Additives are used in a wide range of applications, including the production of , agrochemicals, flavors and fragrances, and cosmetics. Additives can be classified according to the type of property they impart, such as stability, solubility, or viscosity.
Additives applications of organic fine chemicals include
1. Stabilizers: These are chemicals that are added to organic fine chemicals to improve their stability, which means that they can help to prevent the decomposition of the chemical over time. Stabilizers can be used to protect against heat, light, moisture, or chemical attack.
2. Solubilizers: These are chemicals that are added to organic fine chemicals to improve their solubility, which means that they can help to dissolve the chemical in a particular solvent or medium. Solubilizers can be used to make organic fine chemicals more compatible with a wide range of solvents, including water, alcohol, and hydrocarbons.
3. Viscosity modifiers: These are chemicals that are added to organic fine chemicals to alter their viscosity, which is a measure of the resistance of a fluid to flow. Viscosity modifiers can be used to make organic fine chemicals more or less viscous, depending on the desired application.
4.Dispersants: These are chemicals that are added to organic fine chemicals to improve their ability to disperse in a medium, such as water. Dispersants can be used to prevent the formation of clumps or aggregates, which can improve the performance of the chemical.
Aurora Industry Co.,Ltd. (AUCO) provides highly quality and functional feed additives to ensure the animals remain healthy. We work closely with our partners to bring solutions to poultry, livestock and aquaculture industries.
Add the pulp generously to give it a rich texture It is a more attractive pesticide-free raw strawberry juice. Made with only organic sugar in locally grown pesticide-free strawberries No additional additives, such as purified water, are included in the fruit juice. It is enough to feel the sour and sweet taste of the fruit. Sweet and sour fruit cheong can be drunk as tea, and can be used as jam or spread. Cool aid with cold carbonated water, and when the cold wind starts to blow, fruit cheong is added As a warm tea, enjoy freely according to the symbol.
Our Product Item: Soy Feed Additive - Peptide Powder Enzymes Origin: Taiwan Colour: Yellow Smell: - Packing: 25/50Kg Pp Monthly Supply: 1,000mt
Antiscalant for PAN Evaporators Settling Agents / Flocculants Antifoaming Agent Viscosity Reducer Liquid Alkalinity Builder/pH Booster Sludge Conditioner Decolouring Agent Mill Sanitation Chemical Polyelectrolytes (Anionic / Cationic / Non Ionic)
The purpose of this document is to provide instructions for the use of TC200A an oilsoluble ultrahigh alkali magnesium additive specifically designed to inhibit vanadium in ashforming crude and residual fuels for gas turbines TC200A additive is a turbinequality oilsoluble organomagnesium fuel additive prepared by reacting high purity magnesium compounds with carboxylic acid It possesses excellent physical and chemical properties and is proprietary in its formulation The additive can be easily dissolved in heavy fuel oil in any proportion The primary function of TC200A additive is to supply available MgO which reacts with V2O5 present in heavy fuel oil forming a highmeltingpoint vanadium magnesium compound through chemical combination This compound effectively inhibits vanadium corrosion and results in the formation of dispersed ash that is carried away with the turbine exhaust gas The recommended dosage of TC200A additive in heavy fuel oil is around 3 to 35 MgV3 to 35 or as per the instructions provided by the gas turbine manufacturer When calculating the additive dosage the nickel content in the heavy fuel oil must be considered along with vanadium TC200A additive is manufactured in strict accordance with GE standard GEK28150B It exhibits stability to hydrolysis is oilsoluble nonvolatile and harmless The additive is suitable for use in heavyduty gas turbines employed in industrial marine and utility applications Additive Type Oil Soluble and oil spersed Magnesium content 20 Physical appearance Brown or black viscous liquid Density 120125gml 20 Viscosity 60mm2s 40 Flash Point 65 Pour Point 20 NaK 50mgKg Ca 500mgKg Pb 5mgKg V 5mgKg
