ORGANIC COCONUT MILK
Earths Finest Organic Coconut Milk, Coconut Milk Light & Coconut Cream is extracted from the finest Coconuts, which have been handpicked from organically certified plantations in tropical Sri Lanka.
What is Organic Coconut Milk?
Coconut milk is often considered a miracle liquid since coconut milk possesses qualities to build up the bodys immune defenses and prevent disease.
Our Creamy Organic Coconut Milk, Coconut Milk Light and Coconut Cream retain the excellent flavour and goodness of fresh coconut milk extraction.
Rich in Fiber
Vitamins C, E, B1, B3, B5
Minerals including Iron, Selenium, Calcium and Magnesium
The Benefits of Coconut Milk
In addition to providing nutrients and its fresh taste, contains a beneficial fat called Lauric Acid which is a medium-chain fatty acid (MCFA) thats easily absorbed and used by the body for energy.
The fatty acids in Coconut are primarily saturated fats which helps to lose weight. Moreover this full-fat Organic Coconut Milk contains all of its natural fatty acids, while Organic Coconut Milk Light is mixed with Coconut Water to reduce the fat content, which creates a thinner, lower-calorie milk.
As Organic Coconut Milk is completely free from dairy, lactose, soy, nuts or grains it is a good option for anyone allergic to dairy and nut or grain-based milks and it is vegan and good for plant-based eaters.
Fresh coconut milk/ cream extracted from freshly grated organic coconuts. Aromatic and fresh.
Coconut powder or coconut milk powder is made from fresh coconut meat. The process includes juicing the meat, concentrating, filtering the juice, and spray drying into powder. It is milk color when it is soluble in water. Coconut water powder or Coconut juice powder is made from coconut water. Coconut water powder is white powder, and it is colorless when it is soluble in water.
Creamed Coconut which is diverse from Coconut Cream, is made from unsweetened dehydrated fresh coconut meat, that has been ground and pureed in to pieces. Creamed coconut is an amazing alternative fixing to dairy and palm oil for dairy free chocolate and baked products. It is also a extraordinary substitution for dairy creams and butters, it is especially utilized in Indian, Oriental and Caribbean cooking but is equally scrumptious and nutritious when utilized to naturally thicken and add a creamy surface to soups, casseroles or sauces. Creamed Coconut is also vegan, natural, raw, and free from dairy, gluten and preservatives. eating dessert.