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The olive oil was first found in Asia almost 3000 years back, and has been extensively used since then as a natural remedy for healing wounds. However, it was the Mediterranean people who first recognized the actual worth of this plant, using it for a range of purposes â?? something more than just a healing agent. It was these ingenious people who first recognized that the oil extracted from olive, widely known as olive oil today, contains a lot of monounsaturated fat; this exerts a positive effect on your blood cholesterol levels and combats other cardiovascular diseases as well. The extracted oil was also used as an effective moisturizer and an excellent treatment for skin irritations. Itâ??s only of late that the rest of the planet woke up to the numerous health benefits of olive oil, and switched over to a healthier form of this oil. Extra Virgin Olive Oil Benefits For Health Check out here the various health benefits of extra virgin olive oil: 1. Safety Against Heart Diseases: The biggest benefit of extra virgin olive oil is that it controls the LDL cholesterol levels and increases HDL levels. No other kind of oil contains such massive amount of monounsaturated fat. Studies have shown that individuals who consumed more or less 2 tablespoons of olive oil on a daily basis showed less accumulation of LDL cholesterol and enhanced level of antioxidants. 2. Digestive Benefits: Unlike other types of vegetable oil, extra virgin olive oil is easy on your stomach. It works as a protective shield for those suffering from ulcers and other gastritis issues. When consumed in its natural form, the olive oil induces the production of bile and the pancreatic hormones in a natural manner, more than any other medicine or prescribed drugs. Whatâ??s more, it helps lower the chances of gallstone formation. Yesraj Enterprises - Exporter, Manufacturer, Supplier of Indian Extra Virgin Olive Oil based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA) , L/C at the site ,Delivery Time; 1-3 Days.
Organoleptic Characteristics: Smell and taste: normal, with aromas and characteristic symptoms of rancidity unacknowledged, alteration or contamination. Appearance: clear and transparent at 20 ° C. Color: up to 25 AU and 2.5 UR (yellow and red units on the Lovibond system).  Moisture and volatile matter: less than or equal to 0.1%. Insoluble impurities in petroleum ether: less than or equal to 0.05%. Free acidity: less than or equal to 0.2% expressed as oleic acid. Index of peroxides: less than or equal to 10. - Meq O2 Active / kg of oil. Waste of soap: negative.
Refined oil is for food use, obtained from the seeds of Helianthus annuus L. plant CHARACTERISTICS OF QUALITY - Organoleptic Characteristics: - Smell and taste: normal, with aromas and characteristic symptoms of rancidity unacknowledged, alteration or contamination. - Appearance: clear and transparent at 20 ° C. - Color: up to 25 AU and 2.5 UR (yellow and red units on the Lovibond system). - Moisture and volatile matter: less than or equal to 0.1%. - Insoluble impurities in petroleum ether: less than or equal to 0.05%. - Free acidity: less than or equal to 0.2% expressed as oleic acid. - Index of peroxides: less than or equal to 10. - Meq O2 Active / kg of oil. - Waste of soap: negative. Characteristics Of Purity: Density at 20 ° C : 0.915 to 0.925 Refractive index nD at 25 ° C : 1.461 to 1.471 Iodine Value (Hanus method) : 78 to 141 Saponification Index : 188 to 194 Fatty Acids (quantitative%) : Ac.Laurico C12:0 max. 0.1% Ac. Myristic C 14:0 max. 0.1 Ac. Palmitic C16:0 2.6 to 7.6 Ac. Palmitoleic C16:1 max. 0.3 Ac.Margarico C17:0 max. 0,2 Ac.Margaroleico C17:1 max. 01 Ac.Estearico C18:0 2.1 to 6.5 Ac. Oleic C18:1 14,0 -90,7 Ac. Linoleic C18:2 2.1 to 74.0 Ac. Arachidic C20:0 max. 0.5 Ac. Linolenic C18:3 max. 0.3 Ac. Gadoleico C20:1 max 0.5 Ac. Behenic C22:0 max. 1.6 Ac. Lignoceric C24:0 max. 0.5
Specifications: Acid Value: NMT 5.0 Iodine Value: 7.5 to 10.0 Saponification Value: NLT 250 Unsaponifiable Matter: NMT 1.0 Refractive index at 40 degree celsius: 1.4481 -1.4491. Polenske value: NLT 13.0 Hexane: NMT 5.0ppm.
