Urad also know commonly as Black Gram originated in India, where it has been in cultivation from ancient times and it is one of the highly prized pulses of India. As the name suggests whole black gram is black in colour and split dehulled are white in color. These tiny split white grains are also known as Urad dal in India. Often called white gram, these creamy white lentils are used in purees and soups.
Specification Urad Dal
Damaged Grain: 4.0% Maximum
Foreign Material: 1% Maximum
Brown Seeds: 3% Maximum
Sister Seeds: 3% Maximum
Weevilled Seeds: 2% Maximum
Black gram or black lentil also is known as urad dal is mentioned as Masha in texts of ayurveda Urad dal is unique in the plant kingdom, as it contains Essential Fatty Acids or EFA. They are so called because our bodies cannot produce it even though it is an essential nutrient for the human body, especially for the human brain. Black gram or black lentil also is known as urad dal is mentioned as Masha in texts of ayurveda Urad dal is unique in the plant kingdom, as it contains Essential Fatty Acids or EFA. They are so called because our bodies cannot produce it even though it is an essential nutrient for the human body, especially for the human brain. Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy diet. Urad dal has is one of the richest sources of proteins and Vitamin B. It is nutritious and is recommended for diabetic too. Budansons Agro Exports provides quality organic urad dal as per customer packing requirement at affordable prices
Husk Urad Daal Premium, Rates 110 Rs per kg, Usd-1.48 Ex-Works
Origin ; India Size : Medium Type : With Skin Packaging: 25kg, 30kg, 50kg, or as per requirement in PP bags Certification : SGS or as per requirement Minimum Order Quantity : 1x20' FCL
Origin: India Size: Bold Type: With Skin Packaging: 25kg, 30kg, 50kg, or as per requirement in PP bags Price: USD 905per MT FOB Mumbai Certification: SGS or as per requirement Minimum Order Quantity: 1x20â?� FCL
Origin : India Size : Bold Type : With Skin Packaging : 25kg, 30kg, 50kg, or as per requirement in PP bags Price: USD 905 USD 935 per MT FOB Mumbai Certification : SGS or as per requirement Minimum Order Quantity : 1x20 FCL
Urad daal is also called split black lentils and black gram daal. It has a strong flavor as compared to other daals. It is rich in protein, fats, carbohydrates, and vitamin B. The nutritional value of urad daal is 364 calories, 25 grams of protein, 62.58 grams of carbs, and 1.47 grams of fats. Furthermore, it is easily available in the market in pre-packed form in small quantities as well as bulk quantities. The famous dish known as Daal Makhani is made from urad daal. In addition to this, a variety of papad can be also made using this daal
Lentils - Daal - Tuwar / Urad / Masoor / Moong
a. Chick Peas b. Chana Daal, c. Green Mung, d. Urad Daal, e. Urad Daal Chilka, f. Urad Daal Split g. Brown Desi Chana h. Black Lentils, i. Toor Daal j. Red Masoor k. Masoor Daal Chilka
Commonly Known As : Urad Daal Forms Available In : Split, Skinned, Whole
