Pure Refined Sunflower Oil

Refined oil is for food use, obtained from the seeds of Helianthus annuus L. plant CHARACTERISTICS OF QUALITY - Organoleptic Characteristics: - Smell and taste: normal, with aromas and characteristic symptoms of rancidity unacknowledged, alteration or contamination. - Appearance: clear and transparent at 20 ° C. - Color: up to 25 AU and 2.5 UR (yellow and red units on the Lovibond system). - Moisture and volatile matter: less than or equal to 0.1%. - Insoluble impurities in petroleum ether: less than or equal to 0.05%. - Free acidity: less than or equal to 0.2% expressed as oleic acid. - Index of peroxides: less than or equal to 10. - Meq O2 Active / kg of oil. - Waste of soap: negative. Characteristics Of Purity: Density at 20 ° C : 0.915 to 0.925 Refractive index nD at 25 ° C : 1.461 to 1.471 Iodine Value (Hanus method) : 78 to 141 Saponification Index : 188 to 194 Fatty Acids (quantitative%) : Ac.Laurico C12:0 max. 0.1% Ac. Myristic C 14:0 max. 0.1 Ac. Palmitic C16:0 2.6 to 7.6 Ac. Palmitoleic C16:1 max. 0.3 Ac.Margarico C17:0 max. 0,2 Ac.Margaroleico C17:1 max. 01 Ac.Estearico C18:0 2.1 to 6.5 Ac. Oleic C18:1 14,0 -90,7 Ac. Linoleic C18:2 2.1 to 74.0 Ac. Arachidic C20:0 max. 0.5 Ac. Linolenic C18:3 max. 0.3 Ac. Gadoleico C20:1 max 0.5 Ac. Behenic C22:0 max. 1.6 Ac. Lignoceric C24:0 max. 0.5

1) Pure Refined Sunflower Oil (RFSO). Packed in bottles of: 0.5/0.9/1.5/3.0/4.5 Liters. 2) Mixed Refined Sunflower and Soybean Oil. Packed in bottles of: 0.9/4.5 Liters. Please consider our suppliers only accept letter of credit as payment method, in case you are interestedkindly contact us detailing: A) Product B) Quantity C) Incoterm D) Shipment period Awaiting your comments, many thanks in advance. Best regards.

We are exporters of refined sunflower. This oil is high in polyunsaturated fat and low in saturated fat. We are engaged in presenting a wide range of excellent quality Sunflower Cooking Oil. This oil is processed using high grade sunflower seeds and scientific process. 100% pure refined sunflower oil. We sell in bulk. Please contact for more information.

1.Specification : refined sunflower oil Specification* Actual value Color number, mg iodine 1-10 1-4 Acid value, mg = 0.60 0.10 Peroxide value, ½ o millimole/kg = 10 0.5 Moisture and volatile matter, % = 0.10 0.03 Mass content of phosphoric matters, % 1 0.15 Clarity level = 15 2 Extraction oil flash point, ºc 234 235 Fatless admixtures, % None None Mass content of phosphoric matters, % None None Soap, % None None Non-gmo Shelf life 18

