Premium Grade Sumatra Arabica Green Specialty Coffee 100% organic
Type: Arabica
Process: Semi Wash
Moisture: Max. 12%
Varieties: Ateng & Tim Tim
Origin: Sumatra Aceh
Region: Bener Meriah
Soil Type: Volcanic
Altitude: 1400-1600 MASL
Quantity: 300 MT per year
Name of Product: Arabica Sumatra Gayo Mandheling Fairtrade Organic Coffee Variety Cupping Notes: Mixed Variety (Moist Tim Tim / Cattimor) : Full body, Sweet, Citric, Clean, Juicy. Cupping ScoreNotes :of Cherry, Dark Chocolate, Caramel and Fruity : Average +84 (QC Lab Sabit City) Altitude of Land: 1200 masl - 1500 masl Producer : Sabity City Coffee Production Area : 2100 ha Number of farmer : 2494 member Total Production Per Yr : 1700 MT Green Beans Current Stock: 20 MT Green Beans Time of Harvest Certificate : Mar 2020 - May 2020 Fairtrade, EU, USDA, CP Processing Method Specification : : Semi Washed (Wet Hulled) : Grade 1 (Moist 13 / Defect 8)
Sumatra Gayo Green Coffee Beans Arabica Coffee Country of origin: Aceh, Sumatra Island, Indonesia. Time from flower to berry: 9 months Optimum temperature: 13 to 28 Degree Celsius Optimum rainfall: 100 to 3,000 mm Altitude: 1,200 to 1,500 above sea level (masl) Soil type: Fertile volcanic soil, wet climate, near the equator (north) Production Area: Tanoh Gayo, Central Aceh and Bener Meriah, North Sumatra Caffeine content: 0.8 to 1.4% Seed shape: Flat with a clear center line Character stew: Sour & chocolate Harvest method: Mechanical and hand picking Processing method: Giling Basah (Wet Hulled) Loading Port : Belawan Port, Medan, Indonesia Capacity : 200MT
We produce green coffee and we cooperate with cooperative tirmijaya as producer green coffee. Our coffee has certificate for organic and fairtrade Packing in jute gunny bags. 1 bag = 60kgs. Contract as usually 1x20ft container = 300 bags or 320 bags. For amount 18.000kgs or 19.200kgs.
Le paradox gives the best results from indonesian soil for coffee lovers wherever they are. Coffee plants are grown with a perfect climate in the area west of sumatra gayo.
Supplier: Sumatra coffee, aceh gayo coffee
Green Bean Arabica: Sumatra Mandheling Gayo Grade 1. Region: Takengon, Central Aceh, Sumatra, Indonesia Altitude : 1200 - 1500 m above sea level Varietas : Ateng Super/Timtim (Gayo 1) Processing Method : Semi Washed Grade 1 (Export Quality) Cupping Score : 83-86 Defect : 6% Moisture : 12% Packaging : Jute Bag 60 Kg / free request by customer HS Code : 0901.11.10.00 (Coffee, Not Roasted, Not Decaffeinated)
Supplier: Coffee arabica sumatra gr1 mandheling, gayo, lintong
Services: Clearing agent
Supplier: Sumatra Mandheling Coffee, Gayo Coffee, Lintong Coffee
Supplier: Coffee beans single origin, sumatra mandheling gayo from indonesia.