Palmer
F1 Hybrid Cabbage
WC226
Key Details :
Maturity: 110 -120 days
Summer 90- 100 days
Winter 120 -130 days
Market segment:
Fresh
Bunching
Processing
Bolting: Sensitive to sowing season
Storability: Average
Diease Resistance : None claimed
Plant population : 1.0 - 1.1 million seeds per hectare
Flliage Characteristics :
Large and green
Strong attachment
Root Characteristics :
Dimension: 16 - 18cm x 4.0cm, tapering down to a point
Shape and colour: Tapered and good orange colour
Uniformity and skin smoothness: Excellent for an o/p
Supplier: Sugar, spices, white rice, avocado, basmati rice, jasmine flower bulbs, fresh brinjal, cumin powder, fresh onion, sorghum, bamboo products, fresh cauliflower, cardamom, cinnamon, parboiled rice, dehydrated tomato, cumin seeds, sunflower oil, pepper, long grain rice, fresh garlic, coriander seeds, fresh fruits, corn, turmeric, fresh lemon, buckwheat, cloves, fresh cucumber, amaranth seed,s fresh jasmine, blueberry, grains & cereals, oregano, fresh cabbage, maize, wood charcoal, pumpkin seeds , coriander powder, millet, bamboo charcoal, fresh lady finger, rice, charcoal , fresh potato , chickpeas, coconut shell charcoal, fresh broccoli, pulses, briquette, limestone, wheat flour, herbs, banana , barley , red chilli, watermelon, peas, green coffee, fruits, fresh pumpkin, coriander seeds, apple , soybean, coffee bean, pineapple, lentils, coffee , dragon fruit , turmeric powder, fresh carrot, n
Supplier: Myrrh gum, arabic gum, myrrh molmol, oppopanax gum, olibanum gum, gum resins, moringa seeds, moringa powder, castor seeds, marina seeds, honey, aloe gum, sesame seeds, frankincense gum, avocado fruits, avocado oil, fish maw, shilajit stones, pegeon beans, kidney beans,camel milk, wet blue hides and skins, animal freeds,wheat bran,rice bran,soymeal, barley,halal frozen meat, halal chilled meat,tarragon, basil, chives, sage, fresh vegetables , capsicums, cucumbers, potatoes, cabbages,onions, lettuce, sisal fibre and alfa alfa hay.
Compact head, high field holding capacity, Foliage - Light Green, Head maturity after transplanting - 60 to 65 days, Average head weight - 1 to 1.25 kg, Field holding capacity - Excellent, Special feature - Resistance to Black rot & Soft rot.
Green Crisp Cabbage (Hybrid) Head shape: Round Head weight: 1.8 kg Transplant to harvest: 80 days Optimum temperature: 10-25 Short core, compact and firm, good for salad and cooking
Green Tide Cabbage (Hybrid) Head shape: Flat Head weight: 2 kg Transplant to harvest: 70 days Optimum temperature: 15-28 Compact, vigorous, cracking tolerance, good shipper
Joy Ball Cabbage (Hybrid) Head shape: Round Head weight: 1.3 kg Transplant to harvest: 50 days Optimum temperature: 15-28 Early, compact, suitable for high density plantation
Cabbage (Hybrid) Head shape: Pointed Head weight: 2 kg Transplant to harvest: 75 days Optimum temperature:18-25 Sweet and tender texture, cracking tolerance, late bolting
Cabbage (Hybrid) Head shape: Round Head weight: 2 kg Transplant to harvest: 65 days Optimum temperature: 10-28 Compact, good shipper, cracking tolerance
Supplier: Sesame seeds, fresh cabbage, cauliflower, pumpkin seed
