PACKAGING :
Available in 50, 20, 10 Kilograms bag.
PRICE :
USD 0.94/KILOGRAM
Product Details :
Length : 7.50 Mm
Moisture : 14% Maximum
Broken : 2% Maximum
Purity : 95% Minimum
Polished : Fully Polished
Whiteness : 42 Kett
Packaging Available In Jute Bag, Plastic Bag, Pp
Bag & Non Woven Bag.
All The Prices Are Fob: Porbandar Gujarat, India
Pakistan is known for its long-grain basmati rice. It is known for its aroma, flavour, and post-elongation, and is a popular choice in many cuisines around the world. The word "basmati" means "aroma" and "mati" means "virgin". The rice has a distinct aroma and taste, and the grains remain soft and separate after cooking. It's also versatile and pairs well with many foods, including biryanis, curries, and pilaffs. Pakistan's basmati rice is grown in specific soil and climate conditions, including Humid subtropical climate Temperatures between 77â??95�°F (25â??35�°C) Fertile alluvial soil in river basins, like the Indus River the first basmati variety was produced in 1933 at an agricultural research station in central Punjab. Kainat Basmati 1121 is a long and thin variety thatâ??s considered a premium type. 1121 basmati rice is known for its extra-long grains and distinct aroma. Some properties of 1121 basmati rice from Pakistan include: Colour: White or creamy Grain length: 8â??8.35 mm Moisture content: 11.5â??13% Polishing grade: Double, pearl finish, or silky polished 1121 basmati rice is high in carbohydrates, starch, and vitamins, and it provides energy. It has a non-sticky texture after cooking and a fragrant aroma. Available pack sizes > 1kg, 2kg, 5Kg, 25Kg, 40Kg, Customized Brand Packaging
1121 Sella Basmati Rice is processed typically while Paddy is steamed and then dried before milling. Processing of 1121 Parboiled basmati rice allows the rice to retain more of the vitamins and minerals from the original grain which further makes parboiled rice highly nutrient. â??1121 Sella Basmati Riceâ?? is long grain aromatic rice grown for many centuries in Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking. Delicious taste, superior aroma and distinct flavor make Basmati rice unique among other aromatic long grain rice varieties. The 1121 variety of Basmati developed by Indian Scientists which made Basmati internationally famous .Known for its extra-long length, 1121 Basmati rice is endowed with a subtly distinct aroma, soft texture, delicate looks, non-stickiness, nutritional values and flavor enhancing properties and firmness, 1121 basmati Sella rice is one such staple which has been an integral part of the most premium and exotic set of international rice recipes. It is undoubtedly the most commercially successful of all rice varieties and widely used by international Master Chefs to prepare exotic rice preparations.
Our basmati rice is great in taste and are available in reasonable prices. The rice is pure and rich in taste with originality in quality.Basmati rice is known as the queen of rice. It is long grained, non glutinous and particularly good for formal rice cooking. Basmati Rice is a simple grain yet throughout history it has been on royal menus of various cultures as the main dish.It has an exceptional length of grain, which increases substantially on cooking. The cooked grain has high integrity and high discreteness and distinctive aroma, taste and mouth feel. We supply the following varieties: Supreme Quality Basmati Rice -Basmati Rice, Grade # 1. -Basmati Rice, Grade # 2. -Basmati Rice, Grade # 3. -1121 Basmati Rice -golden and cream sella -Pusa Basmati Rice - golden and cream sella -Sughandha basmati Rice -Sharbati Basmati Rice -Golden Sella (Parboiled) Basmati Rice -Creamy Sella (Parboiled) Rice -Brown Basmati Rice
Long Grain Aromatic Rice