Our Ceylon Cinnamon Sticks C5 Special grade are made from the inner bark of carefully cultivated Cinnamomum verum trees in Sri Lanka. This premium grade is known for its refined texture smooth surface and elegant appearance. C5 SP offers a sweet mild flavor and a golden brown color making it highly preferred in luxury retail packs and fine culinary use.
Our C5 SP cinnamon is packed with care in food safe packaging to maintain freshness during export. The product meets international food safety standards and is ready for B2B supply globally.
This is the second best grade of Ceylon cinnamon, mostly popular in European market. C5 special quills are manufactured using slightly matured cinnamon trees with low production output capacity. Unlike Alba, C5 special trees are grown in all cinnamon growing areas.
This is the third-best type of Ceylon cinnamon and manufactured using slightly matured cinnamon trees using maximum production output capacity. There is a high demand for C5 quills.
We are providing Ceylon Cinnamon (Cinnamomum zeylanicum) grown and produced in Sri Lanka has acquired a long standing reputation in the international market due to its unique quality, colour, flavour and aroma. The preparation of Cinnamon quills involves a combination of art and skill unique to Sri Lanka.
The C5 Cinnamon Special grade is one of the best cinnamon grades. This real cinnamon grade is second to the Alba Cinnamon in thickness (diameter) and price.
Diameter 10 - 12 mm
The best true cinnamon sticks are harvested from natural farms on the south coast of Sri Lanka. C5 cinnamon features a stronger cinnamon flavor. C5 Ceylon cinnamon is mild and subtle. It's perfect for cooking, baking, and beverages.
