Premium - Natural Cocoa Butter

Pamper Your Skin with 100% Natural Butters from Giva Agro!

Give your skin the nourishment it deserves with our luxurious, all-natural skincare butters:
Mango Butter Rich in vitamins A & C for deep hydration
Cocoa Butter Packed with antioxidants to smooth and protect
Shea Butter A soothing powerhouse that restores and softens

Our butters are ethically sourced, cruelty-free, and completely natural perfect for DIY skincare or as key ingredients in your favorite products. Treat your skin to the pure, silky goodness of Mango, Cocoa, and Shea butters for that radiant, healthy glow!

100% Pure Natural

No Additives

Cocoa butter is used to make the highest quality of Chocolates and increasingly used in pharmaceuticals, cosmetics & personal care.

1. Product Name: Natural Cocoa Butter
2. Ingredients: 100 % from cocoa fat
3. Intended Use: Chocolate manufacturing, Cosmetics and other Cocoa confectionary.

4. Organoleptic Description:
Appearance transparent and clear, with no visible sediments.
Color Light Yellow
Taste Full Cocoa Taste, no off flavors
Odor Rich Cocoa Aroma, no off flavors

5. Physical and Chemical Parameters
Specification:
Free Fatty Acid, as Oleic Acid % 1.75 max
Moisture % 0.2 max
Iodine value gI2/100g 33-42
Peroxide value meq O2/kg 4 max
Saponification value mg KOH/g 188-198
Unsaponifiable matter % 0.35 max
Melting point C 31 - 35
Refractive Index (ND40 C) 1.456 - 1.459

Metal Contamination
Lead (Pb) mg/kg 0.5 max
Cadmium (Cd) mg/kg 0.5 max
Tin (Sn) mg/kg 40 max
Arsen (As) mg/kg 0.1 max

6. Microbiological Parameters
Specification:
Total Plate Count cfu/g 5000 max
Yeast cfu/g 50 max
Mould cfu/g 50 max
Enterobacteriaceae - Negative
Salmonella - Negative
E.coli APM/g Negative

7. Standard: Based on SNI No. 01-3748-2009
8. Packaging:
Carton boxes as secondary packaging, odorless and food grade specifications, with plastic High
Density Polyethylene (HDPE) inside as primary packaging. Nominal weight of 25 kg / box net.

9. Optimum Storage Conditions:
Store in a cool dry place away from strong odours, protected against water and heat.
It is recommended to:
Store in areas of low relative humidity, best under 60%.
Store at relatively cool temperatures, preferably a maximum 25C.
Keep free from foreign odors such as coffee, tea, spices, chemicals etc.
Transport temperatures should be ambient, recommended below 25C.

10. Shelf Life:
Two years under recommended storage conditions.

Premium Raw Shea Butter, Premium Refined Shea Butter and Premium Refined Cocoa Butter.

Delivery and lead times depend on the destination port.

Delivery Worldwide.

Cocoa Products

Cocoa Butter

High Quality Cocoa Butter

Type: Butter
Form: Solid
Grade: A
Color: Cream yellow
Variety: Vitellaria paradoxa
Odor: Nutty aroma
No chemicals, No Detergents

FFA: <3%
Moisture: <1%
Iodine value: 62.1/100g
Saponification value: 179mg KHO/g
Melting point: 35-45C
Flash point: >250C
Solubility: insoluble in water

Unrefined Light Yellow / Lvory White Raw Shea Butter From West African - Ghana
Handcrafted natural Shea butter is the most precious form of Shea butter, it goes through the least amount of processing possible, it is produced manually and the process is time consuming. Women put a lot of love and care into making it! Our Shea nuts are harvested from the wild savannah region in rural areas of Northern Ghana. This means that our Shea butter is 100% natural, free from preservatives, chemical fragrances and additives! This is important because just like you, we donot like chemicals!

Taste the deliciousness of our premium cocoa butter.
Our exceptional cocoa butter is sourced directly from the highest quality cocoa beans. It is perfect for a variety of uses, including cosmetics, pharmaceuticals, and food production. Its soft texture and fragrant fragrance make it perfect for creating luxurious and luxurious products.
Trust us to provide you with the best cocoa butter that will improve the quality of your creations.