Cocoa butter is used to make the highest quality of Chocolates and increasingly used in pharmaceuticals, cosmetics & personal care. 1. Product Name: Natural Cocoa Butter 2. Ingredients: 100 % from cocoa fat 3. Intended Use: Chocolate manufacturing, Cosmetics and other Cocoa confectionary. 4. Organoleptic Description: Appearance transparent and clear, with no visible sediments. Color Light Yellow Taste Full Cocoa Taste, no off flavors Odor Rich Cocoa Aroma, no off flavors 5. Physical and Chemical Parameters Specification: Free Fatty Acid, as Oleic Acid % 1.75 max Moisture % 0.2 max Iodine value gI2/100g 33-42 Peroxide value meq O2/kg 4 max Saponification value mg KOH/g 188-198 Unsaponifiable matter % 0.35 max Melting point C 31 - 35 Refractive Index (ND40 C) 1.456 - 1.459 Metal Contamination Lead (Pb) mg/kg 0.5 max Cadmium (Cd) mg/kg 0.5 max Tin (Sn) mg/kg 40 max Arsen (As) mg/kg 0.1 max 6. Microbiological Parameters Specification: Total Plate Count cfu/g 5000 max Yeast cfu/g 50 max Mould cfu/g 50 max Enterobacteriaceae - Negative Salmonella - Negative E.coli APM/g Negative 7. Standard: Based on SNI No. 01-3748-2009 8. Packaging: Carton boxes as secondary packaging, odorless and food grade specifications, with plastic High Density Polyethylene (HDPE) inside as primary packaging. Nominal weight of 25 kg / box net. 9. Optimum Storage Conditions: Store in a cool dry place away from strong odours, protected against water and heat. It is recommended to: Store in areas of low relative humidity, best under 60%. Store at relatively cool temperatures, preferably a maximum 25C. Keep free from foreign odors such as coffee, tea, spices, chemicals etc. Transport temperatures should be ambient, recommended below 25C. 10. Shelf Life: Two years under recommended storage conditions.
100% Natural Cocoa butter from Ghana. It is available for export to locations around the world. It has a chocolate aroma and is pale yellow in colour. Its also food-grade quality and meets most international standards. Packaged in 25kg carton, poly-lined but subject to port regulations. Free Sample available.
SALE NATURAL COCOA BUTTER 100% NATURAL - WHOLESALE 1- COMMODITY : Natural Cocoa Butter 2- ORIGIN : West Africa 3- CAMPAIGN PERIOD : Current 4- QUALITY : Grade A [ Yellow and 100% Natural ] 5- MINIMUM ORDER QUANTITY(MOQ): 1,000.0 Metric Tons (MT) 6- MONTHLY DELIVERY CAPACITY : 9,000.00 Metric Tons SALE TERMS AND CONDITIONS 1 - Buyer's Letter of Intent to Purchase (LOI) / Irrevocable Corporate Purchase Order /ICPO 2- Buyer's Bank on top World Banks 3- Buyer's Bank Guarantee Letter (BG/L) 4- Buyer's Bank Letter of Proof of Funds (POF) ; 5- Seller's Full Corporate Offer (FCO) 6- ICC Sales Contract 7- Buyer's Purchase Order Form 8- Buyer's Bank Guarantee Advance Payment 9- Send All Export Documents to Buyer and Buyer's Bank 9- Buyer's Bank Balance due Payment. 10- All payments must be Legal, Clean, TT Payment or Wire Transfers (SWIFT) ~ between Buyer's Bank and Seller's Bank.
Premium Natural Cocoa Butter Cocoa butter is edible vegetable fat extracted from the cocoa bean. For use in chocolate manufacture, the beans are fermented before being dried to produce a quality product. Cocoa butter is a major ingredient in practically all types of chocolates (white chocolate, milk chocolate, and dark chocolate). Specification: Moisture: 0.39% FFA Value: 0,78% Saponication Value: 191,12 Unsaponification Value: 0,26 Peroxide Value: 35 Melting Point: 32 lodine Value: 37,60 Color: Clear Yellow
Natures Natural Jamaican Cocoa Butter is made with natural ingredients that will helps to soften dry and chopped skin.
*Our company produced 2 types of cocoa butter, natural or pure prime pressed and deodorized cocoa butter. (HS CODE 18040000) *Product packaging - Outer packaging= double layer corrugated cartoon box - Inner packaging= food grade plastic bag *Weight -Both cocoa butters weigh 25 kg per box. -1 container 20 ft can load until 20 Metric Tons. *Minimum Order Quantity - full container load 1 x 20 ft or to be discuss by buyers
We can produce cocoa butter. The beans come from Indonesia, directly from farmers to the factory
Pamper Your Skin with 100% Natural Butters from Giva Agro! Give your skin the nourishment it deserves with our luxurious, all-natural skincare butters: Mango Butter Rich in vitamins A & C for deep hydration Cocoa Butter Packed with antioxidants to smooth and protect Shea Butter A soothing powerhouse that restores and softens Our butters are ethically sourced, cruelty-free, and completely natural perfect for DIY skincare or as key ingredients in your favorite products. Treat your skin to the pure, silky goodness of Mango, Cocoa, and Shea butters for that radiant, healthy glow! 100% Pure Natural No Additives
Cocoa Products Cocoa Butter
