Our Ceylon Cinnamon is sourced from Sri Lanka (formerly known as Ceylon) mainly from the Southern part of the island. Ceylon Cinnamon is known as true Cinnamon and its unique flavour and aroma has made it the most sought after Cinnamon in the world. The art of preparing Ceylon Cinnamon Quills is an age old tradition which requires a high degree of focus, patience and strength and our products showcase this finesse in its truly rich flavour and aroma.
We sell cinnamon in many grades including Alba, C5 special, C4, M grades as well as H grades. We also have Cinnamon powder in different consistencies and specifications
Ceylon Cinnamon Powder is one of the most popular products of the cinnamon family. Cinnamon powder is also known as ground cinnamon, It grinds from dried inner barks of cinnamon trees. We use air cooling grinding machines to protect all the natural flavors and aromas. Explore the taste of the World's Best Cinnamon Powder from Sri Lanka. Product Details: - 100/80/40 mesh Ceylon Cinnamon Powder - Ultra-low Coumarin(0.01%) - Not blended or diluted with other cinnamon powder - Authorized Ceylon Cinnamon Exporter in Export Development Board Sri Lanka
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon. Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level. Thin and paper-like textured bark that forms multiple layers when rolled up. Tan brown in colour.
Supplier: Ceylon cinnamon organic and conventional
Supplier: Ceylon cinnamon organic and conventional.
Supplier: Ceylon Cinnamon Organic And Conventional
Elevate your spice offerings with the unparalleled quality of our Ceylon Cinnamon, sourced directly from the lush landscapes of Sri Lanka. Renowned for its delicate flavor and distinctive aroma, our Ceylon Cinnamon stands apart from the rest. Our commitment to authenticity ensures a direct and trustworthy supply chain, guaranteeing you the finest Ceylon Cinnamon experience. By choosing us as your supplier, you not only embrace the rich heritage of Sri Lankan spice cultivation but also assure your customers of a superior product. Elevate your brand with the pure essence of Ceylon Cinnamon a testament to our dedication to quality, tradition, and excellence.
Our commitment to quality, reliability, and customer satisfaction drives us to offer a range of grades, including Alba (Special), Continental (C-5), Mexican (C-4), H1, H2 Super, H2 Normal, H2 FAQ, and H3, ensuring superior taste, aroma, and purity. Our Ceylon cinnamon is certified according to stringent standards, including SLS 5522:1981 (Sri Lanka Standards Institution) for authenticity and quality, Microwave Digestion/Detection by ICP-MS for safety and purity, SLS 516-12 (ISO 7251:2005) for compliance with microbiological standards, and SLS 516-5:2017 (ISO 6579:2017) for rigorous testing for Salmonella contamination.
Dalchini ( Ceylon cinnamon )
Cinnamon refers to Cinnamomum Verum or true cinnamon which is an endemic plant of Sri Lanka Every other cinnamon except Sri Lanka is from related species of plants and is called cassia Cinnamon is a spice derived by making shavings also known as quills of the inner bark of the cinnamon tree Cinnamon trade has a very long history and records show cinnamon in the spice trade of Egypt as early as 2000BC Cinnamon is often used to spice up chocolates deserts and beverages but also for alcohol flavoring and medicine Around 90 of the true cinnamon traded around the world is originated from Sri Lanka
