Extraction Grade
Length: 11cm<
Moisture: 10-20%
Vanila Contect: 1%
Grade (B) Length: 10-14cm Moisture: +-20% Vanilla content: 1%
Extraction Grade: Length 11cm up Moisture: 10-20% Vanilla Content: 1%
Grade (B) Length: 10-14 cm Moisture: +-20% Vanilla Content: 1%
Supplier: Vanilla beans planifolia & tahitian
Services: Export
Length starts from 14cm but it is possible to adjust and customise your order up to 17cm. Black, plump and pliable Premium Black Vanilla ( Gourmet or Bourbon vanilla of Madagascar) Vanillin content is: 1.8 - 2.4% Moisture content is: 28 - 35% Color: Dark Brown, almost Black Fragrance: Strong full rich Vanilla aroma
Length starts from 14cm but it is possible to adjust and customise your order up to 17cm. Black, plump and pliable Premium Black Vanilla ( Gourmet or Bourbon vanilla of Madagascar) Vanillin content is: 1.8 - 2.4% Moisture content is: 28 - 35% Color: Dark Brown, almost Black Fragrance: Strong full rich Vanilla aroma
Made in Madagascar and Indonesia
Vanilla planifolia is a species of vanilla orchid. It is native to Mexico, the Caribbean, northern South America, and Central America, and is one of the primary sources for vanilla flavouring, due to its high vanillin content. Common names are flat-leaved vanilla,[2] and West Indian vanilla (also used for the Pompona vanilla, V. pompona). Often, it is simply referred to as "the vanilla". It was first scientifically named in 1808. 1. Dark black color 2. Has a distinctive smell like vanilla planifolia in general 3. The condition of the seeds is oily and flexible 4. There are no foreign objects contained in vanilla 5. Length 16cm and above 6. Dryness and proper water quality 7. Vanilla content is above 2%
Dry Black Tahitian Vanilla Bean origin : Papua Indonesia grade : A size up to 15 cm moisture : 20% color : black
