Coconut milk is the only cow milk surrogate that carries the same name milk even though it is entirely plant based. Indeed it is white, creamy and has a rich taste.
After the coconut water is retrieved from the nut, it is de-shelled and the brown skin shaved-off. After cleaning the white flesh with hot water steam, it is grinded and freshly pressed with a screw press. The raw coconut milk is then homogenized, filled in BPA free cans and sterilized. The whole process does not take more than 2-3 hours which is important to keep the freshness of the milk.
Coconut powder or coconut milk powder is made from fresh coconut meat. The process includes juicing the meat, concentrating, filtering the juice, and spray drying into powder. It is milk color when it is soluble in water. Coconut water powder or Coconut juice powder is made from coconut water. Coconut water powder is white powder, and it is colorless when it is soluble in water.
Creamed Coconut which is diverse from Coconut Cream, is made from unsweetened dehydrated fresh coconut meat, that has been ground and pureed in to pieces. Creamed coconut is an amazing alternative fixing to dairy and palm oil for dairy free chocolate and baked products. It is also a extraordinary substitution for dairy creams and butters, it is especially utilized in Indian, Oriental and Caribbean cooking but is equally scrumptious and nutritious when utilized to naturally thicken and add a creamy surface to soups, casseroles or sauces. Creamed Coconut is also vegan, natural, raw, and free from dairy, gluten and preservatives. eating dessert.
400ml USDA Organic Coconut Milk with Almond flavour Certification BRC , EU ORGANIC , FDA , FSSC22000 , GMP , HACCP , HALAL , USDA ORGANIC Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Fresh Coconut water Storage instructions Keep in a cool, dry place Supply ability 600 Twenty-Foot Containers per month Volume 400ml USDA Organic Coconut Milk: A Delicious and Nutritious Dairy-Free Alternative USDA organic coconut milk is a popular dairy-free alternative that has gained a lot of attention in recent years. Coconut milk is a versatile ingredient that can be used in a variety of dishes, from curries to smoothies. It is made by blending coconut meat with water and straining it to create a creamy, rich liquid. USDA organic coconut milk is made from coconuts that are grown without the use of pesticides, synthetic fertilizers, or other harmful chemicals. In this article, we will explore the benefits of using USDA organic coconut milk in your diet and share some delicious recipes that showcase this tasty ingredient
Discover the Benefits of Organic Coconut Milk with 12-14% Fat in a 400ml Tin Can Introduction: Organic coconut milk is a popular ingredient in many cuisines around the world, especially in Southeast Asian countries. It is a creamy, rich, and nutritious milk that is extracted from the flesh of mature coconuts. Coconut milk is widely used as a vegan alternative to dairy milk and is also known for its numerous health benefits. In this article, we will explore the benefits of using organic coconut milk with 12-14% fat in a 400ml tin can, and how it can enhance your cooking and health. Subheading 1: What is Organic Coconut Milk? Organic coconut milk is made from the flesh of mature coconuts, which is grated and squeezed to extract the milk. Unlike coconut water, which is extracted from young green coconuts, coconut milk has a thicker and creamier texture, and is commonly used in cooking. Organic coconut milk is produced using organic farming methods, without the use of synthetic fertilizers, pesticides, or genetically modified organisms (GMOs). Organic coconut milk is a healthier and more sustainable option compared to conventional coconut milk. Subheading 2: The Nutritional Benefits of Organic Coconut Milk Organic coconut milk is a rich source of medium-chain triglycerides (MCTs), which are a type of saturated fat that is easily absorbed and metabolized by the body. MCTs have been linked to numerous health benefits, including improved cognitive function, increased energy levels, and weight loss. Organic coconut milk is also rich in vitamins and minerals, including vitamin C, iron, magnesium, and potassium. Subheading 3: Cooking with Organic Coconut Milk Organic coconut milk is a versatile ingredient that can be used in a wide variety of recipes, including curries, soups, smoothies, and desserts. It can also be used as a dairy-free alternative to milk in coffee, tea, and other beverages. Organic coconut milk can enhance the flavor and texture of your dishes, and its high-fat content makes it a satisfying and filling ingredient. Organic Coconut Milk Fat 12-14% 400ml Tin Can Brand VINUT Certification BRC , EU ORGANIC , FDA , FSSC22000 , GMP , HACCP , HALAL , USDA ORGANIC Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 10 tons Packaging Tin Can Shelf Life 12 Months Payment method L/C , MoneyGram , Paypal , T/T , Western Union Primary Ingredient Coconut milk Net weight 400ml 24 People watching this product now!
