- Standard: grade 1 - export
Starch content: 90% min
Humidity: 8% max
Whiteness: 80% min
Fineness: 80% min
Ductility: 800 BU
Tapioca flour made from cassava root extract, suitable for making crackers and bread, packed in 50kg.
Tapioca Residuce Powder: Price of product (USD price or FOB price) - Contact Product origin - Viet Nam Tapioca residue Tapioca residue pellet Starch : 50.10% Tapioca residue Tapioca residue powder Starch: 60% Moisture:13 % Ash: 1-1.5% Minimum Order Size and Packgaing details: Packing 50kg/bag, Minimum Order Quantity 20 feet container, 20 MT
Cassava Tapioca Powder Specification Unit ( g/100g ) Moisture content 13.00 % Starch content 35.00 % Crude Fiber 18.00 % Sand/Silica content 2.00 % MOQ 100-1500 Tons per months Volume import Start 100 tons per month to 36,000 tons per year. Packing condition 25 kg (Powder : 25 kg sacks for powder), Plastic bags (PP) Transport method Truck or container transport Port of shipment FOB_Laem Chabang Port, Chonburi, Thailand Payment condition TT or L/C.
Tapioca is a starch extracted from the storage roots of the cassava plant. Tapioca has a neutral flavor and strong gelling power, making it effective as a thickening agent in both sweet and savory foods.
Product name Packing (per bag) Dimensions (CM.) Net / Gross Wt. per Bag Loading per 20' FCL TAPIOCA RESIDUE POWDER 1x650 kg. - N/W 650.00 kg. G/W 650.50 kg. 13.0 MT 20 bags Description : Tapioca starch contains more than 85% starch while tapioca residue powder contains 45% minimum of starch, 20% maximum of fiber) Ground dry tapioca residue from starch manufacturing Appearance : Creamy white powder Application : Animal feed, Alcohol, Ethanol production Starch : 45% min Moisture : 14% max Stand : 3% max Fibre : 20% max Particle size : 1.7 mm max SO2 : 100 ppm (Maximum) Shelf Life : 24 months from production date in seal packaging, providing the correct transportation & storage condition described as above. Storage : This product must be stored in dry and ventilated places in its own closed packaging and protected against the action of insects and rodents Product origin : Thailand
TAPIOCA COARSE STARCH (POWER ) Food Grade p H : 5,0 - 7.0 SO2: 30ppm Max Moisture : 14,5 % Max Color : White Origin : Viet nam Packing : 50 kg Sheft-time : 12 months from production date. Looking for buyers from worldwide. Contact : Mr Paul .
Starch contains good paste and color. QUALITY ASSURED.This product is prepared in a well equipped and hygienic factory. Providing customers with first quality, Chemical free since 1974.
BORNEO EXPORTS Product : Flour Tapioca Starch Quality : Super, 100% halal (with certificate) Super cassava raw material from borneo island(INDONESIA) Production capacity : 3000 MT/Month Specification : please see picture Packing bag : 25kg, 50kg, 850kg Minimal order: 18ton 1st cointainer Ready export to all countries Please feel free to contact us for more details. And welcome to see our factory