Prunus armeniaca is the most commonly cultivated apricot species. The native range is somewhat uncertain due to its extensive prehistoric cultivation. Genetic studies indicate Central Asia is the center of origin. It is extensively cultivated in many countries and has escaped into the wild in many places.
Apricot kernels are mainly used in the production of oils and bezaldehyde, and the kernels are also added to bakery products either whole or grounded and also consumed as an appetizer.
Product Description - Extract Product origin - Egypt Minimum Order Size and Packaging details - 4*25 Kilogram Drums
Price of the product - As per Quotation Key Specifications/Special Features - Apricots (Prunus armeniaca) have the tartness of a plum but the juiciness of a peach. These stone fruits are extremely nutritious and contain many health benefits, from high antioxidant content to improved digestion. Minimum Order Size - 1tonn Packaging details - As per Buyer's requirement
Apricot, Rosaceae (Prunus armeniaca), which belongs to Rosaceae family, is a medium-sized fruit tree. The fruits on the tree are slightly larger than walnuts and are yellow in color to orange. Depending on the structure, it can be juicy, hard and sweet. The core of the fruit is a piece and the inner core can also be consumed. The flowers before the fruit in the tree are pink or white.