Net Weight - 400ml
200ml Bottle Organic Coconut Milk (USDA Organic, EU Organic) Certification BRC , EU ORGANIC , FDA , FSSC22000 , GMP , HACCP , HALAL , USDA ORGANIC Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Fresh Coconut water Storage instructions Keep in a cool, dry place Supply ability 600 Twenty-Foot Containers per month Volume 200ml Discover the Benefits of Organic Coconut Milk in 200ml Bottles (USDA & EU Certified) Are you a fan of coconut milk? If you havenâ??t tried organic coconut milk, then youâ??re missing out on the numerous health benefits it has to offer. In this article, weâ??ll explore the advantages of using organic coconut milk in 200ml bottles that are certified by both the USDA and EU. Why Choose Organic Coconut Milk? Unlike regular coconut milk, organic coconut milk is made from coconuts that are grown without the use of pesticides, fertilizers, or other harmful chemicals. This means that the final product is free from any harmful substances that can harm your health. In addition, organic coconut milk is rich in essential vitamins and minerals that are essential for maintaining good health. These include vitamin C, E, and B-complex vitamins, as well as minerals such as potassium, magnesium, and calcium.
400ml USDA Organic Coconut Milk with Vanilla flavour Certification BRC , EU ORGANIC , FDA , FSSC22000 , GMP , HACCP , HALAL , USDA ORGANIC Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Fresh Coconut water Storage instructions Keep in a cool, dry place Supply ability 600 Twenty-Foot Containers per month Volume 400ml USDA Organic Coconut Milk: A Nutritious and Delicious Dairy Alternative If you are looking for a healthy, dairy-free milk alternative, you might want to try USDA organic coconut milk. Made from the flesh of mature coconuts, this creamy milk is packed with nutrients and has a rich, sweet flavor thatâ??s perfect for cooking, baking, or drinking on its own. In this article, weâ??ll explore the benefits of USDA organic coconut milk and how you can incorporate it into your diet. What is USDA Organic Coconut Milk? USDA organic coconut milk is a type of plant-based milk that's made from the meat of organic coconuts. To make coconut milk, the flesh of the coconut is grated, blended with water, and then strained to remove any solid bits. The resulting liquid is a creamy, white milk that's naturally sweet and full of flavor. The USDA organic certification means that the coconut milk is made from coconuts that have been grown without the use of synthetic pesticides or fertilizers. This ensures that the coconut milk is free from harmful chemicals and is grown in an environmentally sustainable way.
400ml USDA Organic Coconut Milk with Chestnut flavour Certification BRC , EU ORGANIC , FDA , FSSC22000 , GMP , HACCP , HALAL , USDA ORGANIC Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Fresh Coconut water Storage instructions Keep in a cool, dry place Supply ability 600 Twenty-Foot Containers per month Volume 400ml USDA Organic Coconut Milk: A Delicious and Nutritious Dairy Alternative Are you looking for a dairy alternative that is not only delicious but also nutritious? Look no further than USDA Organic Coconut Milk! This versatile milk substitute is made from the meat of coconuts and is rich in vitamins, minerals, and healthy fats. In this article, weâ??ll explore the benefits of USDA Organic Coconut Milk and how it can be used in your everyday cooking. What is USDA Organic Coconut Milk? USDA Organic Coconut Milk is a plant-based milk alternative made from the meat of coconuts. It is different from coconut water, which is the clear liquid found inside a coconut. Coconut milk is made by grating the meat of a mature coconut and then squeezing it through a cheesecloth to extract the milk. This milk can be used in a variety of dishes, including curries, soups, smoothies, and desserts
Fresh coconut milk/ cream extracted from freshly grated organic coconuts. Aromatic and fresh.
Coconut milk is the liquid comes from the grated meat of a brown coconut. It should not be confused with coconut water. Due to organic nature, the product is free form cholesterol and hydrogenated fat no additives. Coconut milk is very popular food ingredient used in Southeast Asia, South Asia. Traditionally coconut milk is acquired through the grating of the white inner flesh of brown coconut and mixing resulting substance with a small amount of water suspend the fat presets in to grated meat. Coconut milk is an ingredient in some curries. Coconut milk is the base of many Indonesian, Malaysian Sri Lankan and Thai curries. To make the curry sauce.
