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Vannamei Frozen Raw Nobashi

Supplier From Viet Nam
Jul-06-24

Vannamei Frozen raw Nobashi
Size: 9, 10, 11, 13, 14, 15, 16 or as per customer's requirements
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PRODUCT SPECIFICATIONS
---------------------------------

Scientific name: Vannamei shrimp (Litopenaeus vannamei)
Black tiger shrimp (Penaeus monodon)
Size (grams/ piece): Size: 9, 10, 11, 13, 14, 15, 16 or as per customer's requirements
Size tolerance: +/-1.00, +/-1.50 or +/-2.00 grams/ piece
Packing : IQF, 10 pieces/ foam tray vacuum packed, 10 trays/ master carton or as per customer's requirements
Ingredient: 100% Vannamei shrimp
Micro Biological: According to the imported country standards
Anti Biotic: Free from Anti-biotic
Shelf Life: 2 year from production date in under -18oC
Certificates HACCP, HALAL, BRC, IFS
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Frozen Farmed Vannamei Shrimp

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Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits.



Taste and Texture:

Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes.



Culinary Uses:

The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include:

Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness.
Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch.
Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish.
Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal.
Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser
Nutritional Benefits:

Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include:

High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat.
Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health.
Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being.
In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
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Frozen Raw Vannamei Shrimp

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MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Frozen Raw Vannamei Shrimp

Origin: Indonesia

Product & Size:
PD Vannamei Shrimp
Size: 16-20, 21-25, 26-30, 31-40, 41-50, 51-60, 61-70

PUD Vannamei Shrimp
Size: 20-40, 40-60, 60-80, 80-120

PND Vannamei Shrimp
Size: 16-20, 21-25, 26-30, 31-40, 41-50, 51-60, 61-70, 71-90, 91-120

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HL easy peeled Vannamei Shrimp
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Packing: As per requested
Price: Depends on size and quantity that you order
Payment Terms: T/T
Shipping Terms: FOB
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Buyer From London, United Kingdom

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