We specialize in the supply of Basmati rice renowned for its extraordinary characteristics: the grains are exceptionally elongated, finely slender, boasting a length to breadth ratio surpassing 4.3mm. This variety exhibits a delightful sweetness, an exquisite aroma, a tender texture, and a subtle curvature. Notably, when cooked, our Basmati rice elongates minimally in width, retaining its slender form our exported rice undergoes meticulous scrutiny to ensure it is devoid of any impurities or foreign matter, packaged meticulously in moisture-resistant materials, it maintains its captivating aroma over an extended period, cultivated predominantly in North India, this Basmati variety meets the highest standards of purity and quality.
Crop year: One year old
Moisture: 14.0% max
Damaged Grains: 1.0% max
Broken: 2% max
Foreign Matter: 1% max
Chalky Grains; 5.0% max
Nutritional Content of Rice Protein: 6.4 grams
Dietary fiber: 2.4 grams
Calcium: 09 ml grams
Water: 11.61 grams
Energy: 365 Kcal
Certificates: Certificate of origin, Phytosanitary Certificate, Fumigation Certificate
Certificate of Conformity (Country specific) SGS Quality & Quantity Certificate Other third party inspection agency certificate as per buyer specific requirement Specifications of Rice
Packing: Poly pack, PP bag, Jute bag, Cotton bag, Paper bag Delivery Time: 15-20 Days after confirmation of order.
Our Basmati Rice Specification underscores the pursuit of excellence, emphasizing the need for grains that are exceptionally long and slender, exhibiting a length-to-breadth ratio exceeding 4.3mm. It encapsulates the essence of sweetness, fragrance, softness, and a graceful curvature
Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Country of Origin India Grade 1401
PARAMETERS SPECIFICATIONS Length 7.45 mm Moisture 14% Max Broken
Packaging details - 50 25,10 KG pp Bag. Customized packing can also be done as per customer specification.
1401 white sella basmati rice
Broken 1% Max Average Length 7.4mm Purity 95% Moisture 12.5% Max Admixture 5% Max Paddy / Red / Black Grain Nil Discolour & Damage 1% Max Foreign Matter Nil Sortex Milled 100% Well Milled\"
SPECIFICATIONS Purity 95% Admixture 5% Max. Average Length 7.4 MM Moisture 12.5% Max. Broken 1% Max. Paddy / Red / Black Grain Nil Discolour & Damage 1% Max Foreign Matter Nil Sortex Milled 100% Well Milled Crop Latest TRADE INFORMATION FOB/CIF Port Any Required Port Payment Terms L/C at Sight, T/T Payment, Cash Advance (CA), Cash in Advance (CID) Supply Ability 120 Metric Ton Per Day Main Domestic Market All India Main Export Market(s) Europe, USA, Australia, Asia, West & North Africa, Saudi Arabia, Kuwait, UAE, and Other Gulf Countries Certifications SGS & Others Sample Available Yes Sample Policy Contact us for information regarding our sample policy Packaging Details 50 kg pp bags Delivery Time 15-30 Days
FOB Price 1401 Long Grain White Sella Indian Pussa Basmati Rice $ 1061 USD per Ton. MOQ: 25 Tons, Packing: 50kg white pp bag, Payment: LC at sight
FOB Price 1401 Long Grain (7.70+MM) Indian White/Creamy Sella Basmati Rice $ 995 USD per Ton. MOQ: 25 Tons, Packing: 50kg white pp bag, Payment: LC at sight
1401 Basmati rice, whether white or creamy sella, is renowned for its long grains, exquisite aroma, and delicate flavor. Here's a description of each: White Basmati Rice (1401): Appearance: Long, slender grains with a pearly white appearance. Texture: When cooked, the grains remain separate and fluffy, with a slightly firm texture. Aroma: It emits a rich, floral fragrance that is characteristic of authentic Basmati rice. Taste: Delicate and nutty flavor profile, with a hint of floral sweetness. Cooking Characteristics: White Basmati rice cooks relatively quickly and maintains its shape well. It's suitable for a wide range of dishes, including pilafs, biryanis, and accompaniments to various curries. Creamy Sella Basmati Rice (1401): Appearance: The creamy sella variety undergoes a parboiling process before milling, giving it a slightly golden or creamy hue. Texture: The grains are longer and firmer than white Basmati rice, with a slightly chewy texture. Aroma: It retains the floral aroma of Basmati rice but may have a slightly deeper fragrance due to the parboiling process. Taste: The creamy sella rice has a richer flavor compared to white Basmati, with a subtle nuttiness and a hint of earthiness from the parboiling. Cooking Characteristics: Creamy sella Basmati rice requires slightly longer cooking times than white Basmati due to the parboiling process. However, it still maintains its distinct grains and is excellent for dishes where a firmer texture is desired, such as biryanis and pilafs. Both varieties of 1401 Basmati rice are highly prized for their quality, versatility, and ability to elevate a wide range of dishes with their unique aroma and flavor profiles. RICE SPECIFICATIONS Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.70 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
