr/bag, 10kgs, 20kgs/bag/Carton (Or as Customer's Request) Shelf Life - Slices: 12 months, Powder: 24 months MOQ - 1x20 feet (Or as Customer' s Request) Delivery term - 15 - 22 days Supply Ability - 4000bags/month

dried whole turmeric Outer Skin: Brown to deep orange-brown. Inner Flesh: Bright orange to deep yellow.

Myanmar is the world's top exporter of turmeric finger, sending the majority of its product to India, Bangladesh, and Pakistan. It has been demonstrated that turmeric dramatically lowers the risk of cancer. It is a natural treatment for back discomfort and the common cold. We supply two types of Turmeric Fingers: Kyout Sae and HP Turmeric Fingers. We also supply polished Turmeric Fingers MOQ - 28 MT Packaging - PP bags

Specification:Dried Turmeric Fingers Ingredients: Turmeric Content: Whole Fingers Shelf Life: 2 years Processing Type: Raw Color: Natural Yellow Packing: 50kg PP Bag Moisture: 11% Max Colour: Yellow Colour

Harvested from premium turmeric plants (Curcuma longa) known for their robust flavor and potent curcumin content. Sourced from reputable farms to ensure quality and authenticity. Boasts a distinctive earthy and warm flavor profile, with subtle hints of bitterness and citrus undertones. Adds depth and complexity to a variety of dishes. Characterized by its rich, golden-yellow color, imparting a vibrant and appetizing appearance to culinary creations. Natural pigments, including curcumin, contribute to the vibrant hue.

Color: Natural yellow of Turmeric. Moisture content: maximum 13% Impurities: maximum 0.5-1% Shelf Life: 2 years. Shape: Finger. Packing: PE + PP 20KG, 25KG,... as required. Loading: 15MT/ 20FT.