SWORDFISH (XIPHIAS GLADIUS) Size HGT 15-30/ 30-50/50+ KG, Packing IQF, poly bag sacks STEAKS 4-6-8-10 oz IVP LOIN 1-6 kg glazing 2-5% Country of origin: Ecuador Presentation Whole Round/ HGT/ steaks/ LOIN Early Season Special: Limited Time Offer Until Nov 15th Swordfish (XIPHIAS GLADIUS): HGT, Loin, Steak Various sizes, Skin Options Ideal for grilling festivities resh catch is a perfect way to kick off the upcoming holiday season! Our commitment to quality and sustainability ensures you receive the finest seafood options for your business operations. We offer flexible solutions to meet your business`s unique needs. (up to 4 categories and 20 positions per container) Very partner-friendly payment net-base Don't miss out on the opportunity to enhance your products with our premium seafood selections. Ready to elevate your offerings? Get in touch now, as this offer expires on November 15th. Contact us at Make this New Year unforgettable with premium seafood - order today! Explore the full range of seafood excellence with Boni Seafood, Inc. Best regards, Boni Seafood Inc
Origin: Vietnam
Swordfish
Hake Hubbsi Seafrozen HGT, IWP Fillet, interleaved Origin Argentina
Size 1000g up Method of catch Sea Caught Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing Processing I.Q.F
Potabe Potato Chips Snack Available Flavour Grilled Seaweed, Barbeque Beef, Grilled Spicy, Wagyu Beef Steak. Packaging 60x14gr, 40x34gr, 30x68gr. Product is Manufactured by PT Lion Wings.
Taro Net Snack. Available variants Potato BBQ, Seaweed, Italian Pizza, Cowboy Steak, dan Cheese Blast. Size Packaging Small pack 9g (except Cheese Blast), Medium Pack 40g, and Family Pack 62gx30pcs (Potato BBQ & Seaweed) . Product is Manufactured by PT Putra Taro Paloma.
Treated - No chemical treated Available Size - 200-300gr Processing - Body, HGT, IQF Glazing - 5% Catching way -light
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
Mrigal Steak Scientific : Cirrhinus Cirrhosus
Pangasius Steak Scientific : Pangasius Steak
Rohu Steak Scientific : Labeo Rohita
Tilapia Steak Scientific : Oreochromis Niloticus
Kingfish Steak Scientific : Scomberomorus Cavalla
We export frozen fish like rohu, rohu steak, pangasius, pangasius steak, mrigal, karfu, silver carp, black tilapia, red tilapia, catfish, snapper, red, pomfret, barramundi, puti, koi, mokha, keski, kingfish, ribbonfish, grouper, threadfin bream, vannamei pd, pud, scampi, cuttlefish, lobster..
- Xiphias Gladius -Cuts: DWT, HGT, LOINS - Weight: according to request - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB
Frozen seafood like pangasius, basa, dory, swai, pangasianodon hypophthalmus, fillet welltrimmed, untrimmed, semi trimmed, steak, cube, butterfly, whole round, hgt breaded pangasius fillet/finger/nugget, surimi, breaded surimi shrimp, prawn vannamei & black tiger shrimp hoso, hlso, pud, pdto, pd, raw, cooked scampi, lobster, nobashi, sushi ebi, tempura/breaded/potato/ twister/filo/fritter shrimp, ebi fry, amaebi, shrimp ball, shrimp skewers red/black tilapia, black/white/red pomfret/silver pomfret, layang/round scad, shortbody/indian/horse mackerel tuna fish, tuna saku, loin, steak, cube, canned octopus, squid, cuttlefish, crab stick white clam, brown clam, clam meat, frog leg, tuna roe, mahi mahi roe tropical fresh fruit durian, mango, pomelo, banana, coconut, rambutan, dragon fruit, jackfruit, passion fruit, seedless lime frozen fruit, dried fruit dried mango, dried dragon fruit, dried jackfruit, dried passion fruit, nuts, cashew, coffee beans, pepper.Exporter, packer, distributor, shipper, seller, trader, merchandiser, overseas supplier, foreign trade agent, wholesaler, supplier, dealer
PRODUCT SPECIFICATION -------------------- Size:1-2kg up Net weight: 90%, glazing 10% or as customer's requirement Packing: IQF, 1kg x 10 PE bags/carton or as customer requirement MOQ: 1x20ft FCL Shipping term: CFR, CIF, FOB Origin: Vietnam All certificated can meet your market's requirement
Dive into flavor with our premium Tuna! From sushi to grilling, our Tuna is a versatile choice for seafood lovers. Frozen Yellowfin Tuna products specification! Size: 50-100gram 100gram up Packing: IVP, IQF, 10KG/carton Origin: Vietnam Grade 1A, 2A, 3A and 4A CO/TS/VTM C treated Market: USA, Canada Welcome inquiries! Don't miss out! Visit our store or website for the freshest catch. --------------------------------------- TANIS IMEX #Tuna #SeafoodLovers #SustainableSourcing
Rump steak in buffalo meat refers to a cut of meat taken from the hindquarters, specifically the rump area of the buffalo. The rump steak is typically flavorful but may be a bit firmer compared to cuts from other parts of the animal.
