Type: Pickled cucumber
Style: Jar
Lid: 82 lid (cap)
Cut: Whole, sliced, length-wise cut
Ingredient: Cucumbers, drinking water, food vinegar, sugar, edible salt, spices: onions, dill, mustard seeds
Net weight: 720ml/ 850ml/ 1500ml
Cucumber size: 3-6cm and 6-9cm
Brix: 6 -7 % - Acetic acid: 0,5-1,0 %
Size: 2-5, 3-6, 4-7, 6-9, 9-11 cm. Shelf life: 3 years. Ingredients: customized POL: Hai Phong, Vietnam. Packaging: In trays or Cartons
PICKLED CUCUMBER IN JAR Origin: Vietnam Preservation Process: Vegetable Oil Ingredients: Cucumber, water, spice, salt Glass bottle: 380ml, 540ml, 720ml, 900ml Cover: Blue, Red or cap in Logo Size of cucumber: 1-4cm; 2-5cm; 3-6cm; 6-9cm Acid: 0.35 - 0.55 % (acetic acid) Salt: 2.4 - 2.6 % (NaCl) Brix: 5.0 - 6.0 % Spices: celery, carrots, sugar, pepper, garlic | or Customer's formula Shelf life: 3 years Certification: ISO, HACCP Packing: In jar of 720ml/1500ml, or in drum of 220 liters.
+Cucumbers, water drinking, salt, sugar, acetic acid, garlic, dill,chilli + ACID 0.3% Brix 6-7% Salt: 1.8-2.5%. 12jars/ 1 carton Jar 720 ml: 1800cartons/ 1 container 20ft Jar 540ml: 2300cartons/ 1 container 20ft Jar 370 ml: 2800cartons/ 1 container 20ft.
- d.W: min 55% - n.W: 680 gram - brix: 6, 2 û 6, 6% - acid: 0.33 û 0, 39% Packing in glass jar 720ml, 540ml, 370ml
- d.W: min 55% - n.W: 680 gram - brix: 6, 2 û 6, 6% - acid: 0.33 û 0, 39% Packing in glass jar 720ml, 540ml, 370ml
1/ SPECIFICATION Product name: Pickled Gherkin/ Pickled Cucumber - Size 4-7 cm, 3-6 cm, 6-9 cm - Acidity (%): 3.2 �± 0.2 - Salt (%): 4.0 �± 0.2 - SO 2 (ppm): 125 �± 25 - Ca (ppm): 1000 �± 200 - pH < 2.8 2/ PACKING - BY DRUM HPDE NW: 180 kgs/ drum; 80 drums/ Cont 20 FT is total 14,400 kgs Drained weight: 180 kgs Net weight: 270 kgs Gross weight: 280 kgs