A Grade, High Quality, Mulberries contain high amounts of both iron and vitamin C, as well as decent amounts of potassium and vitamins E and K.
Product Specification Is It Dried : Dried Country of Origin : Made in India Minimum Order Quantity :50 Kilogram Product Description Description : Indian mulberry, which is commonly known as Noni, is a bush that is mostly found in the tropical regions of the world, such as Hawaii and also in some parts of India. In India, the powdered extracts from roots, leaves and fruit of the plant have been traditionally used for many other medicinal purposes. Details: Botanical Name: Morinda pubescens Common Name: Indian Mulberry, Morinda tree Hindi Name: Aal Marathi Name: Aseti,Dhaula Tamil Name: Mannanunai, Mannanatti Malayalam Name: Mannappavitta Telugu Name: Maddi Kannada Name: Haladipavette, Maddi Oriya Name: Achu, Pindra Malay Name :Bengkudu laki-laki French Name :Bois douleur German Name :Indischer Maulbeerbaum,Noni-Baum Portuguese Name :Pain killer tree, Pau-azeitona Vietnamese Name :Trinhu Burmese Name :Yaiyae Sinhalese Name :Yhugaha Thai Name :Yor,Yo banand Spanish Name :Mora de la India Nepalese Name :Hardikath Urdu Name: Togar mughalai Uses: Indian mulberry is used for treating a number of ailments, such as joint pains, immune problems, pain relief, cellular regeneration, and more. Additional Information Item Code : 116 Delivery Time : 7-10 Days Port Of Dispatch : Any Production Capacity : 1 ton Packaging Details : As per client Requirement
Sun-dried mulberries are unique snacks that preserves nature's sugary flavor by losing its water in the heat of the sun. White mulberries contain antioxidants like resveratrol and flavonoids, which help protect cells from oxidative stress and reduce inflammation. Black mulberries are also rich in antioxidants, particularly anthocyanins, which give them their dark color. These compounds help combat oxidative stress and may reduce the risk of chronic diseases. Like white mulberries, black mulberries are a good source of dietary fiber, which aids digestion and promotes a healthy gut. The fiber content in both types of mulberries can help with satiety, making it easier to manage weight by reducing overeating. They provide natural sugars and other nutrients that can help boost energy levels without causing a rapid spike in blood sugar. Ground, it can be used as an intermediate substance like sugar. Origin: Turkiye Packaging Options: 5 kg carton box 100 gr to 1.000 gr transparent packaging Taste: Sweet, gummy, tasty
Morus alba, folia
Our SVM EXPORTS provides Good Quality Mulberry Leaves. Mulberry is a traditional herb native to China. Commonly consumed as a tea, it is dubbed the â??godly hermitâ??s teaâ??. In ancient times, it mulberry was used to treat cough, and other lung diseases. Known as Shahtoot in Hindi, the fruit is enjoyed for its sweet taste and excellent nutrition. Benefits â?¢ Provides relief against digestive distress. â?¢ Reduces the risk of heart disease. â?¢ Rich in antioxidants, it eliminates harmful free radicals. â?¢ Reduce inflammation in the body. Consume with meals. Botanical Name: Morus
Mulberry Extract Latin Name: Morus alba L. Specifications: 1. Anthocyanins 5-35% Test by HPLC 2. Anthocyanidins 5-25% Test by UV 3. Ratio Extract 5:1, 10:1, 20:1 etc. Appearance: Deep violet fine powder Description of Mulberry Extract: Mulberry can be food and also medicine. In Chinese medicine, mulberries are sweet and sour, slightly cold. Their function on heart, liver, kidney is as tonic. With blood circulation, nourishing yin yang, thirst, dry intestines and other effects, attending Yinxue caused the dizziness, tinnitus, palpitations, irritability, insomnia, weak waist, premature graying, thirst, dry mouth, dry stool embolism. Function: 1. Inhibiting activities against a-glycosidase; 2. Inhibiting activities against viruses; 3. Inhibiting activities against tumor metastasis; 4. Inhibiting activities against a-amylase; 5. Blood sugar lowering activities; 6. Free radical scavenging activities. Application: pharmaceutical health care products, beverage and food additives. Keywords: Mulberry Extract, Morus alba L., Anthocyanidins, Anthocyanosides, anthocyanins