Organic bajra atta is a good source of protein, fiber, and minerals such as calcium, iron, magnesium, rich in vitamin B complex, potassium, copper, zinc, iron, and selenium, and it has a low glycemic index.
BENEFITS-1. Promotes healthy heart 2. Diabetic-friendly 3. Maintain gut health 4. Weight management properties. 5. Control cholesterol 7. Promotes smooth digestion 8 Good for muscles.
USES:-Bajra is ground into flour and then used in the making of chapatis or parathas or various South Indian dishes like uttapam, dosa, idly, etc. There is a wide range of delicious and nutritious dishes in Rajasthan, that use bajra flour such as bajra roti with lahsuni chutani.
Supplier: 1 ) pp woven bags
2 ) pp woven fabric & pp woven rolls
3) bopp woven sack
4) fibc bag / jumbo bag
5 ) block bottom valve bag
6 ) block bottom bag with open mouth
7 ) jute bag
8 ) wheat flour
9 ) wheat flour maida
10 ) organic wheat flour
11) wheat flour type 55 to 65
12) ashirwad wheat flour
