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Crispy Mushroom (100G.)

Supplier From Thailand
Jul-01-24

Wholesales Price ( Order Start At 500 Kg. )

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

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More Items Similiar to: Crispy Mushroom (100G.)

GOLD Member
Jul-25-25

Dried Mix Fruit And Vegetable, A

$3 - $4 / Kilogram (FOB)
MOQ: 100  Kilograms
Sample Available
 
Product Specifications:
Type: 100% Natural Fruit and Vegetables.
Origin: Vietnam.
Ingredients: jackfruit, banana, carrot, chayote, yellow sweet potato, purple sweet potato, pumpkin, bitter melon, taro, okra.
Shape: Thin, uniform slices.
Color: Natural colors of each vegetable/fruit.
Flavor: Characteristic aroma, crispy texture, mildly sweet natural taste.
Drying Method: Vacuum Frying (VF)
Moisture content: â?¤5%
Packaging: 100g, 250g, 1kg, 10 kgs (or as requested).
Shelf Life: 12 months from production date.
Labeling: According to customer requirements.
Product Detail: Please let me know the percentage of each fruit mix you would like so we can give you the best quote.
1x20ft = 2,800 kgs.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable).
Delivery: Fast and reliable shipping with this secure packaging.
Jun-24-24

Dried Stem Shiitake Mushrooms

$4.50
MOQ: Not Specified
Supplier From Ho Chi Minh, Viet Nam
 
INGREDIENT
100 pure no harmful chemicals and preservatives crispy
INSTRUCTIONS FOR USE Easy to use to make many delicious dishes such as
Make shrimp paste for rice
Sweet and sour dried shiitake mushroom feet
Braised pork leg with shiitake mushrooms
Mushroom legs braised in coconut water
Storage instructions Cool sealed place away from direct sunlight
Expiry date 12 months
Jan-05-12
 
Beech mushroom is known also as: Hypsizygus marmoreus, Hypsizygus tessulatus, white clamshell, buna shimeji or hon-shimeji. Beech mushrooms are relatively slow growing mushrooms, taking around 110 days to produce. This slow growth rate contributes to the superior texture. Beech mushrooms grow in a clump or cluster and that is how the mushroom is harvested and packaged. The base of the cluster must be trimmed to release the many individual mushrooms. Packaged in a semi-permeable, sealed plastic film, Beech mushrooms retain their freshness for over 3 weeks when refrigerated. Superior texture and high nutritional value make beech mushroom becomes the popular specialty mushroom. With most advanced producing line and excellent quality, we have passed ISO; HACCP certification. We may assure customers superior quality, safe products and stable supplying at competitive price all year round.

Specification:
Cab diameter: 1-2.5cm
Stem length: 2.5-10cm
Shelf life: 25 Days under 2-5.



Inner: 150g with plastic tray retail packing
Outer: 3kg/carton, 6kg/carton, 6kg/foam box.
Mar-13-23
Supplier From Pra-pradeang, Samut Prakan, Thailand
 
Bhutan Oyster Mushroom is a mushroom in the same family as oyster mushrooms. Originally found in Bhutan Occurs on dead softwood trees. areas with humid and cool air grow very fast Mushrooms are white to light brown. Flower cap, dense, dark color, white flower stalks, long, thick, meat-like texture. no ring around The white flower fins are close together and what is more outstanding than other mushrooms is the fast flowering of the mushrooms. short flowering spacing Has the ability to use high food It is another type of mushroom that Thai people know and use for cooking and eating widely. And there are many other benefits such as

can help prevent colds
helps blood circulation reduce blood fat and gastritis
Treatment of oral diseases such as toothache, scurvy
alleviate cramps
Helps prevent anemia
Reduce the chance of cancer
Oct-07-14
 
Sizediameter 1.8-2.5cm, 2-3cm, 3-4cm, 4-5cm, 5-6cm
Moisture13% max
Stemno
Shapewhole or slice
Shiitake mushroom typewhite flower shiitake mushroom, tea flower shiitake mushroom, red flower shiitake mushroom, smooth surface shiitake mushroom, etc.
Originhenan


Packing
1)small bags: 100g, 200g, 300g, 500g, 1kg, 2kg, 3kg, etc
2) bulk packaging: 15-25kg per carton lined with big plastic bag
3) other kinds of packaging as per customer's request
Carton size(s)53*43*47cm , (m)57*44*55cm, (l)65*44*56cm
Jun-17-22

Phak Wan

MOQ: Not Specified
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Phak wan are vegetables that can be used to cook many types of food. and also a medicinal plant high nutritional value It is a source of protein, vitamin C, beta-carotene, which aids in vision, nourishes the eyes and has antioxidant properties with high calcium and phosphorus. Helps maintain strong bones and teeth and Contains dietary fiber that helps in excretion It is also both food and medicine of the summer. Cure the symptoms of the fire element according to Thai traditional medicine. The most popular part is used for cooking. It has a sweet, crispy flavor that helps to cure the heat in thirsty. and cooling or cooking green medicine to reduce fever, reduce heat.

USES
When used in cooking, the shoots, young leaves and young fruit bunches of both types of Phak Wan are sweet, crispy, delicious and can be used in many types of cooking, whether it's boiled with chili paste or jaew, stir-fried, soft, curry with bamboo shoots, or curry, mushroom curry, curry. Liang, clear soup, stir-fried vegetables, vegetable salad

SEASON
Phak wan is available year-round.
Mar-22-21
Supplier From Qingdao, Shandong, China
 
Loaded with vitamins, minerals, and dietary fibers, these delicious crisps are a great choice to become a new favorite treat for snack lovers around the world.

Especially shiitake crisps provides a nutritional alternative for meat and vegetable that offers the same great benefits. Mushrooms are generally referred to as the delicacies of Asia because of the high resource of the nutritions.

Low temperature vacuum fry technology
Our snacks apply a vacuum fry technology in which the vegetable or fruit is prepared in a highly pressurised controlled setting. Due to the minimal exposure of oxygen, water and oil is expelled rapidly from the product, resulting in a crispy texture. Preparing our product in such a condition allows for the use of much lower temperatures (<95 C).
The VF technology helps preserves the natural colouring of the food and concentrates the nutritional values (vitamins, minerals, dietary fibre etc.)
Jun-14-24
Supplier From Bangkok, Thailand
Oct-31-23
Supplier From Jakarta, DKI Jakarta, Indonesia

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