63% Protein Fishmeal

Protein: Min: 68.0%; Fat: Max: 10.0%; Moisture: Max: 10.0%; Salt and Sand: Max: 5.0%; Sand Alone: Max: 2.0%; Ash: Max: 23.0%; TVN: Max: 120mg/100g; FFA: Max: 10.0%; Histamine: Max: 500 ppm; Antioxidant: Min: 150 ppm at loading Free from Shigella, Salmonella, and live insect pests. Free from mammal bones and mammal bones slivers. Packing: 50-kg new polypropylene bags.

The main ingredients of fishmeal is fresh fish, therefore it contains high protein substance, which is very useful to increase livestock quality. Since Indonesia is a maritime country, fish is very accessible. Supported by advanced technology and large capacity machines with strict quality control, we produces more than 30.000 M.T / 24 Hours that make us one of the largest Fishmeal producer in Indonesia. We provide various level of Fishmeal protein : -63% -60% -58% Price variation due to quantity, and currency. Please let us know your detailed spesification so we can accommodate to your needs better.

Crude Protein 63% to 66% Moisture 5% to 8% Fat 8 to 12%. 50kg HDPE Bags(400bags in each Container of 20').

Isw's manufacturing site able to process fishmeal from cannery waste materials (head, tails & entrails) steamed dried to attained high quality with 60% protein content. Fishmeal increases feed efficiency and optimal animal growth. Steam dried fishmeal Product : fishmeal protein of 55% Description : fish meal is the ground and dried protein residue remaining of tuna after fat has been extracted in the normal rendering process. Processing : fish is exposed to a maximum disc temperature of 120° c for approximately 30 to 40 minutes.Dried fish smashed by Hammermill and cooled to room temperature. Crude protein : min 55% Tvbn: max 200mg/100gr Moisture: max 10% Fat: max 11% Ash: max 15% Crude fiber: max 2, 50% Salt: max 2% Ca: typical 1, 50% P: typical 1, 35% Microbiology examination Mould & yeast : max 103 cfu/g Coliform : negative Salmonella : negative Packaging : 50 kg in woven plastic bag Storage : store tightly sealed in dry conditions in original packaging at a cool place & protected from the light Shelf life : 12 months from the date of manufacture, when stored in unopened original packing under the above conditions 50 kg in woven plastic bag

Mycoprotein Powder

Quality certificate for fish meal Technical data sheet Fullmeal fish meal (fish solubels added, protectec against bacteria) Antioxidant added ProductFish meal vapor dry Protein 66-67%Minumun Raw lipids 13% Maximun Ashes 15% Maximun Moisture 10% Maximun Salt and sand5%Maximun Sand 2%Maximun Histamine500 ppm (parts per million) maximun Total volatin nitrogene Tvn 250 mg. N/100 gr maximun Digestibility90%Minimun en pepsine al .02% Anti-oxidant250 ppm minimun ColorLight brown SalmonellaNegative ShigelaNegative Granulation2%Maximun retein in #8 cieve Calcium5%Maximun Phosphor3% maximun Fiber1%Maximun PresentationPolyetilen bags Weight per bag49-53 kilos ShippingMetric ton 1 lot 400 tons

Steam Dried Shrimp Meal.