available for sale is top grade Refined Sunflower Oil, Palm Oil, Cooking Oil, Soybean Oil , now available at affordable prices , best market conditions and , ready stock REFINED SUNFLOWER OIL Specific density (AT 20c): 0,918 - 0,920 Refractive index (AT 40c): 1.467 -1.469 Transparency of oil, max: 10 fem Acidity mg KOH % gm oil max: 0,1 - 0,6 Peroxide value mMol/kg oil max: 0,1 -0,7 Color value iodine, mg max: 4 Iodine value (WIJS): 110 - 144 Moisture & Volatile % max: 0,06 Saponification value, mg KOH/gm oil: 188 - 194 Phosphorus containing matter (P205): Negative Non-fatty Impurities, % max: Negative Coloring materials, allowed to ad: According to the international standard Artificial flavors, allowed to ad: According to the international standards Anti oxidants: 200mg/kg but galate not more than lOOmg/kg Preservative agent: According to the international standards Anti foaming: lOmg/kg Anti crystallization: 1250mg/kg Soap content: 0,005 max Unsoluble impurities % mass: 0,5 max REFINED SOYBEAN OIL FFA % (As Oleic Acid): 0.10% Max. Colour in 1" cell: 3.00 Units Max. Moisture & Volatile matter: 0.10% Max. Iodine Value: 121-140 Per Oxide Value Mg./Kg: 2.00 Max. R.I at 40 DegC: 1.4650-1.4710 . Sap Value: 189-195. Supplementing nutritional components: Fat: more than 99.9%. Vitamin E: 0.1-0.2%. Omega 3: 6.5-8%. Omega 6: 4.5- 5.5%. REFINED PALM OIL Standard spec of this product as follow ; FFA (% as Palmitic) = 0.1% max Moisture & Impurities = 0.1% max IV (wijs) = 50-55 Melting Point = 33-39 deg C Color (51/4" lovibond) = 3 or 6 R max CP8 FFA ( MAX) : 10 M & I (MAX) : 10 IV (MIN) : 56 Colour (MAX) : 3R SMPT (MAX) : 22 Cloud point : 8 CP10 FFA ( MAX) : 10 M & I (MAX) : 10 IV (MIN) : 56 Colour (MAX) : 3R SMPT (MAX) : 24 Cloud point : 10 REFINE OLIVE OIL Palmitic Acid 7% to 20% Palmitolic Acid < 3.5% Stearic Acid 0.5% to 5% Oleic Acid 56% to 85% Linoleic Acid 3.5 % to 20% Linolenic Acid < 1.2% Arachidic Acid < 0.7% Eicosenoic Acid < 0.4% Behenic Acid < 0.2% Lignoseric Acid < 0.2% contact for more info

We are one of the leading ukrainian trading companies dealing with all kinds of oils namely: refined & crude sunflower oil, refined /crude soyabeans oil, rapeseed oil, vegetable oil, oilive oils, corn oil (crude & refined) crude palm oil (for bio-diesel-which we get from africa and south east asia) & animal feeds of all kinds. Our refined sunflower products -refined sunflower oil -100% pure refined sunflower oil -sunflower cooking oil, sunflower oil -crude sunflower oil -raffiniertes raps oil -industrie raps oil cdro -sonnenblumen oil -extra virgin oilive oil Our prices We offer our refined sunflower oil and others oils at prices ranging from 600-700 $ /mt cif and the payment trems will be negotiated by the two parties meaning us and the customer in question depending on where we deliver considering frieghts and transportation and inconveniencies. -

Grade: First Class Cultivation Type: Organic Storage Type: cool dry place Specification: Refined Shelf Life: 2 Years Taste : Excellent Odor : Not sensed Manufacturer: NANCKY OIL Ingredients: Sunflower seeds Content: Sunflower Oil Address: NAIROBI, KENYA Instruction for use: Cooking, deep frying Place of Origin: KENYA Type: SUNFLOWER OIL Product Type:Nut & Seed Oil Processing Type: Refined Use: Edible Packaging: Bulk, Drum, Plastic Bottle Purity : 99.99% Volume (L): 5 Brand Name: NANCKY Model Number: 73129056 Port: Mombasa, Kenya

Physical properties 1. Appearance: no residue at 40 deg. C 2. Cold test: min.48 hours at 0 deg. C 3. Colour: max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: max.0.07 % at 105 deg. C 7. Taste : excellent 8. Odor : none - not sensed Chemical specifications 1. %free fatty acids (ffa): max 0.1 2. % ash (*): max.0.05 3. Saponification value:190.32 koh/g. Of oil 4. Iodine value:134.13 (wijs-hanus method) 5. Peroxide:0.2 meq/kg. Of oil 6. % soap:0.0005 7. % unsaponifiable matter: max.0.12 8. Impurities: none 9. % saturated fat(-ty acids):8-12 10. % unsaturated fat(-ty acids):87-91 11. Feeding energy:900kcal 12. Iron : < 0.02 mg/lt 13. Fatty acid composition : C14:0 :0.06 c16:0 :5.77 c18:0 :4.1 c18:1 :27.3 C18:2 :59.2 c20:0 :0.27 c18:3 :0.25