We deals in the following Chemicals :- Cementing Additives Bentonite Powder, Bentonite Lumps, Bentonite Granules, Bentonite Clay Quartz / Silica Powder, Quartz / Silica Lumps, Quartz / Silica Granules, Quartz / Silica Grits Mica Powder, Mica Flakes, Mica Blocks, Mica Sheets Dolomite Powder Barite Powder, Barite Ore Hematite / Iron Oxide Powder, Iron Oxide ( Ferric Oxide ) Ilmenite (Synthetic Rutile) Fly Ash Powder Alumina Silica ( Cenosphere ) Powder Calcium Carbonate Powder Magnetite, Cellulose Fibers, Cellophane Flakes, Walnut Shells
Product name: Sodium erythorbate Synonyms: Sodium D-isoascorbate Chemical Formula: C6H7O6Na.H2O Molecular weight: 216.12 CAS No.: 6381-77-7 Description: Sodium erythorbate is a white or yellow white crystalline powder or granules, odorless, has little salt, the melting point is over 200, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water; 16g/100ml at normal temperature, hardly dissolves in ethanol, the PH value of 2% water solution is 5.5-8.0. Which complies with the specifications of GB8273-87, FCC for food additives Net Weight: 25kgs/carton. Uses: Sodium Erythorbate is mainly used in foodstuff industry, used as antioxidant, preservative and coloring agent, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease etc. the dosage to the meat foods is 0.5~1.0g/kg. To the frozen fish, the fish should be infused in the 0.1%-0.8% water solution before freezing. The dosage in the beverage such as syrup is 0.01%~0.03%, apple and bechamel tin: 0.15g/kg (dosage of single or together with the VC), luncheon meat, cooked meat powder, cooked front leg pork, cooked ham, the dosage is 0.5g/kg (dosage of single or together with the VC and other sodium salt, counted the VC ), for the peach, apple jam: 2g/kg,for the fruit tin, it is 0.75-1.5g/l, for the nature syrup, it is 0.08-0.11g/l, for the beer, it is 0.03g/l (FAO/WHO(1977). Antioxidation property: the antioxidation property of the Sodium Erythorbate is great larger than the one of cenolate (Sodium VC), has no effects to identify the Vitamin C, but it will not persuade the body to absorb and use the Sodium Erythorbate. The body culls the Sodium Erythorbate and changes it into Vitamin C inside the body. The physiological effects of the Sodium Erythorbate is only the 1/20 of the VC on anti-scurvy, but it is approximately same to the VC on drop blood pressure, diuresis, generating of hepatic glycogen, discharging of pigment, detoxifcation. Microbiological: N/A Certificate of analysis: Certificate of analysis must provided for every delivery and must contain results for: * chemical data * lot/batch number * product name *manufacturer/supplier name Packing: Carton with PE liner. Storage: Product must be store in a cool and dry place, Keep every bag PE liner sealed. Shelf life: Minmum 24 months from the date of manufacture. GMO status: Non GMO. Allergen status: Does not contain any know allergens
Product Name: Mono-Di Calcium Phosphate Type: Feed Additives Origin: China CAS No.:10031-30-8 AUCO No.: 325 Packing: 25kg bag Items Standard Appearance White crystal Total Phosphorus (P) % >21.0 Relative solubility of Phosphorus in Citric Acid 2% % >90 (P) Water-Soluble Phosphorus % >60.0 Calcium,Ca % >14.0 Fluorine,F %
Copper Gluconate 98%+ FCC USP Food Additives Powder Product Name: Copper gluconate Other name copper di-D-gluconate, Chelates of copper gluconate CAS No.: 527-09-3 EINECS No. 208-408-2 Molecular formula C12H22CuO14 Usage: nutriment and diet additive Standard Food grade Transportation & Storage: Avoid insolation and rain.Keep in dry, clean and ventilating places. The shelf time is 2 years. copper gluconate (USP, food grade, pharmaceutical grade) Copper Gluconate is light blue powder. Formular is C12H22CuO14.2H2O. and the molecular weights is 453.84. It can be easily dissolved in water, but not in ethanol. As food additive, the adding amount of Calcium Lactate should be in accordance with the requirements of GB2760-1996: 5.7-7.5mg/kg in dairy products, 7.50-10.0mg/kg in nurseling food. It also conforms with the requirements of USP standard.
