Rice (IR 64 & Broken)
5% Broken Rice.
NAME - IR 64 PARBOILED RICE Moisture Content: 14% Average Length: 7mm (Minimum) Broken Rate: 5% (Maximum) Chalky Kernels: 4% (Maximum) Yellow Kernels: 0.25% (Maximum) Damaged Kernels: 0.25% (Maximum) Red & Red Streaked Kernels: 0.25% (Maximum) Glutinous Rice: 0.5% (Maximum) Purity: 90% Milling Degree: Extra Well-milled/ Double Polish
There are three requirements for producing good quality milled rice: Good quality paddy The starting quality of the paddy is should be good and paddy should be at the right moisture content (14%) and have a high purity. Characteristics of a good quality paddy uniformly mature kernels uniform size and shape free of fissures free of empty or half filled grains free of contaminants such as stones and weed seeds Specification of IR64 White Rice Long Grain 25% Broken Brokens on 2/3 rd basis : 5% Max Moisture : 14% Max Damaged / Discoloured /Yellow Grains 2% Max Yellow Grains : 1% Max Red /Red Streaks : .5% Max Foreign Matter including Paddy : 0.25% Max Chalky Grains ½ ( Half ) Basis ) : 6 % Max Natural Admixture of Rice : 5% Max Average length of Rice : 6.00 MM Milling Degree : Well Milled Quality : Non Sortex Packaging : 25 / 50 kg PP bag.
India Origin
ir 64 parboiled rice 5% broken price, Moisture 14% max 14% Packaging Size 25 Kg 50 Kg, IR64 Long Grain Parboiled Rice 5% Broken
IR 64 parboiled rice 5 % broken rice
IR- 64 Parboiled Rice 25% Broken Specifications: 1. Commodity: Parboiled Long Grain Rice 25% Broken 2. Origin: India 3. Specifications: 25% broken 4. Packaging: As per customer demands. + Broken: 25.0% max + Chalky kernels: 7.0% max + Crop Year: 2018 + Damaged kernels: 1% max + Foreign matters: 0.1% max + Immature kernels: 0.2% max + Milling degree: Well milled and polished + Moisture: 14% max + Paddy kernels: 15 seeds/KG max + Red kernels: 2% max + Yellow kernels: 0.5% max
IR- 64 Parboiled Rice 5% Broken Specifications: 1. Commodity: Parboiled Long Grain Rice 5% Broken 2. Origin: India 3. Specifications: Parboiled Long Grain Rice 5% broken 4. Packaging: As per customer demands. + Broken: 5.0% max + Chalky kernels: 7.0% max + Crop Year : 2018 + Damaged kernels: 1% max + Foreign matters: 0.1% max + Immature kernels: 0.2% max + Milling degree: Well milled and polished + Moisture: 14% max + Paddy kernels: 15 seeds/KG max + Red kernels: 2% max + Yellow kernels: 0.5% max
IR-64 Parboiled Rice is a variety of long-grain rice that has been partially boiled in the husk, which helps retain nutrients and makes it more resistant to pests and insects. This particular type of rice has a 5% broken ratio, meaning that only 5% of the grains are broken during the milling process. The rice has a distinctive yellowish color due to the parboiling process and is known for its excellent cooking properties. It is highly valued for its firm texture, nutty flavor, and ability to absorb flavors well when cooked. IR-64 Parboiled Rice 5% broken is rich in nutrients such as carbohydrates, fiber, and essential vitamins and minerals. It is a good source of energy and is easily digestible, making it an excellent staple food for many cultures worldwide. This rice is suitable for a variety of dishes, including biryanis, pulaos, fried rice, and other traditional rice-based dishes. It is also used in the preparation of snacks, desserts, and other culinary delights. IR-64 Parboiled Rice 5% broken is a popular choice for both domestic and commercial use due to its consistent quality, long shelf life, and versatility in cooking.
